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La Chaya Bistro

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La Chaya Bistro
Rachelle Carlson 

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4537 Nicollet Ave. S. Minneapolis, MN 55419

612-827-2254 

http://www.lachaya.com  

1 User review Write A Review
  • Recommended City Pages
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4537 Nicollet Ave. S. Minneapolis MN 55419

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  • Mediterranean, Mexican
    $$ $$
    All Major Credit Cards
  • Patio/Sidewalk Dining
    Brunch, Dinner, Lunch
    Accepted, Recommended on Weekends
  • Lot Available, No Parking
Description

Kingfield could use more restaurants like La Chaya, classy-but-relaxed neighborhood spots to go for appetizers and wine, pizzas and pastas, or Sunday brunch. La Chaya has the dual menu of a Mexican chef who spend several years in the Mediterranean-you might find halibut with pumpkin seed sauce and poblano peppers alongside house-made cannelloni. There's even one hybrid dish, the Mexican pizza, which sounds weird at first, but isn't that different from an open-face burrito.








Back to TopCity Pages Critic News & Reviews | Write a Review
  • Top 10 Mexican restaurants in the Twin Cities

    Top 10 Mexican restaurants in the Twin Cities

    By CP Staff | Wed, October 17, 2012

    American love Mexican food, and that affair has only deepened as more and more authentic restaurants opened to showcase the real flavors of our southern neighbor. The Twin Cities are no different, esp... More »

  • The Mexitalian bistro La Chaya has staying power

    The Mexitalian bistro La Chaya has staying power

    By Rachel Hutton | Wed, April 30, 2008

    LA CHAYA BISTRO 4537 Nicollet Ave. S., Minneapolis 612.827.2254; www.lachaya.comappetizers $8-$13; entrees $12-$27 Ketchup packets and grease-stained paper napkins are a thing of the past at 4537 Nicollet Avenue in south Minneapolis. So are... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Dinner Menu
Appetizers
$9.50
Seasonal Grilled Vegetables
$15.00
Lobster Bites Served
with chipotle cilantro aioli
$12.50
Petite Beef Filet Seared
with rosemary and garlic
$12.50
Yucatan Style Shrimp Ceviche
$12.50
Crispy Calamari & Shrimp
with spicy tomato sauce
$16.50
Carpaccio
(thinly sliced beef drizzled with olive oil & capers) and fresh parmesan
$8.95
Oyster Mushrooms Sautéed
with garlic and guajillo chili served with grilled bread
Soups
Cup $3.95
Bowl $5.50
Soup Of The Day
Salads
$5.95
Mixed Green Salad
with lemon vinaigrette
$7.50
Mixed Green Salad
with lemon vinaigrette
$7.50
Mixed Greens
with pear, sweet gorgonzola, spicy candied walnuts tossed in a light vinaigrette
Pastas
$15.50
Housemade Fettuccini
with chicken, spinach & grilled asparagus in a light cream sauce
$18.50
Housemade Fettuccini Tossed
with lobster meat, cherry tomatoes and wilted spinach
$14.75
Penne With Wild Mushrooms Tossed
with garlic & olive oil
$15.50
Housemade Cannelloni Stuffed
with ricotta and spinach
$16.00
Housemade Fettuccini
with shrimp in spicy tomato sauce
Fish/seafood
$26.50
Black Pepper Crusted Halibut
with mango salsa served with potato cake and wilted spinach
$26.50
Roasted Sea Bass Over Mashed Potatoes Topped
with pumpkin seed sauce & poblano peppers
$26.50
Grilled Shrimp
with cilantro pesto over mashed potatoes served with asparagus spears
$26.50
Cilantro Pesto Mashed Potatoes
Meats
$36.00
Filet Mignon Topped
with roasted poblano peppers served with mashed potatoes
$32.00
Garlic Cilantro Ribeye Steak Served
with green caper salsa, grilled spring onions & grilled potatoes
Chicken
$16.50
Grilled Chicken
with caper relish served with grilled vegetables and mashed potatoes
$16.50
Achiote Rubbed Chicken Topped
with spicy pickled onions and served with a black bean cake
Pizza
$7.50
White Pizza
with garlic, rosemary, salt and olive oil (add prosciutto $4.75)
$12.95
Margherita Pizza
(add prosciutto $4.75)
$16.95
Margherita Pizza
(add prosciutto $4.75)
$16.50
Shrimp Pizza
(wild caught shrimp, tomato sauce, oaxaca cheese & oregano )
$14.95
Grilled Vegetable Pizza
with tomato sauce & mozzarella cheese
$16.50
Mexican Calzone
(refried black beans, guacamole, onion, grilled chicken & oaxacan cheese)
$14.95
Housemade Chorizo Pizza
(topped with tomato sauce, oaxacan cheese & fresh arugula)

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