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La Piazza Al Forno

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5803 W. Glendale Ave. Glendale, AZ 85301

623-847-3301 

http://www.lapiazzaalforno.blogspot.com  

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5803 W. Glendale Ave. Glendale AZ 85301

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  • Italian, Pizza
    Tue-Thu 11am-8pm, Fri-Sat 11am-9:30pm
    $$ $$
    All Major Credit Cards
  • Casual
    Catering, Kid Friendly, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
    Dinner, Lunch
    Beer/Wine
  • Accepted, Not Necessary
    Street
Description

La Piazza al Forno, a family-owned, reasonably priced Italian joint, brings plenty of personality to downtown Glendale. In the middle of the action, tossing handmade pizza dough in the open kitchen, is chef-owner Justin Piazza; his wife, Rachel, keeps an eye on the dining room. Tasty wood-fired pies are the biggest reason to stop by if you're in the 'hood, although there are some noteworthy entrees, including the chicken pesto lasagna. And even if you think you're full, trust us -- you'll find room for cannoli or homemade cheesecake as soon as it's in front of you.








Back to TopPhoenix New Times Critic News & Reviews | Write a Review
Back to Top Phoenix New Times Awards | Visit the Best Of Website

  • 2012 | Best Neighborhood Pizza, West Valley

    In downtown Glendale sits one of the Valley's best pizza joints, where Justin Piazza and crew use a wood-fueled brick oven and top-notch ingredients (including San Marzano tomatoes imported from Italy) to whip up thin, crispy Neapolitan-style pies as specified by Italian trade organization Associazone Verace Pizza Napoletana. Start with the classic, the Regina Margherita, with its bubbly crust, wonderful mozzarella di bufala and fresh basil. Then, graduate to the Bianca, a white pie topped... More »

  • 2011 | Best Neighborhood Pizzeria, West Valley

    At La Piazza al Forno, pizza means two things -- Neapolitan and wood-fired. Thanks to homemade mozzarella and dough, San Marzano tomatoes imported from Italy, and recipes from the old country, chef Justin Piazza and his family have been servin' up a tight selection of phenomenal Neapolitans courtesy of a wood-fueled brick oven since they opened their neighborhood eatery in downtown Glendale over three years ago. With plenty of pies to choose from, each on a crispy and thin, but hearty... More »

  • 2010 | Best Neighborhood Pizzeria, West Valley

    Yeah, yeah, Guy Fieri made his mark here (literally, with a stencil on the wall), but we didn't need the extroverted Food Network personality to tell us how good La Piazza is. The proof is simply in the pies, hand-tossed Neapolitan beauties that chef-owner Justin Piazza bakes in his roaring wood-fired oven. From the meat-laden Italian Stallion (covered in pepperoni, proscuitto, sausage, sopressata, San Marzano tomatoes, and housemade mozzarella) to the wonderfully garlicky Pizza Bianca,... More »

  • 2009 | Best Corner Italian Restaurant

    When we imagine the ideal neighborhood Italian joint, we picture a casual, convivial spot on a charming street, a place where locals gobble up great pizza, knock back a few glasses of wine over steaming bowls of pasta, and are generally treated like family by doting owners. And guess what? It's not just a figment of our imagination. We just described La Piazza al Forno, a gem of a place planted right in the midst of quaint downtown Glendale. Thanks to an open kitchen, customers can chat with... More »

