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Koi's menu is uncomplicated, authentic and relatively easy on the wallet. For a starter, we adore their famous crunchy rolls made from shrimp tempura, a Japanese root called gobo, and smelt egg. We know real sea bass is politically incorrect these days, but what can you do? If you're an environmentalist, avoid it. If not, dig in!
Photo by Mark DanceyEating at Seal Beach's Koi Restaurant reminds me of getting my back scrubbed by a naked septuagenarian. And that, my friends, is a high compliment. This airy, well-lit Japanese eatery on PCH evokes the trip to the resort town... More »
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