 |
 |
 |
http://www.voiceplaces.com/locations/directions/locationId:2879418/
View on Large Map
Get Directions
Critics'
advertisement
It's standing-room only come lunchtime at this longtime Flagler fish market, not only because locals flock here in abundant numbers, but also because there are no chairs. However, there is a counter to lean on, and all the makings of a real Cuban fish-fry -- including, most important, a steady supply of fresh seafood. Like the yellowtail snapper that gets breaded, fried, and plunked onto a semolina bun. For $3.25. That's all there is to it. Sure you can find places to get pish-poshier fish sandwiches, like on focaccia with mango mayonnaise, but it won't taste as good as this one. La Camaronera also makes incredible fried shrimp -- as the name would imply.
Psst! Wanna date with some of the freshest seafood in town at some of the best prices, served in an unpretentious joint that for 40 years has been ...
Hey there, tour guide. Looking to show your out-of-towners a good time? Frozen drinks at Wet Willie's sure sound like fun. How about Cuban sandwiches at Versailles and Sunday brunch on Lincoln Road? O... More »
Miami is a city laden with restaurants of little value. There are stylish joints, the kind where mediocre $24 tuna tartares and $30 chicken breasts, filled with fontina and foie gras, are the norm. Th... More »
In the past two years, La Camaronera has evolved from simple shrimp shack to full-service, casual restaurant. In 2012, the 40-year-old West Flagler staple broadened its menu to include non-fried item... More »
Unique Eats, which showcases America's most exciting restaurants from high-end dining rooms to casual neighborhood treasures, and sometimes even visits eateries with no permanent address, wrapped up f... More »
Fish fry fanatics, we have some fantastic news. Three weeks ago, La Camaronera, the acclaimed West Flagler refuge for tostones, breaded shrimp, and fried fish roe, expanded its space and launched its ... More »
It's standing room only come lunchtime at this long-time Flagler fish market, not only because locals flock here in abundant numbers, but also because there are no chairs. There is a counter to lean on, however, and all the makings of a real Cuban fish fry -- including, most important, a steady supply of fresh seafood. Like the yellowtail snapper that gets breaded, fried, and plunked into a semolina bun. For $3. That's all there is to it. Sure you can find places to get pish-poshier fish... More »
Find everything you're looking for in your city
Find the best happy hour deals in your city
Get today's exclusive deals at savings of anywhere from 50-90%
Check out the hottest list of places and things to do around your city
