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Left Coast Wine Bar & Gallery

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117 E. Harvard St. Glendale, CA 91205

818-507-7011 

http://www.leftcoastwinebar.com  

117 E. Harvard St. Glendale CA 91205

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  • Wine Bar
  • Sun 2pm-12am, Mon-Sat 11am-12am
  • Patio/Sidewalk Dining
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Back to TopLA Weekly Critic News & Reviews | Write a Review
  • Happy Hour: Left Coast Wine Bar & Gallery in Glendale

    Happy Hour: Left Coast Wine Bar & Gallery in Glendale

    Place: Left Coast Wine Bar & Gallery, 117 E. Harvard St., Glendale; (818) 507-7011. Hours: Daily 4 - 7 p.m. Deals: $15 wine flights (three 3-oz. pours of choice); $5 house red or white wine; $5 san... More »

Back to TopUser Reviews & Comments | Write a Review
  • acarbone711
           (0)    (0) Flag

    | Glendale, CA | 1 Reviews

    Left Coast Wine Bar features live music 7 nights a week, happy hour and a great patio. They have a great food menu, a huge wine list and some decent beers on tap as well as about 30 different bottles.

Dinner Menu
Appetizers
$13.95
Left Coast Pizza
flatbread with fresh herbs, olive oil, mozzarella, tomato, olives, pasilla peppers with choice of prosciutto, salami, or sausage
$9.95
Hummus
with apples and baked pita chips
$12.95
Smoked Salmon
with spinach sauce on baguette toasts with lemon
Salads (mixed Baby Greens)
$13.95
The Los Felix
prosciutto and pear salad with crumbled blue cheese & raspberry-dijon vinaigrette. topped with red onion & candied walnuts
$11.95
Goat Cheese And Walnut Salad
with balsamic vinaigrette
$9.95
Caprese
fresh mozzarella with sliced tomatoes drizzled with pesto and balsamic vinegar
Sausages
$7.00
Garlic Chicken
a flavorful sicilian style sausage made with lean chicken thigh meat. topped with cracked fennel, garlic, romano cheese and a splash of red wine
$7.00
Tri-peppers
our best seller! this lean pork sausage is made with cracked black pepper, red bell pepper, and a little green jalapeno pepper. instead of hot & spicy, this sausage is “sweet & sassy”
$7.00
Jalapeño Hot Link
our hottest sausage! this lean pork sausage is part of the cajun family and made texas style! it is made with both jalapeño pepper and cayenne pepper for a fast start and a slow finish
Grilled Paninis
(served With Side Salad)
$9.95
Add Roast Beef, Proscuitto, Turkey, Or Salami $3.00
The Sparks-goat Cheese
sun dried tomato, with pesto sauce
$9.95
Add Roast Beef, Proscuitto, Turkey, Or Salami $3.00
Buffalo Mozzarella
with fresh tomato and pesto sauce
$11.95
Roast Beef
with au jus dipping sauce
$14.95
Left Coast Wine Club
with roast beef, turkey, crispy proscuitto, mixed greens, tomato and avocado mayo
Extras
$3.50
Cured Mixed Olives
$3.50
Mixed Nuts
$6.00
House Made Olive
tepenade on toasted baguette (4 pieces)
Nightly Specials By Chef Arizmendi
$12.95
Baby Iceberg Hearts
with cherry tomatoes, bacon, blue cheese dressing, and topped with scallions and crumbled blue cheese.
$13.95
Prosciutto Salad
prosciutto with mixed baby greens, florets of melon, topped with sliced parmesan, and finished with a balsamic reduction.
$5.95
Add Prosciutto $4.00
Fresh Asparagus Grilled
with parmesan cheese and house vinaigrette.
$12.95
Grilled Yellow Peppers
filled with shrimp, three cheeses, with spinach sauce, and garlic pesto.
$12.95
Rare Ahi Tuna Wrapped In Prosciutto
lightly grilled and served with crystallized shallots in a red wine reduction with fresh avocado cream.
$12.95
Shrimp With Grilled Fruits
house marinated shrimp grilled and served on grilled pineapple & mango, topped with avocado & fruit salsa, and finished with sweet basil olive.
$17.95
Hanger Steak
prime, natural hanger steak (6oz) grilled, served with a side dish of petite penne pasta in a pepper jack cheese sauce, with grilled asparagus.
Desserts
$6.50
Gelato
white chocolate amore w/strawberry, chocolate amore w/raspberry, chocolate dolce, turtle
$4.50
French Dark Chocolate Truffles (4)
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