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Las Brisas

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Las Brisas
  

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361 Cliff Drive Laguna Beach, CA 92651

949-497-5434 

http://www.lasbrisaslagunabeach.com  

9 User reviews Write A Review
361 Cliff Drive Laguna Beach CA 92651

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  • Mexican
    Sun 9:30am-11pm, Mon-Thu 8am-11pm, Fri-Sat 8am-1am
    $$ $$
  • Patio/Sidewalk Dining, Private Party, Water View, Wheelchair Accessible
    Live Entertainment
    Accepted, Not Necessary
  • No Parking
Description

Sometimes you?ve gotta choose: the kid?s college education, or another round of margaritas? Ah, but at Las Brisas?perched above Laguna Beach?s Heisler Park, granting you a luxurious after-dinner view of the sun setting over Catalina, the seafood and booze are so good as to make temptation irresistible.








Back to TopOC Weekly Critic News & Reviews | Write a Review
  • WINNER\'S CIRCLE: Tom Chilton, Chris Robinson and J. Allen Brack

    WINNER'S CIRCLE: Tom Chilton, Chris Robinson and J. Allen Brack

    By MICHELLE WOO | Thu, October 13, 2011

    Embrace your inner geek. It's a motto of all those in the Blizzard Entertainment tribe, and one that Tom Chilton, Chris Robinson and J. Allen Brack take seriously. At the gamemaker's Irvine home base, a sprawling campus guarded by a bronze statue... More »

  • 100 Reasons to Be Ecstatic About Summer In OC!

    100 Reasons to Be Ecstatic About Summer In OC!

    By STAFF | Thu, June 23, 2011

    * This article was modified on June 24, 2011. In a county grouped by fundamental divisions—North County vs. South County, Republican vs. Democrat, Stanton vs. everyone else—there is one thing nearly all of us can agree on: that Santa Ana Mayor... More »

  • Grub Guide

    Grub Guide

    Thu, March 09, 2006

    Be a good Catholic—eat at the following seafood restaurants on Friday during this Lenten season. And if you're not Catholic, then may God have mercy upon your Episcopalian soul. DINNER FOR TWO: ¢ . . . . . . . . . . . . . . . . . . . . . . . . .... More »

  • Checklist, Please?

    Checklist, Please?

    Thu, May 29, 2003

    Patio dining is especially apt during the summer, when kind weather allows diners the opportunity to chow down alfresco. The following restaurants offer their own beautiful take on the pluses of eating outdoors, whether they be crisp skies,... More »

Back to TopUser Reviews & Comments | Write a Review
  • mwilbon
           (0)    (0) Flag

    | Washington, DC | 15 Reviews

    4
    | Fri, March 27, 2009

    It’s the most peaceful little place - if you like nice, quiet places overlooking the Pacific Ocean. It’s got one of the prettiest views of any restaurant in the country.

  • jjessica2
           (0)    (0) Flag

    | Los Angeles, CA | 37 Reviews

    4
    | Sat, April 11, 2009

    probably the coolest beachy location in southern california. located on a cliff overlooking the ocean in laguna beach, who even cares what kind of food las brisas offers? just kidding, the food is, in fact, astounding. i'd recommend coming on a sunday morning for brunch, my favorite!

  • rdiaz714
           (0)    (0) Flag

    | Anaheim, CA | 25 Reviews

    4
    | Thu, July 15, 2010

    I love sitting on the patio on a nice sunny day enjoy their awesome Guacamole and and drinking an ice cold beer

  • Loading More User Reviews
Back to Top OC Weekly Awards | Visit the Best Of Website

  • 2009 | Best Margarita

    Over the years, the margarita recipe has remained pretty standard: tequila, orange liqueur, citrus. Hey, some things should never be messed with, and we understand that. But Las Brisas has a cocktail that's a sweet, welcome twist on an old classic. By adding just a teensy bit of amaretto to Sauza Hornitos, triple sec and lime, the Crystal Cove Margarita (all their margs have beachy names such as Thousand Steps and Emerald Bay) goes from tart to velvety smooth. The amaretto's rich,... More »

