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Kittichai

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60 Thompson St. New York, NY 10012

212-925-2971 

http://www.kittichairestaurant.com  

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60 Thompson St. New York NY 10012

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  • Thai
    Sun-Wed 7am-11pm, Thu-Sat 7am-12am
    $$$$ $$$, $$$$
    All Major Credit Cards
  • Upscale Casual
    Family Style, Patio/Sidewalk Dining, Wheelchair Accessible
    Breakfast, Dinner, Lunch
    Full bar
  • Accepted, Online Reservations Available
    No Parking
Description

From the folks who brought us Indochine comes Kittichai, hotel 60 Thompson's restaurant in residence. The sleek, modern Thai spot serves pricey cocktails with that "pan-Asian" allure: the Calamanci Coconut Julep (fresh calamanci juice with coconut, Grand Marnier, and Skyy vodka); the Ginger Lemongrass Highball (fresh lemongrass and ginger with Cointreau, fresh limejuice and Hendricks gin).








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Back to TopMenu
Dinner Menu
Cold Dishes
$14.00
Thai Beef Carpaccio
"larb" dressing toasted rice, herb salad
$15.00
Snapper Sashimi
cilantro-tamarind vinaigrette, candied cashews, trout roe
$16.00
Tuna Tartaer
chili vinaigrette, asian pear, lotus chips
$9.00
Green Papaya Salad
with dried shrimp and chili cashew dressing
$12.00
Fresh Nantucket Bay Scallops
cucumber-galangal espuma, cilantro pearls, nahm jim
Soups
$10.00
Coconut And Galangal Soup
chilean seabass and enoki mushrooms
$10.00
Hot And Sour Soup
manila clams, king oyster mushrooms
Hot Dishes
$12.00
Barbeque Baby Back Ribs
spiced tamarind glaze, fried basil
$12.00
Thai Sausage Wraps
nahm jim, curry puffed rice, peanuts
$15.00
Crispy Rock Shrimp
grilled eggplant and palm sugar-tamarind sauce
$12.00
Prawn Cakes
long beans, sweet thai chili sauce
$16.00
House Made Cod Noodles
citrus green curry froth, thai pesto
$12.00
Mosaic Of Octopus
herb salad, coconut nahm jim
$18.00
Stir Fried King Crab
hot and sour foam, salmon roe, green mango
Fish & Shellfish
$28.00
Pan-seared Mahi Mahi
toasted red curry
$32.00
Crispy Whole Branzino
galangal dressing, green mango salad, cashews
$34.00
Maine Lobster
chili jam, seafood dumplings, red pepper foam
$28.00
Grill Artic Char
tamarind coconut broth, hot and sour rice cracker, sawtooth coriander
$33.00
Soy Marinated Chilean Seabass
palm sugar-soy sauce, wild mushrooms, tomato confit
$30.00
Coconut Tuna Tataki
red pepper pearls, chu chi curry
Poultry & Meat
$24.00
Braised Pork Cheek
spiced palm sugar braise, steamed buns, truffle powder
$25.00
Thai Organic Chicken Roulade
maitake mushrooms, sesame-soy sauce
$28.00
Duck Two Ways
spiced orange curry, roasted fingerling potatoes
$34.00
Curry Crusted Sirloin Steak
spicy tamarind sauce, glazed pearl onions, pepper puree
$28.00
Grilled Hanger Steak
thai hollandaise, roasted beets, sweet sesame soy dressing
$26.00
Smoked Coconut Marinated Hen
young coconut consomme, celeriac puree
Sides
$3.00
Steamed Jasmine Rice
$7.00
Wok Sautéed Gai-lan
with garlic and ginger
$7.00
Charred Cauliflower
$7.00
Stir-fried Jasmine Rice
green onions, pork sausage, cashews
$7.00
Crispy Taro Root Croquettes
sweet-spicy dipping sauce
$7.00
$14.00
Wok-sautéed Tofu
asian greens, black pepper sauce
$7.00
$14.00
Stir-fried Asian Vegetables
with garlic and ginger-soy sauce
$9.00
Thai Omelette
lump crab meat, sriracha sauce
Dessert
$9.00
Flourless Valrhona Chocolate Cake
with fresh cream
$9.00
Young Coconut Granite
exotic fruit salad, pandanus sponge
$9.00
Ice Cream And Sorbet Tasting
$9.00
Banana Spring Rolls
with burnt honey ice cream
$9.00
Coconut Creme Caramel
with a coconut tuile
$9.00
Frozen Cheese Cake
citrus lemongrass salad, vanilla crumble
$9.00
Guava Semifreddo
tamarind tuille with guava sorbet
Dinner Tasting A - First Course
$55 per person, menu served family style; $20 per person, additional 4-course wine pairing
 
