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La Fonda del Sol

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La Fonda del Sol
Emily+Peet-Lukes 

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200 Park Ave. New York, NY 10166

212-867-6767 

http://www.patinagroup.com/restaurant...  

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200 Park Ave. New York NY 10166

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  • Spanish, Tapas
    Daily 11:30am-10:30pm
    $$$ $$$
    All Major Credit Cards
  • casual
    Takeout, Delivery, Catering, Wheelchair Accessible
    Dinner, Lunch
    Full bar
  • Accepted
    No Parking
Description








Back to TopVillage Voice Critic News & Reviews | Write a Review
  • Josh DeChellis of La Fonda del Sol Suggests You Try Grilling on a Wine Barrel

    Josh DeChellis of La Fonda del Sol Suggests You Try Grilling on a Wine Barrel

    By Chantal Martineau | Tue, July 06, 2010

    You know what it's like: You're about to grill a beautiful cut of meat a plancha when, lo and behold, you realize you've forgotten the plancha. Josh DeChellis, the executive chef at La Fonda del Sol, ... More »

  • The New Incarnation of La Fonda del Sol

    The New Incarnation of La Fonda del Sol

    By Sarah DiGregorio | Wed, March 11, 2009

    On a Friday night at 8:30, we are sitting at a white-cloth-covered table at La Fonda del Sol. No more than three other tables are occupied, and the room seems oddly muffled because of the thick carpeting. It's hushed, and not in a good way. But... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Dinner Menu
Starters
$14.00
Ceviche
chef’s daily selection
$11.00
Calabaza
roasted pumpkin soup, oloroso sherry, pepitas
$12.00
Market Salad
young lettuces, shaved vegetables, quince vinegreta
$14.00
Secreto
sliced ibérico pork steak, salsa verde
$12.00
Calasparra Rice
forest mushrooms, garroxta cheese, piquillo peppers
$16.00
Octopus A La Plancha
chorizo picante, fingerling potatoes, peppers
$21.00
Cinco Jotas
spain’s famous acorn-fed iberian jamón, hand carved
$14.00
Potted Truffle Chicken Liver Pâté
toasted country bread, pickles
Fish A La Plancha
$28.00
Halibut
butternut squash, saffron, jamón serrano
$27.00
Steelhead Salmon
rainbow chard, apples, bacon, delicata squash
$28.00
Jumbo Prawns
tomato aioli, watercress red onion salad
$26.00
Atlantic Cod
little clams, charred leeks, salsa verde
Entrees
$27.00
Beef Short Ribs
cider braised, creamy potatoes, pimentón potato chips
$33.00
Cochinillo
suckling pig, bacon-onion marmalade, marcona almonds
$26.00
Organic Roast Chicken
autumn squash, piparras, olives
Paellas
Per Person $34.00
Valenciana
saffron rice, shrimp, chicken, chorizo, mussels, sofrito
Per Person $28.00
Verduras
saffron rice, autumn vegetables, garbanzo, toasted almonds
Meat A La Parilla
$37.00
Angus Sirloin Steak
$38.00
Filet Mignon
$39.00
Rack Of Lamb
$37.00
Berkshire Pork Chop
all meats are wine barrel roasted and served with chimichurri sauce, potato bravas, mojo rojo, pimentón salt
Tapas
$12.00
Tuna Tacos
avocado, jalapeño pickled onions, pepitas
$12.50
Shrimp
toasted garlic, lemon olive oil, chile pods
$10.00
Croquettes
serrano ham, manchego cheese, membrillo
$7.00
Tomato Bread
country bread, grated tomato, sea salt, olive oil
$9.00
Blistered Peppers
fried tiny green peppers, sea salt, spanish olive oil
$11.00
Albondigas
grilled lamb meatballs, minted yogurt, almonds
$11.00
Clams
steamed littleneck clams, txacoli, green chile, chorizo
$11.00
Setas
forest mushroom toast, garroxta cheese, aioli
$10.00
Fig Montadito
country bread, mita crema, orange honey
Sweets
$9.00
Chocolate Milhojas
chocolate cream, hazelnut wafer, guiduja crunch
$9.00
Torta De Manzanilla
apple tart, spiced caramel, almond icecream
$9.00
Caramel Coconut Flan
pineapple crisp
$9.00
Cheesecake
cinnamon poached pear, pecans
$9.00
Buñuelos/cinnamon Fritters
salty caramel, maracuya peppercorn, orange chocolate
$9.00
Sorbets And Ice Creams
housemade seasonal selections
$14.00
Artisan Cheeses From Spain
selection of spanish cheeses

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