Set Your Location >>

Restaurants > French
Flag Page Send to Friend Print

Le Provencal Restaurant

Map
HopStop

http://www.voiceplaces.com/locations/directions/locationId:2463764/ View on Large Map
Get Directions

Be the first of your friends to review this location.
http://media.voiceplaces.com/1886274.1.jpg
Le Provencal Restaurant
  

00000 - 00000 of 00000

+ Add A Photo

00,000 of 00,000

266 Miracle Mile Coral Gables, FL 33134

305-448-8984 

http://www.leprovencalrestaurant.com  

Be the first to review Write A Review
266 Miracle Mile Coral Gables FL 33134

advertisement

  • French
    Sun 5:30pm-10pm, Mon-Thu 12pm-10:30pm, Fri-Sat 12pm-11pm
    $$$ $$$
  • All Major Credit Cards
    Business Casual
    Smoking, Patio/Sidewalk Dining, Takeout, Private Party, Business Dining, Prix Fixe
  • Dinner, Lunch
    Accepted
    Street
Description

Leeks, tomatoes, garlic, onions, olive oil: This is French cuisine that beats the butter-and-cream rap. The bouillabaisse gets all the honors -- various fish fillets, seafood, toasted rounds of French bread, and the piquant red pepper rouille. If the famed soup is too ambitious, there's an excellent dolphin in leek sauce. Service is outstanding. Lunch and dinner.








Back to TopMiami New Times Critic News & Reviews | Write a Review
Back to Top Miami New Times Awards | Visit the Best Of Website

  • 2012 | Best French Restaurant

    If you want great cuisine, look for great chefs. If you want great French cuisine, look for great French chefs. Le Provençal's chef Christian Antoniotti began his career at Hotel Restaurant Le Provençal in Cassis and then moved to four-star hotels in France and Switzerland as well as celebrated dining establishments in England. He moved to Miami in 1984 and began working at Chez Maurice, which in 1988 would become Le Provençal Restaurant. One of the chefs there,... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Dinner Menu
Hors D’oeuvres
$25.95
Seared Fresh Duck Foie Gras
w/brioche, black cherries & kirsch
$14.50
Fresh Marinated Salmon
w/course salt & dill
$10.50
Homemade Pork Pate
w/pistachio
$10.50
Homemade Chicken Liver Mousse Pate
w/cognac
$10.50
Escargots In Garlic Butter
$11.50
Smoked Salmon
w/onion, capers & cream cheese
$11.50
Salmon Tartar Chopped To Order
w/mango & kiwi carpaccio
$10.95
Fresh Mozzarella & Tomato
w/balsamic vinegar
$14.95
Selection Of French Cheeses
$12.95
Baked Brie Served
w/apricot preserves
$13.50
Endive Salad
w/walnuts & roquefort cheese
$15.95
Salami, Procuitto,
liver mousse, country pate & ham
$12.95
Beef Carpaccio On Baby Spinach
w/lemon vinaigrette & parmesan tuile
$30.95
Terrine Of Goose Foie Gras & Terrine Of Duck Foie Gras
prepared in house
$12.95
Procuitto Ham & Parmesan
$14.95
Goat Cheese On Rustic Bread
w/salad & raspberry dressing
$13.95
Escargots In Puff Pastry
w/mushrooms, green peppercorn & cognac
$14.95
Salade Nicoise
Potages
Homemade Fresh Daily
$6.95
Soup Of The Day
$8.95
Fish Soup W/rouille & Cheese
$7.95
Onion Soup Topped
w/cheese
$12.95
Lobster Bisque
w/cognac
$7.00
Cold Creamy Potato & Leek Soup
Viandes
$22.95
Les Rognons De Veau
veal kidneys sautéed in a creamy mustard sauce or a port wine sauce
$27.95
Half Duck Roasted
w/cumquat & cointreau sauce
$22.95
Chicken Breast
w/oyster muchrooms, smoked pacon & sage
$28.95
Hand Carved Veal Scaloppini
w/apple brandy & wild mushroom sauce
$30.95
Hand Cut Filet Mignon
w/béarnaise or green peppercorn sauce
$34.95
Roasted Rack Of Lamb
w/garlic clove comfit & fresh rosemary
$29.95
Steak Tartar
hand chopped to order, beef tenderloin w/capers, gerkins, mustard, onion, etc
$31.95
Roasted Quail Stuffed
w/veal & plums w/madeira wine sauce
$34.95
Sweet Bread Grilled
w/lemon & capers
$27.95
Pork tenderloin
w/shallots & beaujolais sauce
Menu Enfant
We Can Add Shrimp &/or Chicken By Request
$9.95
Chicken Fingers & Fries
$7.95
Fettucini W/butter & Parmesan
Poissons Et Crustaces
$28.95
Sea Scallops Sauteed
w/lobster & cognac sauce
$27.95
Filet Of Yellowtail Grilled
w/herbs or almonds
$29.95
Bouillabaisse Du Provencal
fish, mussels, sea scallops & shrimp
$26.95
Fresh Norwegian Salmon
w/baby spinach & pink champagne sauce
$28.95
Lobster Ravioli
w/creamy pesto sauce & grated parmesan
$27.95
Shrimp Monegasque
sautéed shrimp w/crab meat in a cream sauce
$23.95
Frog Legs Sautéed In Butter
w/garlic & parsley
$26.95
Seafood Lasagna
w/pink sauce
 
True North Atlantic Dover Sole
Desserts
$7.50
La Tarte Tiede Tatin A La Mode
french version of the apple pie with ice cream
$6.95
Les Crepes Suzettes
crepes with grand marnier and orange sauce
$6.95
Frozen Cream
w/walnuts, caramel & raspberry coulis
$6.95
Crème Brulee A La Vodka Et Orange
custard with caramelized brown sugar & pistachios
$6.95
Le Vacherin Maison
ice cream with meringue and hot chocolate fudge
$8.95
Crepe A La Crème De Marron, Glace Vanille
crepe w/chestnuts & vanilla ice cream
$7.95
Flambé With Rum Add $2.00
Crepe Bretonne Banane Chocolat
britany specialty crepe with chocolate and banana
$7.50
Floating Island
$5.95
La Coupe De Sorbet Framboise Ou Mangue
raspberry sorbet or mango
$7.50
La Mousse Au Chocolat
$9.50
Chocolate Mousse Souffle Au Chocolat Ou Au Grand-marnier

Privacy Policy | Terms of Use | Site Map   © 2013 Village Voice - All rights reserved.

Browse Voice Nation
  • Voice Places

    Voice Places

    Find everything you're looking for in your city

  • Happy Hour App

    Happy Hour App

    Find the best happy hour deals in your city

  • Daily Deals

    Daily Deals

    Get today's exclusive deals at savings of anywhere from 50-90%

  • Best Of

    Best Of...

    Check out the hottest list of places and things to do around your city