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No one will ever call Chicago-style deep-dish pizza a delicate meal, but Little Star makes it taste like more than a cheese bomb. The crisp crust almost has a flaky quality, the tomato sauce is bright and bold, and the fillings are fresh. Caprese salad and chicken wings wind up on most tables, and the Mediterranean chicken pie is popular. The restaurant offers only a couple of desserts, but one is a lovely housemade cheesecake.
I've always contended that the divide between San Francisco and Oakland/Berkeley goes much further than just traversing a bridge over troubled, gridlocked waters. The physical barrier is one thing. You get in your car or on your Richmond-bound... More »
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