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Little Anitas New Mexican Cafe

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Little Anitas New Mexican Cafe
  

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1550 S. Colorado Blvd. Denver, CO 80222

303-691-3337 

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  • Mexican, Southwestern
    Sun 8am-8pm, Mon-Thu 6am-8:30pm, Fri-Sat 6am-9pm
    $
  • MasterCard, Visa, American Express, cash
    Catering, Kid Friendly, Patio/Sidewalk Dining, Takeout
    Breakfast, Dinner, Lunch
  • None
    Not Accepted
    Lot Available
Description

A bit of New Mexico in a strip mall, Little Anita's is run by an Albuquerque family with a 30-year history in the restaurant business. The red and green chiles are multi-layered and flavorful, and the food features plenty of Southwestern touches, such as blue corn in the enchiladas and a roster of stuffed sopaipillas. The carne adovada is the house signature.







Back to TopAwards | Visit the Best Of Website

  • 2009 | Best Free Sopapilla

    There's Colorado Mex, Tex Mex, Cali Mex and New Mexican Mexican food, best exemplified in this city by the three Little Anita's outlets (soon to be joined by a fourth). But one Little Anita's item erases all borders: the complimentary sopapillas at the end of every meal. Little Anita's starts making these fried treats every day at 10 a.m., guaranteeing that the warm pillows of dough are always fresh when they arrive at your table. Land of Enchantment, indeed. More »

  • 2006 | BEST TASTE OF NEW MEXICO

    Any Denverite who's ever spent time in the Land of Enchantment will tell you that while the New Mexican outposts of Little Anita's are nothing to write home about, our two locations are an indispensable hedge against homesickness for the regional flavors that make Albuquerque and its environs such a foodie hot spot. The blue-corn enchiladas slathered in green chile and topped with a fried egg are right off the menu at the Range in Bernalillo, the red chile a staple of New Mexican cuisine... More »

  • 2005 | Best Red Chile

    Little Anita's is an institution in New Mexico, where its locations spread across the state and its history stretches back thirty years. In the Land of Enchantment, foodies in the know generally consider it a destination of last resort; they respect its longevity yet think of it as a place to stop if you want to kill an afternoon making fun of tourists. But in Denver, where authentic New Mexican fare is harder to find than a virgin bride in Albuquerque, Little Anita's is a must-stop for... More »

  • 2002 | Best Chips and Salsa

    The snappy Little Anita's is owned by a family from New Mexico, and the restaurant's reliance on chiles from that area makes all the difference. Chips come freshly fried, slightly oily and hot, so it's a pleasure to dip them into the cool salsa, fired with red and green chiles and hot enough to make you sweat, but also boasting layers of flavor from fresh cilantro, diced onions and lime juice. The chips and salsa run $1.50 an order, but Little Anita can be forgiven for that, because the rest... More »

Back to TopUser Reviews & Comments | Write a Review
  • westwordbestof
       (0)    (0)

    westwordbestof | Denver, CO | 102 Reviews

    | Wed, May 6, 2009

    There's Colorado Mex, Tex Mex, Cali Mex and New Mexican Mexican food, best exemplified in this city by the three Little Anita's outlets (soon to be joined by a fourth). But one Little Anita's item erases all borders: the complimentary sopapillas at the end of every meal. Little Anita's starts making these fried treats every day at 10 a.m., guaranteeing that the warm pillows of dough are always fresh when they arrive at your table. Land of Enchantment, indeed.

  • neecola21
       (0)    (0)

    neecola21 | Parker, CO | 156 Reviews

    | Mon, March 22, 2010

    Fresh mexican, sopapillas and a great breakfast.

Back to TopCommunity

People Who Like Little Anitas New Mexican Cafe

Back to TopMenu
Main Menu
Salads
$8.50
Ensalada De Pollo
a bed of tossed lettuce, topped with jack and cheddar cheese, guacamole, tomato wedges, black olives, and stove hot chicken chunks, served in a flour tortilla shell with special dressing.
$8.25
Taco Salad
seasoned ground beef, green salad, cheddar and jack cheese olives, tomatoes, and green onions served in a flour tortilla shell with special dressing.
Tacos
Above Oeders Served with Refried Beans, Spanish Rice Sopaipillas, and Honey
Three $8.50
Seasoned Ground Beef
Three $8.50
Shredded Chicken
$8.50
Tacos De Carnitas
three soft tacos made with seasoned pork, green chile, onion, and salsa, with refried beans and rice.
$8.50
Soft Beef Tacos
two softtacos made with seasoned ground beef smothered with red or green chile, topped with cheddar cheese.
$8.95
Steak Tacos
three soft tacos with diced asada steak, bell peppers and onions. served with guacamole, salsa, and pico de gallo.
Appetizers
$5.50
Ensalada De Guacamole
made fresh daily with ripe avocados, fresh tomatoes, a hint of onion, and seasonings. served with tostada chips.
$6.50
Half Order $3.75
Chile Cheese Fries
$1.50
Salsa and Chips
$4.75
Taquitos De Refritos
five rolled tacos filled with refried beans, flash fried and served with salsa and sour cream.
$4.75
Taquitos De Guacamole
two rolled beef tacos flash and served with guacamole.
Side Orders
4 $2.25
Link Sausage
$1.75
Hashbrowns
4 $2.50
Bacon
2 $2.50
Sausage Patty
$1.50
Toast
$1.25
Side of Chile
$0.75
Homemade Tortilla
$1.50
English Muffin

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