Prawn Cakes
long beans, sweet thai chili sauce
 
Fresh Nantucket Bay Scallops
cucumber-galangal espuma, cilantro pearls, nahm jim
 
Barbeque Baby Back Ribs
spiced tamarind glaze, fried basil
Dinner Tasting A - Second Course
$55 per person, menu served family style; $20 per person, additional 4-course wine pairing
 
Crispy Whole Branzino
galangal dressing, green mango salad, cashews
 
Pan-seared Mahi Mahi
toasted coconut red curry
 
Sautéed Gai-lan
with garlic and ginger
Dinner Tasting A - Third Course
$55 per person, menu served family style; $20 per person, additional 4-course wine pairing
 
Organic Chicken In Green Curry
thai eggplant and sweet basil
 
Braised Pork Cheek
spiced palm sugar braise, steamed buns, truffle powder
 
Steamed Jasmine Rice
Dinner Tasting A - Fourth Course
$55 per person, menu served family style; $20 per person, additional 4-course wine pairing
 
Flourless Valrhona Chocolate Cake
with fresh cream
 
Banana Spring Rolls
with burnt honey ice cream
Dinner Tasting B - First Course
$70 per person, menu served family style; $25 per person, additional 5-course wine pairing
 
Crispy Rock Shrimp
grilled eggplant and palm sugar-tamarind sauce
 
Thai Sausage Wrap
hahm jim, curry puffed rice, lettuce, peanuts
 
Tuna Tartaer
chili vinaigrette, asian pear, lotus chips
Dinner Tasting B - Second Course
$70 per person, menu served family style; $25 per person, additional 5-course wine pairing
 
Prawn Cakes
long beans, sweet thai chili sauce
 
Barbeque Baby Back Ribs
spiced tamarind glaze, fried basil
Dinner Tasting B - Third Course
$70 per person, menu served family style; $25 per person, additional 5-course wine pairing
 
Braised Pork Cheek
spiced palm sugar braise, steamed buns, truffle powder
 
Pan-seared Mahi Mahi
toasted coconut red curry
 
Stir-fried Asian Vegetables
with garlic and ginger-soy sauce
Dinner Tasting B - Fourth Course
$70 per person, menu served family style; $25 per person, additional 5-course wine pairing
 
Organic Chicken In Green Curry
thai eggplant and sweet basil
 
Soy Marinated Chilean Seabass
palm sugar-soy sauce, wild mushrooms, tomato confit
 
Steamed Jasmine Rice
Dinner Tasting B - Fifth Course
$70 per person, menu served family style; $25 per person, additional 5-course wine pairing
 
Flourless Valrhona Chocolate Cake
with fresh cream
 
Banana Spring Rolls
with burnt honey ice cream
Lunch Menu
Appetizer
$9.00
Green Papaya Salad
dried shrimp chili cashew dressing
$10.00
Prawn Cakes
long beans, sweet thai chili sauce
$10.00
Barbeque Baby Back Ribs
spiced tamarind glaze, fried basil
$9.00
Thai Salad
cashew nuts, apple eggplant, tamarind dressing
$9.00
Heirloom Tomato Salad
burrata cheese, watermelon, thai basil puree
$10.00
Thai Beef Carpaccio
"larb" dressing toasted rice, herb salad
$11.00
Snapper Sashimi
cilantro vinaigrette, candied cashews, trout roe
Soup
$8.00
Spicy And Sour Shrimp Soup
with kaffir lime leaves and charred tomatoes
$6.00
Coconut And Galangal Soup
with chilean seabass and enoki mushrooms
Entree
$14.00
Kittichai Pad Thai
shrimp, garlic chive and peanuts
$16.00
Pan-seared Mahi Mahi
toasted coconut red curry
$12.00
Chiang Mai Chicken Curry Noodles
pickled mustard greens
$14.00
Chili-smoked Hanger Steak
green beans and preserved chili jam
$13.00
Organic Chicken In Green Curry
thai eggplant and sweet basil
$11.00
Shrimp Fried Rice
jasmine rice crackers, sunny side egg
$14.00
Stir-fried Asian Vegetables
with garlic and ginger-soy sauce
$3.00
Jasmine Rice
Dessert
$6.00
Coconut Creme Caramel
with coconut tuile
$6.00
Jasmine Panna Cotta
sweet and sour fruit salad, jasmine rice ice cream
$6.00
Banana Spring Rolls
with burnt honey ice cream
$6.00
Selection Of Ice Cream Or Sorbet
$6.00
Sliced Fresh Fruit, Thai Bird Chili Salt
Lunch Prix-fixe A - First Course
lunch prix-fixe: $24.07; with wine pairing $37. select 1 item from each course
 
