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Le P'tit Laurent
 

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699 Chenery (at Diamond) San Francisco, CA 94131

415-334-3235 

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  • French
    Sun-Thu 5:30pm-9:30pm, Fri-Sat 5:30pm-10:30pm
    $$, $$$
  • MasterCard, Visa, American Express
    Business Dining, Catering, Private Party, Prix Fixe, Takeout, Vegetarian Friendly, Wheelchair Accessible
    Brunch, Dinner
  • Full bar
    Accepted, Highly Recommended, Recommended on Weekends
    Meters, Street
Description







Back to TopAwards | Visit the Best Of Website

  • 2011 | Best French Dinner Prix-Fixe Deal

    Rain or shine, dinner reservations are a must at Le P'tit Laurent, a quaint little restaurant just a block from Glen Park BART station. Neighborhood residents flock to enjoy traditional French fare like moules frites or cassoulet in an intimate setting. But regulars know that the best deal is the unbeatable $22 prix-fixe dinner, available Sundays through Thursdays. This weekly-changing menu includes soup or salad, your choice from a pair of entrées, and your choice of dessert from the... More »

Back to TopCritic News & Reviews | Write a Review
  • You Can Have Paris

    You Can Have Paris

    By Meredith Brody | Wed, February 27, 2008

    Into each life some rain must fall, and it was already pouring when I walked into Le P'tit Laurent to find a little more gloom. On the other side of the velvet curtain, hung to prevent any chill breeze from the street gaining entry, I learned that... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Main Menu
Hors D’oeuvres - Soupe
$7.50
Soupe à L’oignon Gratinée
onion soup
$5.95
Soupe Du Jour
soup of the day
Hors D’oeuvres - Les Entrees Froides
La Pièce $2.20
Huîtres Du Jour
oysters (served with champagne shallot vinegar)
$6.99
Crottin De Chavignol Chaud Et Salade
warm crottin de chavignol and mixed salad
$7.95
Napoleon De Betterave Et Mozzarella, Vinaigrette Au Balsamique
fresh mozzarella and red beet napoleon, balsamic dressing
$12.00
Terrine De Foie Gras Cuit Au Torchon Et Toast
terrine of foie gras with toast and caramelizes onions
Hors D’oeuvres - Les Entrées Chaudes
$13.50
Side French Fries $3.50
Moules Marinieres
warm steamed mussels with white wine, and garlic
$9.75
Calamars Frits Et Salade, Vinaigrette Au Balsamiqur
fries calamari with salad, blue cheese dressing
Plate 6 $8.15
Escargots De Bourgogne Au Beurre D’ail Et Persil
escargots from burgundy in garlic parsley butter
Les Plats
$17.00
L’assiette Végétarienne Du Chef
stuffed zucchini with fresh tomato sauce
Les Plats - Poissons
$23.00
Filet De Bar Meunière, Risotto Aux Legumes, Sauce Grenobloise
sautéed bass served with vegetables risotto, grenobloise sauce
$22.00
Saumon Grille Et Lentilles Caramelisees, Beurre Blanc Aux Herbes
grilled salmon and caramelized lentils, fresh herb beurre blanc
Les Plats - Viandes Et Voilailles
$18.90
Poulet Farci Aux Herbes, Puree De Pommes De Terre, Sauce Citron
roasted herb stuffed chicken breast served with mashed potatoes, lemon sauce
$25.00
New York Au Poivre Vert Et échalotes, Garniture Pommes Fritespoivre
new york in green peppercorn and shallot sauce, served with french fries
$24.00
Lapin Façon Normande
rabbit normandy served with fingerling potatoes
$27.00
Le Cassoulet Toulousain Maison
home made cassoulet with beans (duck leg confit, pork, toulouse sausage)
$23.00
Jarret D’agneau Braise, Haricots Verts, Sauce Aux Olives
rack of lamb, fingerling potatoes, bacon and rosemary, red wine sauce
$20.00
Osso-buco De Boeuf Braise Et Polenta, Sauce Aux Champignons
braised beef osso-buco served with creamy polenta, mushroom sauce
Digestifs
Amaretto, Cointreau, Grand-marnier, Sambuca, Kaluha, Tuaca, Frangelico, Drambuie, Tia Maria, Baileys, Marie-brizard, Benedictine, Chambord, Godiva White Chocolate, Chartreuse Green & Yellow
$16.00
Marc De Bourgogne Des Dames Huguette
$9.50
Mandarine Napoléon
Digestifs - Eau De Vie
Amaretto, Cointreau, Grand-marnier, Sambuca, Kaluha, Tuaca, Frangelico, Drambuie, Tia Maria, Baileys, Marie-brizard, Benedictine, Chambord, Godiva White Chocolate, Chartreuse Green & Yellow
$11.00
Punelle Sauvage
$11.75
Framboise
$11.75
Poire Williams
Digestifs - Cognac
Amaretto, Cointreau, Grand-marnier, Sambuca, Kaluha, Tuaca, Frangelico, Drambuie, Tia Maria, Baileys, Marie-brizard, Benedictine, Chambord, Godiva White Chocolate, Chartreuse Green & Yellow
$8.75
Hennessy
$12.00
Hine Rare & Delicate
$14.00
Maxime Trijol
$11.50
Rémy Martin
Digestifs - Armagnac
Amaretto, Cointreau, Grand-marnier, Sambuca, Kaluha, Tuaca, Frangelico, Drambuie, Tia Maria, Baileys, Marie-brizard, Benedictine, Chambord, Godiva White Chocolate, Chartreuse Green & Yellow
$10.50
Saint-vivant
$12.00
Sempe
$15.00
Cerbois
Digestifs - Calvados
Amaretto, Cointreau, Grand-marnier, Sambuca, Kaluha, Tuaca, Frangelico, Drambuie, Tia Maria, Baileys, Marie-brizard, Benedictine, Chambord, Godiva White Chocolate, Chartreuse Green & Yellow
$10.95
Coquerel
$16.00
Cht Du Breuil
$8.00
Liqueurs
Les Gourmandises/desserts
$6.99
Crème Caramel Maison
crème caramel
$6.99
Tarte Tatin A La Pomme Et Glace Vanille
fresh warm apple tart tatin with vanilla ice cream
$6.99
Aumônier De Banane Et Fenouil, Chantilly
crepe stuffed with banana and fennel, whipping cream
$6.99
Profiteroles Glace Vanille, Sauce Chocolat
vanilla ice cream profiteroles, warm chocolate sauce
$6.99
Pain Perdu, Glace Caramel
caramelized french toast, caramel ice cream
$6.99
Assortiment De Glaces Et Sorbets
assorted ice creams and sorbets
$9.25
Plateau De Fromages
cheese tray selection of fine cheeses

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