Korea Garden Restaurant

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9501 Long Point Houston, TX 77055

713-468-2800

1 User review Write A Review

Houston Press
Recommended

Cuisine(s): Korean

Hours: Daily 11am-10pm

Price: $$

Payment Types: All Major Credit Cards, cash
Attire: Casual

Features: Takeout, Private Party, Catering, Wheelchair Accessible

Serving: Dinner, Lunch

Alcohol: Full bar
Reservations: Accepted, Recommended

Parking: Free, Lot Available

Description

Maybe it's the fun of cooking it yourself. Maybe it's the "eatertainment" value, as they say at Benihana. But there is no doubt that do-it-yourself barbecue is the thing to order at Korea Garden. The snug little booths here are a luxurious and intimate place to hang out and cook. By all means, get the popular bulgogi (rib eye steak) and bulgalbi (boneless short ribs). But don't overlook the barbecued squid.

Barbecued Squid

By Robb Walsh | Thu, August 21, 2003

The squid was just an afterthought. The bulgogi (marinated rib eye) and bulgalbi (marinated boneless short ribs) would probably have been plenty of food for the three of us, especially since you get lots of extra dishes at Korean barbecue joints l... More »

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Mallory19 | Dallas, TX | 451 Reviews

| Mon, May 24, 2010

great wings

Main Menu

Appetizer

Gool Pah-Jeon
pan-fried pancake with oyster and scallions in egg and flour batter

Bean Dae-Dduk
pan-fried pancake with pork, kimchi, and vegetables in mung bean batter

Haemul Pah-Jeon
pan-fried pancake with assorted seafood and scallions in flour batter

Yuhm So Moo-Cheem
hot-spiced baby goat meat with zucchini, onions, and scallions

Nakji Jeng-Bahn
stir-fried octopus and assorted vegetabes on bed of noodles

Jae Yook Bokgeum
spicy marinated pork, kimchi, and tofu stir fry

Saewoo Tui-Geem
shrimp and vegetable tempura

Ohjing-Uh Tui-Geem
squid and vegetable tempura

Yang-Nyum Dubu
seasoned tofu

Woo-Jok Sah-Ra
steamed ox feet with dipping sauce

Yook-Hae
shredded raw beef in a special korean marinade

Mool Mandoo
boiled beef dumplings

Mandoo Tui-Geem
fried beef dumplings

Hong-Uh Hwe
spicy seasoned skate with vegetables

Sang-Sun Jun
pan-fried fish in egg batter

Saewoo Jun
pan-fried shrimp in egg batter

Bo Ssam (Small)
three-layered pork accompanied by raw oyster, kimchi, and steamed cabbage wraps

Bo Ssam (Large)
three-layered pork accompanied by raw oyster, kimchi, and steamed cabbage wraps

Soup

Goohl Jook
oyster and rice porridge

Jaht Jook
pine nut and rice porridge

Gogi Jook
beef and rice porridge

Jun Bok Jook
abalone and rice porridge

Gohm Tang
tripe and beef soup

Yook-Gye Jang
spicy beef and leek soup

Woo-Jok Tang
ox feet soup

Galbi Tang
short rib soup

Hong Hap Tang
mussel soup

Mandoo Gook
meat dumpling soup

Dduk Gook
rice cake soup

Dduk Mandoo Gook
rice cake and meat dumpling soup

Yuhm So Tang
baby goat soup

Sahm Gye Tang
chicken ginseng soup

Boiled Dishes Cooked At Your Table
For 2 Persons

Haemool Jeongol
seafood (shrimp, mussel, oyster, squid, and cod) with vegetables in anchovy-based hot pot

Kopchang Jeongol
beef, tripas, and tripe with vegetables in hot pot

Yumso Jeongol
goat meat with vegetables in a highly seasoned hot pot

Saeng Daegu Jeongo
beef, tripas, and tripe with vegetables in hot pot

Kimchi Jeongol
spiced pork, kimchi, and tofu in a hot pot

Rice, Noodle

Hwe-Mool Dol Sot Bap (Serves 2)
assorted seafood on a bed of rice served in a hot stone bowl

Kimchi Dol Sot Bap
spiced pork, kimchi, and soybean sprout over a bed of rice served in a hot stone bowl

Dol Sot Bibim Bap
beef and seasoned vegetables on a bed of rice served in a hot stone bowl

Yook-Hwe Bibim Bap
raw beef and seasoned vegetables served over a bed of rice

Bibim Bap
beef and seasoned vegetables over a bed of rice

Neng Myun
buckwheat noodles topped with beef, cucumber, and radish in a cold broth

Hwe Neng Myun
chilled buckwheat noodles topped with spicy seasoned skate, cucumber, and radish

Bibim Neng Myun
chilled buckwheat noodles topped with beef, cucumber, and radish

So Myun
thin flour noodles with seafood and vegetables in a warm anchovy-based broth

Gook Bap
rice with sliced beef served in a warm beef broth

Bar-B-Q Dishes Cooked At Your Table
You May Request Dishes to Be Cooked In Kitchen

Bulgalbi
marinated boneless short ribs

Bulgogi
thinly sliced ribeye marinated in our famous bulgogi sauce

Hyumit Gui
sizzling beef tongue

Dwe-Ji Gui
spicy marinated pork

Dak Gui
boneless, skinless marinated chicken in garlic and ginger sauce

Seafood Combo Gui
jumbo shrimps, large scallops, and hot garlic marinated squid

Special Combo Gui
marinated short rib, pork, chicken, and squid with fresh vegetable

Stew

Kimchi Jjigae
boiled kimchi and tofu stew

Gochujang Dubu Jjigae
tofu and vegetables in a red chili paste stew

Wang Saewoo Maeun Tang
boiled jumbo shrimp stew

Seng-Daegu Maeun Tang
boiled cod pot stew

Ah-Gu Tang
monkfish stew

Monkfish Stew
soft tofu and seafood pot stew

Doenjang Jjigae
beef and soybean paste pot stew

Dubu Ahl Jjigae
pollack roe and tofu pot stew

Ah-Gu Jjim (Serves 2)
monkfish and bean sprouts steamed in a thick spicy sauce

Godeung-Uh Jo-Rim (Serves 2)
mackerel slowly simmered in our special sauce

Eun Daegu Jo-Rim (Serves 2)
silver cod slowly simmered in our special sauce

Broiled Fish

Eemyun-Soo Gui
broiled atka mackerel

Jo-Gi Gui
broiled yellow croker

Kkong-Chi Gui
broiled pike mackerel

Godeung-Uh Gui
broiled mackerel

Jang-Uh Gui
broiled eel in hot sauce

Fried Dishes

Ojing-Uh Bokgeum
stir-fried squid with vegetables in hot pepper sauce

Nak-Ji Bokgeum
stir-fried octopus with vegetable in hot pepper sauce

Jap Chae
stir-fried clear noodles mixed with beef and vegetables

Hae-Mool Jap Chae
stir-fried clear noodles mixed with seafood and vegetables

Looking for another city?

Korea Garden Restaurant

9501 Long Point Houston, TX 77055

713-468-2800

Description

Barbecued Squid

By Robb Walsh | Thu, August 21, 2003

Mallory19 | Dallas, TX | 451 Reviews

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