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La Trattoria - CLOSED

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6504 Westheimer Houston, TX 77057

713-782-1324 

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  • Italian
    Mon-Sat 5:30pm-10pm
    $$
  • All Major Credit Cards
    Patio/Sidewalk Dining, Takeout, Catering
    Dinner
  • Beer/Wine
    Accepted, Recommended
    Lot Available, Valet
Description

CLOSED - This classy neighborhood Italian restaurant, helmed by chef Carlo Molinaro, serves Northern Italian cuisine. You'll find people in large groups celebrating special events and couples snuggling on a romantic date night - it's an appropriate place for either. If wine is important in your dinner selection, La Trattoria has an extensive list (and even offers wine seminars). Choose from one of their 8,000-plus in-house wines to accompany your meal. If you become a regular, expect to become buddies with Chef Carlo; his fans love the personal attention he brings to the dining room.







Back to TopCritic News & Reviews | Write a Review
  • Panettone in a Pear Tree

    Panettone in a Pear Tree

    By Robb Walsh | Thu, December 13, 2001

    Carlo Molinaro was born in Verona and grew up in Milano. He has been the chef and owner of La Trattoria restaurant (6504 Westheimer, 713-782-1324) for the last 19 years. We asked him about Italian holiday traditions, both in his hometown of Veron... More »

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Back to TopMenu
Main Menu
Antipasti
$10.00
Bruschetta
roma tomatoes, tossed wtih fresh basil, red onions, garlic and extra virgin olive oil, served on toasted italian bread
$10.00
Involtini Di Melanzana Con Ricotta
eggplant with a filling of ricotta cheese and roasted red peppers, baked in tomato sauce and topped with parmigiano cheese
$11.00
Prosciutto E Melone
imported prosciutto di parma with fresh melon
$9.00
Funghi Farciti
white mushroom caps wtih an italian breadcrumb stuffing, baked in a parmigiano/cream sauce
$13.00
Carpaccio
thin tenderloin o beef garnished with onion, capers, lemon, truffle oil and shaved parmigiano cheese
$14.00
Antipasto Della Casa
an assortmetn of quality italian meat specialties, imported cheese, roasted red peppers, oives, roasted garic and peperoncinis
$10.00
Lumache Della Nonna
escargots sautted wtih mushrooms, brandy, garlic and cream, topped with puff pastry
Zuppa
 
Zuppa Del Giorno
the soup of the day
Insalate
$9.00
Insalata Paesana
mixed greens tossed with pecans, gorgonzola cheese, red onion, apple, tomatoes and fig in a light balsamic dressing
$11.00
Insalata Caprese
fresh buffalo mozzarella cheese and ripe tomatoes, topped with basil pesto and red onions
$12.00
Insalata Di Frutti Di Mare
shrimp, calamari and mussels, marinated in lemon, olive oil, garlic, herbs and julienne of vegetables
$9.00
Insalata Di Cesar
crisp romaine and croutons tossed with traditional caesar dressing
$8.00
Insalata Mista
mixed greens tossed in an italian vinaigrette, gamished with red onions, peppers, cucumbers, mushrooms, olives, peperoncini and tomatoes, topped with walnuts
Dal Forno
Baked Dishes
$16.00
Cannelloni Della Casa
cannelloni wtih a filling of ground veal and spinach, baked in a tomato/cream sauce
$18.00
Lasagna Alla Bolognese
lasagna layered wtih a tomato/cream sauce, mozzarella and parmigiano cheese please allow 15 minutes baking time for lasagna
Ii Pesce
Served With Rice And Vegetables
$24.00
Cape Sante
sea scallops sauteed with fresh fennel and saffron in a sweet vermouth/cream sacue
$25.00
Dentice Alla Mediterraneo
fresh local snapper filet sautted with cpers, fresh tomateos, garlic slivers and lemon in a white wine/butter sauce
$30.00
Zuppa Di Pesce
an assortment of seafood and shellfish, delicately steamed to perfection in a mediterranean/saffron bouillabaisse with julienne of garden vegetables
$37.00
Gamberi Alla Provenzale E Aragosta
local shrimp sauteed wtih garlic, fresh tomatoes, and herbs de provence in a white wine/butter saue, served with an oven broiled lobster tail
La Carne
Served With Roasted Potatoes And Vegetables
$25.00
$21.00
Petti Di Pollo O Vietllo Al Marsala
your choice of chicken or veal sauteed with mushrooms in a marsala win/cream sauce
$25.00
$21.00
Piccata Di Petti Di Pollo O Vitello
your choice of chicken or veal sauteed with cpers, lemon and fresh herbs
$32.00
Filetto Di Manzo All Griglia
grilled filet mignon served wtih a savory sacue of tomatoes, mushrooms and gorgonzola cheese in a beef glaze
$29.00
Bistecca Al Pepe
new york strip steak sauteed with shallots, green peppercon, brandy adn cream
$35.00
Angello Alla Griglia
grilled lamb chops served with a fresh rosemary cassis sauce
$28.00
Ossobuco
when available braised veal shank wtih onion, s tomatoes ad carrots in a slow roasted, veal stock/wine glaze
$40.00
Bistecca E Aragosta
grilled new york strip steak served with an oven broiled lobster tail
La Pasta
$14.00
Fettuccine Alfredo
italian egg noodles prepared with fresh cream and parmigiano cheese
$17.00
Gnocchi Al Gorgonzola
potato dumpling pasta prepared wiht fresh cream, roasted gralic and gorgonzola cheese
$14.00
Spaghetti Al Pomodoro Con Basilico
spaghetti pasta served in a tomato/garlic sauce and topped with fresh basil
$15.00
Spaghetti Alla Bolognese
spaghetti pasta topped with a hearty tomato/meat sauce and fresh basil
$14.00
Spaghetti Aglio E Olio
spaghetti pasta with fresh garlic slivers, olive oil and a touch of red pepper flakes
$16.00
Spaghetti Norma
spaghetti pasta with fresh basil, tomatoes, onion, garlic and eggplant in a tomato sauce, topped wtih salted ricotta cheese
$14.00
Penna Arrabbiata
penne pasta tossed with a hot and spicy tomato/garlic sauce and topped wtih fresh basil
$15.00
Penne Puttanesca
peene pasta with capers, calamata olives, garlic and a touch of anchovy in a tomato sauce
$24.00
Peene Veneiza
penne pasta with jumbo-lump blue crabmeat, mushrooms, and sundried tomatoes in a cream sauce
$25.00
Ravioli Trattora
seafood ravioli wtih lobster, lump crabmeat and julienne of vegetables in a seafood tomato/cream sauce
$17.00
Tortellini Alla Romana
cheese tortellini wtih smoked harm, sweet peas and fresh tomtoes in a parmigiano cream sauce
$18.00
Tortellini Virgilio
cheese torterllini wtih fresh sweet italian sausage, tomatoes, mushrooms, fresh basil, onions and garlic
$23.00
Linguine Fra Diavolo
linguine pasta with shrimp, mussels, calamari, onions andpeppers in a spicy tomato/seafood sauce
$18.00
Linguine E Vongole
when available linguine pasta tossed with fresh clams, diced tomatoes, garlic and parsley in a white wine/butter sacue
$22.00
Linguine Con Pollo Alla Parmigiana
chicken breast, lightly breaded and pan-fried, topped with mozzarella cheese, parmigiano cheese and tomato sauce, served wtih linguine pasta

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