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Back to TopMenu
Main Menu
Antipasti
$10.00
Antipasto Di Angelo
prosciutto di parma, salami, cherry tomato, gaeta olive, roasted peppers and homemade mozzarella served over a bed of arugula
$8.50
Fried Calammari
$8.50
Stuffed Shrimp
shrimp stuffed with crab meat and fresh herbs served on toasted bread
$8.00
Fresh Mozzarella And Tomato
vine-ripened tomato, homemade mozzarella, basil and roasted peppers
$8.00
Fried Ravioli
three cheese raviolis breaded, fried and served with marinara
$6.00
Bruschette
toasted bread topped with fresh tomatoes, garlic and herbs
$2.50
Bread Basket
when not served with dinner entree
Insalate
$11.00
Insalata Piazza
mixed greens, prosciutto di parma, salami, gaeta olives, red onion, tomato, cucumber and shaved parmesean
$4.50
Dinner Salad
mixed greens, tomato, cucumber and shaved parmesean
$8.00
Spinach Salad
bacon sauteed in a balsamic dressing, served over a fresh bed of spinach and topped with feta cheese
Cene
All Dinners Served With House Made Bread. Add House Salad For $3.50
$16.00
Frutti De Mare
shrimp, mussels, clams and calamari sauteed in a red or white spicy sauce served over linguine
$11.00
Linguine And Clam Sauce
clams in a red or white spicy sauce served over linguine
$11.00
Mediterranean Ravioli
full moon three cheese ravioli, mushrooms, garlic and basil sauteed in olive oil, balsamic vinegar and topped with feta cheese
$12.00
Chicken Marsala
chicken breast and mushrooms sauteed in a marsala wine sauce. served with spaghetti and homemade marinara
$11.00
Rigatoni Al Forno
rigatoni, chicken, artichoke, broccoli, sun dried tomato and garlic sauteed in olive oil and white wine; baked with mozzarella
$11.00
Chicken Pesto Lasagna
traditional wavy pasta layered with chicken, ricotta, our homemade pesto cream sauce topped with mozzarella and baked to perfection
$10.00
Meat Lasagna
traditional wavy pasta layered with ground beef, sausage, ricotta and homemade marinara topped with mozzarella
$10.00
Spaghetti And Meatball Or Sausage
homemade marinara and spaghetti
$9.00
Four Cheese Ravioli
full moon three cheese ravioli topped with a red cream sauce, mozzarella and baked
$9.00
Add Chicken $2.00
Add Shrimp $4.00
Fettuccine Al Pesto
a bowl of fettuccine tossed in our homemade pesto cream sauce
Pizze
$14.00
Regina Margherita D.o.c.
san marzano tomatoes d.o.p., mozzarella di bufala, extra virgin olive oil and fresh basil
$10.00
Margherita D.o.c.
san marzano tomatoes d.o.p., homemade mozzarella, extra virgin olive oil and fresh basil
$8.00
Marinara D.o.c.
san marzano tomatoes d.o.p., extra virgin olive oil, fresh garlic and basil
$12.00
Filetti D.o.c.
homemade mozzarella, extra virgin olive oil, fresh garlic, basil and cherry tomatoes
$12.00
Bianca
homemade mozzarella, extra virgin olive oil, ricotta cheese, fresh garlic and basil
$14.00
Italian Stallion
san marzano tomatoes d.o.p., homemade mozzarella, prosciutto di parma (cotto), sopressata, schreiners sausage and pepperoni
$13.00
Salvatore
san marzano tomatoes d.o.p., homemade mozzarella, extra virgin olive oil, prosciutto di parma (crudo) and arugula with shaved parmesean
$12.00
Mediterranean
homemade pesto cream sauce, homemade mozzarella, sun dried tomatoes and feta cheese
$9.00
Add Up To Three Toppings Each For $1.00
Add Prosciutto $2.00
Calzone
stuffed with ricotta, homemade mozzarella and san marzano tomatoes
$7.00
Add Slice Of Prosciutto For $1.00
Panino
wood-fired bread stuffed with our homemade mozzarella, vineripened tomatoes and a drizzle of olive oil
Additional Toppings
$1.50
Roasted Peppers
$1.50
Mushroom
$1.50
Red Onion
$1.50
Carmelized Onion
$2.00
Cherry Tomato
$2.00
Arugula
$2.00
Spinach
$2.00
Sun Dried Tomatoes
$2.00
Gaeta Olives
$2.00
Mozzarella
$2.00
Sopressata
$2.00
Schreiners Sausage
$2.00
Pepperoni
$2.00
Anchovies
$3.00
Prosciutto Di Parma
Dolci
$5.00
Homemade Cheesecake
$4.00
Chocolate Cannoli
$3.50
Cannoli
$4.00
Zeppolis
$3.00
Italian Almond Wine Cake

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