Barbeque Baby Back Ribs
spiced tamarind glaze, fried basil
 
Prawn Cakes
long beans, sweet thai chili sauce
 
Green Papaya Salad
dried shrimp, roasted cashews, chili dressing
Lunch Prix-fixe A - Second Course
lunch prix-fixe: $24.07; with wine pairing $37. select 1 item from each course
 
Pan Seared Mahi Mahi
toasted coconut red curry
 
Chiang Mai Chicken Curry Noodles
pickled mustard greens
 
Stir-fried Tofu
with asian vegetables with garlic and ginger-soy
 
Chili-smoked Hanger Steak
long beans and preserved chili jam
Lunch Prix-fixe A - Third Course
lunch prix-fixe: $24.07; with wine pairing $37. select 1 item from each course
 
Coconut Creme Caramel
with a coconut tuile
 
Flourless Valrhona Chocolate Cake
Lunch Prix-fixe B - First Course
prix-fixe menu: $35; with wine pairing $50. available sun-thur 5:30-7:00. select 1 item from each course
 
Green Papaya Salad
dried shrimp, roasted cashew, chili dressing
 
Barbeque Baby Back Ribs
spiced tamarind glaze, fried basil
 
Prawn Cakes
long beans, sweet thai chili sauce
Lunch Prix-fixe B - Second Course
prix-fixe menu: $35; with wine pairing $50. available sun-thur 5:30-7:00. select 1 item from each course
 
Pan Seared Mahi Mahi
toasted coconut red curry
 
Braised Pork Cheek
spiced palm sugar braise, steamed buns, truffle powder
 
Organic Chicken In Green Curry
thai eggplant and sweet basil
Lunch Prix-fixe B - Third Course
prix-fixe menu: $35; with wine pairing $50. available sun-thur 5:30-7:00. select 1 item from each course
 
Coconut Creme Caramel
with a coconut tuile
 
Flourless Valrhona Chocolate Cake
with fresh cream
Brunch Menu
"thai" Brunch Classics
$25 prix fixe. unlimited specialty mimosa, bellini, selcection of 1 "thai" brunch classic
$10.00
Asian Five Spice French Toast
thai basil and fruit compote
$9.00
Kaffir Lime Leaf Pancake
lemongrass butter
$14.00
Kittichai Omelette
thai sour sausage, jumbo lump crab
$12.00
Three Egg Omelette
yellow curry roasted potatoes choice of ham, tomato, scallion, red onion, mushroom, cheddar or swiss
$18.00
Chili-smoked Hanger Steak And Eggs
$14.00
Norwegian Smoked Salmon
grilled naan bread
$12.00
Eggs Benedict
penang curry hollandaise, with morning glory, canadian bacon or norwegian smoked salmon
$12.00
Seared Duck Breast
asian pear salad, light soy-vinegar dressing
$12.00
Green Papaya Salad
dried shrimp, coconut-rice, coriander chicken, cashew dressing
$14.00
Kittichai Pad Thai
shrimp, garlic chive and peanuts
$16.00
Organic Chicken In Green Curry
thai eggplant and sweet basil
Sides
$6.00
Black Forest Ham
thai sour sausage, breakfast sausage
$6.00
Canadian Bacon
apple wood-smoked bacon
$6.00
Pineapple Fried Rice
wok-fried morning glory
Desserts
$7.00
Flourless Valrhona Chocolate Cake
with fresh cream
$6.00
Banana Spring Rolls
with burnt honey ice cream
$7.00
Coconut Creme Caramel
with coconut twill
New Year's Eve Menu
First Seating
$65 per person; $30 per person / additional 5-course wine pairing
 
Steamed Oysters
nahm jim, thai hollandaise
 
Hot And Sour Seafood Soup
turmeric, dill
 
Crispy Duck Confit Salad
tamarind, sesame, fried shallots
 
Beef Tenderloin
grilled with coriander caramel, peanut nahm jim sauce
 
Chocolate Fondant Cake
jasmine tea syrup, lychee sorbet
Second Seating
$125 per person; $40 per person / additional 6-course wine pairing
 
Steamed Oysters
nahm jim, thai hollandaise
 
Hot And Sour Seafood Soup
turmeric, dill
 
Foie Gras Terrine
thai fruits and spices, potato chip
 
Crispy Duck Confit Salad
tamarind, sesame, fried shallots
 
Beef Tenderloin
grilled with coriander caramel, peanut nahm jim sauce
 
Chocolate Fondant Cake
jasmine tea syrup, lychee sorbet

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