Restaurants > Mexican, Steak House, Steakhouse

La Casa del Caballo

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302 Westheimer Road Houston, TX 77006

832-623-6467

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302 Westheimer Road Houston TX 77006

Cuisine(s): Mexican, Steak House, Steakhouse

Price: $$$ $$, $$$
Payment Types: All Major Credit Cards

Serving: Brunch, Dinner, Lunch
Alcohol: Full bar

Parking: Lot Available, Valet

Description

COMING 2013

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$(UPDATED) Where to Eat on Father\'s Day 2013: Treat Dad to Something Sweet & Something with Meat$

(UPDATED) Where to Eat on Father's Day 2013: Treat Dad to Something Sweet & Something with Meat

By Molly Dunn | Fri, June 07, 2013

Unlike Mother's Day, Father's Day is not filled with champagne and mimosa brunches, or frou-frou breakfasts-in-bed. But, that doesn't mean you can't take your dad out for breakfast, lunch, dinner or e... More »
Openings & Closings: Main Street Gets More Action, This Time in Midtown

By Katharine Shilcutt | Fri, March 08, 2013

If you've been looking for former Eating...Our Words contributor and Zilla Street Eats chef Jason Kerr lately, look no further: Kerr is the new chef at the recently opened second location of Hollister... More »
Openings & Closings: Taco USA Takes The Woodlands

By Katharine Shilcutt | Fri, February 22, 2013

There were lots of good scoops this week from around the city, so let's get straight to the action. Eater Houston editor Eric Sandler reports that pastry chef Roy Shvartzapel -- who's worked in kitch... More »
La Casa de Caballo Brings Tex-Mex and Steaks to Montrose

By Katharine Shilcutt | Wed, February 20, 2013

UPDATE: After many requests, I've uploaded a full copy of La Casa de Caballo's menu -- with prices. I admit: I was wary when I heard the news that a Mexican steakhouse would be moving into the old La... More »
$Openings & Closings: Time for El Tiempo\'s Big Debut and More Crawfish in Chinatown$

Openings & Closings: Time for El Tiempo's Big Debut and More Crawfish in Chinatown

By Katharine Shilcutt | Fri, February 08, 2013

Are you in this for the long-haul? Good, because this week was chock-full of restaurant news -- and most of it happy news. Grab a cup of coffee and settle in for a long post, starting with recaps of a... More »