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  • amanda.lindelow
  • funkyfresh
LoHi SteakBar
  

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3200 Tejon St. Denver, CO 80211

303-927-6334 

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7 User reviews Write A Review

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  • Steakhouse
    Sun 10am-12am, Mon-Wed 3:30pm-12am, Thu 3:30pm-1am, Fri 11am-1am, Sat 10am-1am
    $$, $$$
  • All Major Credit Cards
    Patio/Sidewalk Dining
    Brunch, Dinner, Lunch
  • Full bar
    Not Accepted
    Street
Description

LoHi SteakBar is one of the stranger animals to come out of the second-generation gentrification of the Highland area. A neighborhood place that is both upscale and casual at the same time, it is a steakhouse writ small, a local tavern and a destination restaurant all rolled into one. Service is professional, the room is comfortable, and the menu is simple and straightforward, with plenty of bar snacks and a solid spread of entrees for those looking for something more substantial. And since chef Sean Kelly is working behind the burners, all of the food is very, very good.







Back to TopEvents | All Northwest Denver Events
  • Monday Oyster Night

    Monday Oyster Night

    Every Mon.

    Every Monday from 3:30 p.m. until they run out; $1 oysters on the half shell, $3 oyster shots, $5 Stella drafts and $5 prosecco, plus specials on 1...

Back to TopAwards | Visit the Best Of Website

  • 2010 | Best Dessert That's Not a Cupcake

    Thank Sean Kelly, exec chef of LoHi SteakBar, for the best chocolate pudding in town. There are other sugar finales on his menu -- slices of pie from Living the Sweet Life Bakery, sorbet and ice cream from neighboring Little Man and a fantastic banana split -- but it's the housemade double chocolate pudding, a luxuriously thick, excessively rich, astonishingly good confection of semi-sweet Callebaut chocolate, milk, sugar and cocoa crested with whipped cream and chocolate shavings,... More »

Back to TopCritic News & Reviews | Write a Review
  • Boulder bashes and fashion-inspired food on this week's menu

    Boulder bashes and fashion-inspired food on this week's menu

    By Patrick Langlois | Mon, April 2, 2012

    Boulder may have been knocked out of our Street 16 neighborhood tournament (look for the winner later today), but it was Cafe Society's pick for the Best Food Neighborhood in our Best of Denver 2012 -... More »

  • Monday Oyster Night at LoHi SteakBar

    Monday Oyster Night at LoHi SteakBar

    By Amber Taufen | Mon, September 12, 2011

    This is a month ending in -er, which means that by the old food adage, your favorite mollusk will taste better than ever. LoHi SteakBar, 3200 Tejon Street, is offering its Monday Oyster Night today. E... More »

  • Second Helping: LoHi Steakbar

    Second Helping: LoHi Steakbar

    By Laura Shunk | Thu, August 11, 2011

    My meals at Westerkamps Steakhouse and Meat Market, which I review in this week's Westword, unleashed a strange but insatiable craving for steak -- cheap steak, like a griddled flatiron or hanger, pre... More »

  • Monday Oyster Night at LoHi SteakBar

    Monday Oyster Night at LoHi SteakBar

    By Amber Taufen | Mon, August 1, 2011

    Garfield has lasagna to get him through Mondays (although, frankly, we have never understood why a cat should be so thrown off by a day of the week). Now you can have grown-up people food to help you ... More »

  • LoHi SteakBar is a great neighborhood joint

    LoHi SteakBar is a great neighborhood joint

    By Laura Shunk | Thu, September 02, 2010

    Sean Kelly first made a name for himself in Denver when he helped open Blair Taylor's Barolo Grill in 1991, and he manned the kitchen there until he could cook in his own place: the well-respected Aubergine Cafe, a Mediterranean small-plates resta... More »

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  • tannaruzicka
       (0)    (0)

    tannaruzicka | Denver, CO | 307 Reviews

    | Mon, August 16, 2010

    They don't take reservations so prepare yourself to wait for a bit. It is worth it though!

  • Spaz4
       (0)    (0)

    Spaz4 | Denver, CO | 3 Reviews

    | Wed, March 30, 2011

    I really enjoy this restaurant for many occasions. You can be dressed up and headed out for a night on the town or come in with your chucks and baseball cap and still feel completely at home. They have a great menu with awesome drink specials throughout the week. The steak salad is my personal favorite paired with half off wine night, priceless. Two biggest perks of this place....late night food and big goblets for beer, perfection.

