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Kuruma Zushi

7 E. 47th St.
New York, NY 10017

212-317-2802 | Website

East 40s | Get Directions  | 

Category: Restaurants | Japanese, Sushi

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Kuruma Zushi
  • Kuruma Zushi
  • Kuruma Zushi

 

 

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Toshihiro Uezu is a towering figure on the New York sushi scene, a seafood impresario who surveys the ichthyological world for the freshest and tastiest specimens, then superintends their transformation into modest-sized lozenges streamlined for maximum flavor. Fifteen minutes in his care at Kuruma Zushi is bliss; two hours spells bankruptcy. Expect the fattiest tuna belly you've ever seen.

  • Cuisine(s): Japanese, Sushi

    Hours: Mon-Sat 11:30am-2pm, Mon-Sat 5:30pm-10pm

    Price: $$$

  • Payment Types: MasterCard, Visa, American Express

    Serving: Dinner, Lunch

    Alcohol: Beer, Wine

  • Reservations: Accepted, Recommended

    Parking: No Parking

  • 2002 | Best Fresh Sushi

    Toshihiro Uezu is a towering figure on the New York sushi scene, a seafood impresario who surveys the ichthyological world for the freshest and tastiest specimens, then superintends their transformation into modest-sized lozenges streamlined for... More >

Main Menu
Starters - Appetizers
$10.00
Sunomono
assorted fresh fish & shellfish with special sweet & sour sauce
$15.00
Ankimo
monk fish liver pate with ponzu sauce
$9.00
Ikura Oroshi
salmon roe with grated japanese radish garnish
$8.00
Seaweed Salad
assorted seaweed with special sweet & sour sauce
$20.00
Nama Uni
fresh sea urchin sashimi
$7.00
Oshinko Moriawase
assorted pickled vegetables
$10.00
Nuta
fresh tuna and seaweed with a sweet & sour miso sauce
$15.00
Negi Toro
fatty tuna tartare with scallions
$20.00
Usuzukuri
very thin sliced fluke with ponzu sauce
$8.00
Nameko Oroshi
nameko mushrooms with grated japanese radish garnish
Starters - Special Appetizers
$150.00
$200.00
Toro Caviar
very fatty tuna tartare with russian beluga caviar & scallions
$20.00
$70.00
Marinated Russian King Crab
russian king crab with speical vinegar sauce
Starters - Soup
$4.00
Nameko Wan
japanese soybean paste soup with nameko mushrooms
$3.00
Miso Soup
japanese soybean paste soup
$4.00
Aka Dashi
red soybean paste soup with nameko mushrooms
Dinner - Dinner Sets
Starting At $120.00
Kurumazushi Dinner
appetizer, soup, assorted sashimi plate, assorted sushi plate, and ice cream
Starting At $250.00
Omakase Course
chef's selection of sushi and sashimi
Starting At $80.00
Sashimi Dinner
appetizer, soup, assorted sashimi plate, small sushi plate, and ice cream
Starting At $150.00
Chirashi Dinner
soup, assorted fish & vegetables over a bowl of sushi rice, and ice cream
Starting At $80.00
Sushi Dinner
appetizer, soup, small sashimi plate, assorted sushi plate, and ice cream
Dinner - Dinner Combinations
Starting At $60.00
Sushi Plate
chef's selection of nine pieces of sushi and a roll
Starting At $70.00
Sashimi Plate
chef's selection of twelve pieces of sashimi
A La Carte - Sushi/sashimi
 
Yellow Clam
$4.00
Shrimp
$4.00
Squid
$7.00
Giant Clam
$7.00
Herring Roe
with kelp
$5.00
Fluke
$12.00
Sea Urchin
$15.00
King Crab Legs
$5.00
Tuna
$4.00
Smoked Salmon
 
Surf Clam
$3.00
Egg
$4.00
Octopus
$6.00
Smelt Roe
$4.00
Spanish Mackerel
 
Very Fatty Tuna
$7.00
Abalone
 
Baby Scallop
$6.00
Sweet Shrimp
$3.00
Squid Tentacles
$6.00
Sea Scallop
$7.00
Herring Roe
$6.00
Fluke Fin
$6.00
Salmon Roe
$3.00
Crab Stick
 
Fatty Tuna
$4.00
Freshwater Eel
A La Carte - Other
$5.00
Spicy Topping Set
a special dipping sauce for your sushi
A La Carte - Sushi/sashimi From Japan
$7.00
Japanese Aji
$6.00
Shima Aji
$7.00
Sea Eel
$10.00
Japanese Bonito
$6.00
Kampachi
 
Kuruma Shrimp (tiger Prawn)
$7.00
Japanese Sardine
$6.00
Japanese Red Snapper
$6.00
Yellowtail Tuna
$10.00
Japanese Tiny White Shrimp
A La Carte - Rolls
Hand $9.00
Cut $10.00
Fatty Tuna W/scallions
Hand $6.00
Cut $8.00
Natto
Hand $6.00
Cut $8.00
Pickled Daikon Radish
Hand $6.00
Cut $8.00
Salmon Skin
Hand $12.00
Cut $15.00
Sea Urchin
Hand $10.00
Cut $12.00
Kuruma (california)
Hand $6.00
Cut $8.00
Plum Paste W/shiso
Hand $10.00
Cut $12.00
Very Fatty Tuna
Hand $9.00
Cut $11.00
Sea Eel W/cucumber
Hand $8.50
Cut $9.50
Yellowtail W/scallions
Hand $6.50
Cut $8.50
Kanpyo
Hand $6.00
Cut $7.50
Cucumber
Hand $6.50
Cut $8.50
Tuna
Hand $7.50
Cut $9.50
Freshwater Eel W/cucumber
Dessert
$5.00
Yokan
japanese traditional red bean cake
$6.00
Fresh Seasonal Fruit
please ask your server for the day's selection
$5.00
Ice Cream
green tea or vanilla
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