Back to Top Community

People Who Like Las Brisas

Back to TopMenu
Dinner Menu
Starters
$12.00
Fresh Guacamole
avocado, cilantro, serrano chile, red onion, cotija cheese and fresh lime juice with chips.
$13.00
With Large Wild Prawns $18.00
Camarones
wild mexican shrimp with tequila cocktail sauce.
$16.00
Seafood Cocktail
caribbean lobster medallions, canadian crab claws and jumbo mexican shrimp with tequila cocktail sauce.
$14.00
Sea Bass Ceviche
marinated in tangy lime-orange juice with mangos, tomatoes, chiles, onions and cilantro.
$15.00
Ahi Picadillo
south pacific ahi sashimi, roasted pepitas, papaya-cucumber slaw and lime chile de arbol dip.
$14.00
Garlic Pacific Prawns
sauteed with lemon, wine and fresh garlic with beans, baby spinach, corn and roasted chiles.
$13.00
Calamari Ajillo
lightly fried squid, roasted garlic beurre blanc, tomatoes and ancho chiles.
$16.00
Pan-seared Scallop & Crab Cakes
with papaya-cucumber slaw, mango relish, chipotle aioli and baby greens.
House- Made Soups
$7.00
Soup Of The Day
chefs seasonally fresh creation.
$8.00
Frijol Negro
a smooth puree of black beans, pancetta and spices. served tableside with condiments.
$7.00
Gazpacho
a chilled blend of sesonally fresh vegetables with fresh tomato sorbet, avocado and cucumber.
Salads
$10.00
Las Brisas
organic baby greens, mango, red onion, jumbo lump crab, orange-honey fresh herb vinaigrette.
$9.00
Caesar
chopped hearts of romaine, garlic croutons and freshly grated parmesan cheese.
$8.00
Primavera
organic greens, caramelized walnuts, pears, cranberries, feta cheese and citrus-ginger vinaigrette.
Signature Margaritas
$12.00
Main Beach Margarita
hornitos, triple sec, grand marnier, lime and cranberry juice.
$11.00
Crystal Cove Margarita
sauza hornitos, triple sec, amaretto and lime.
$11.00
Thousand Steps Margarita
sauza hornitos, triple sec, lime and orange juice.
$11.00
Divers Cove Margarita
sauza hornitos, blue curacao, grand marnier, lime and pineapple juice.
$11.00
Emerald Bay Margarita
sauza hornitos, midori and lime.
$12.00
Ultimate Margarita
herradura blanco 100% blue agave tequila, patron citronge and lime. also with melon, pineapple or sour apple.
$12.00
Ultimate La Rosa
corralejo blanco 100% blue agave tequila, pomegranate, patron citronge and lime.
$13.00
Skinny Ultimate
partida blanco 100% blue agave tequila, pure agave nectar and fresh lime juice.
From The Raw Bar
$15.00
Spicy Tuna Nachos
king crab, ahi sushi and fresh avocado over tortilla crisps with sweet & spicy aioli sauce.
$12.00
Jalapeno Relleno
tempura jalapenos stuffed with ahi tuna and cream cheese with sweet and spicy sauce.
$14.00
Cucumber Roll
hamachi, ahi tuna, chinook salmon, king crab, jumbo shrimp, avocado and radish sprouts with jalapeno citrus sauce.
$15.00
Seafood Salad Roll
tempura shrimp, king crab, lettuce, tomato, cilantro, onion and avocado with sweet and spicy sauce.
$15.00
Rainbow Roll
king crab, chinook salmon, ahi tuna, hamachi, shrimp, avocado and cucumber with jalapeno citrus sauce.
From Sea
$26.00
Fresh Catch
todays wild caught fresh fish with mango relish and a savory seafood enchilada.
$32.00
Ahi Quemada
seared south pacific ahi, caramelized onions, mango relish and tamarindo vinaigrette.
$29.00
Pasta De Mariscos
wild mexican shrimp, jumbo sea scallop, canadian crab claws, new zealand green mussels and fresh chinook salmon sauteed with spicy tomatoes, garlic, basil and angel hair pasta.
$35.00
Halibut Tomatillo
pan-seared alaskan halibut sauteed with roasted tomatillos, fresh tomatoes, capers and garlic.
$29.00
Salmon A La Parrilla
grilled fresh chinook salmon, fried leeks and chile asparagus sauce.
$34.00
Grilled Seafood Skewer
mexican prawns, caribbean lobster, wild swordfish char-grilled with corn, bell peppers and onions.
$36.00
Frutas Del Mar
grilled caribbean lobster, sauteed jumbo sea scallops, pacific prawns, crab and fresh fish with diced tomatoes, spanish saffron, garlic and white wine.
$32.00
Seabass Cozumel
grilled with ancho chiles, sun-dried tomatoes and sesame seed glaze and drizzled with lime papaya vinaigrette.
Latin Specialties
$26.00
Snapper Veracruzana
lightly breaded oregon red snapper filet stuffed with shrimp with a spicy tomato, caper, cilantro wine sauce.
$23.00
Calamari Con Ajillo
sauteed calamari medallions, bell peppers, capers and diced tomatoes with chardonnay and garlic.
$27.00
Playa Del Sole
king crab meat atop filet of petrale sole with roasted caper beurre blanc, spinach and avocado.
$32.00
Shrimp Tampiquenos
spicy wild mexican prawns sauteed with shiitake mushrooms, chardonnay and garlic.
From Land
$27.00
Yucatan Chicken
roasted capers, tomatoes, avocados, garlic and queso fresco with roasted chile de arbol sauce.
$31.00
Veal Medallions
cognac chanterelle mushroom sauce and panko-herb crusted eggplant.
$37.00
Filet Mignon
grilled certified angus filet with tequila truffle glaze.
$33.00
New York Steak
all natural certified angus grilled with tequila-truffle glaze.

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