  • amanda.lindelow
       (0)    (0)

    amanda.lindelow | Denver, CO | 181 Reviews

    | Tue, January 26, 2010

    They took over this space and did some really cool things. It's beautiful inside, fun location and great patio (plus killer steaks) = a great night out!

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Back to TopCommunity

People Who Like LoHi SteakBar

Back to TopMenu
Main Menu
$7.00
House Salad
red wine-herb vinaigrette
$8.00
Ripe Tomato Salad
with red onion and crumbled blue cheese
$7.00
Fried Macaroni & Cheese
served with homemade red gravy
$8.00
Blue Cheese Fondue
served with potato chips
$8.00
Housemade Hummus
roasted peppers and flatbread
$12.00
Dried Chorizo & Manchego Cheese Plate
apples, medjool dates and crostini
$8.00
Caesar Salad
garlic croutons and shaved parmesan
$12.00
Smoked Trout Plate
with apple fennel salad, pickled onions
$10.00
Buffalo Chicken Wings
housemade ranch or blue cheese dressing
$7.00
Jumbo Meatball Sliders
on rosemary rolls with our homemade red gravy
$9.00
Black Bean Steak Chili & Mini Grilled Cheese
with sour cream and scallions
$8.00
French Onion Soup
broiled with gruyere and swiss cheese
Classic Steak Frites
Steaks Are Broiled And Served With One Sauce Of Your Choice And Crispy Frites
$23.00
Strip Steak
$19.00
Steakbar Steak
$24.00
Filet Mignon
House Ground Chuck Hamburger
Our Hamburgers Are Fresh Ground Every Day In Our Very Own Kitchen And Served With Crispy Frites
$12.00
El Tejon
fried egg, chili & cheddar
$12.00
Blue Smoke
onions, bacon & blue
$13.00
Highlander
mushrooms, swiss & béarnaise
Sides
$6.00
Big Bowl Of Frites
served with house ketchup
$5.00
5 Pm Baked Potato
butter, sour cream and chives (limited availability)
$7.00
Broiled Mushrooms
with garlic and herb butter
$7.00
Creamed Spinach
a steakbar favorite
$6.00
Today’s Vegetable
always seasonal
Sandwiches
Served With Our Crispy Frites Or Small Side Salad
$13.00
Open Face Steak Sandwich
on toast with sauteed mushrooms
$12.00
Rock Shrimp Po’boy
with creole mustard sauce on a toasted baguette
$11.00
Warm Chicken Club Sandwich
lettuce, tomato, bacon and avocado on sourdough toast
$10.00
Portobello Mushroom Sandwich
broiled with swiss cheese and avocado, served just like a burger
$8.00
Fried Egg Sandwich With Bacon & Cheddar Cheese
served on a brioche bun with sliced tomatoes
Entree Salads
$15.00
Steak Salad
sliced strip steak with tomatoes, red onion, cucumber and blue cheese crumbles over mixed greens and served with the house vinaigrette
$15.00
Roasted Chicken Salad
1/2 crispy roasted chicken with bibb lettuce, almonds, cherry tomatoes, avocado and goat cheese with agave & lime dressing
$16.00
Broiled Scallop Salad
with red onion, orange, sliced beets, dates, mixed greens and house vinaigrette
$13.00
Big Salad Salad
vegetarian salad with sliced tomato, red onion, roasted beets, cucumbers, avocado, dates and goat cheese over mixed greens and served with the house vinaigrette
Big Plates
$17.00
Roasted Local 1/2 Chicken
with creamed spinach, herbed dark jus and frites
$13.00
Poached Maine Mussels
in saffron tomato broth with toasted baguette and frites
$18.00
House-cured Pork Rib Chop
with house-made apple sauce, stranahan’s colorado whiskey butter and frites
$14.00
Steak & Eggs
sliced strip steak over toast with two fried eggs, a griddled tomato and frites
Desserts
$7.00
Amerena Cherry Cheesecake
from living the sweet life bakery
$6.00
Double Chocolate Pudding
whipped cream and shaved chocolate
$8.00
Decadent Banana Split
a reprise of the old malt shop classic
$6.00
Stuffed Dates With Mascarpone
almonds, honey and oranges
$3.00
Ice Cream Or Sorbet By The Scoop
from our neighbor little man ice cream

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