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Two innovative Hungarians, Gyuszi and Attila, came up with the idea to have a slick and fabulous bar where you need, you guessed it, a key to get in the front door but contrary to popular belief, that never actually ended up happening. What Keybar did make happen though was a unique menu of martinis and shots, including the Rollo chocolate shot, the Unicum, a traditional Hungarian herbal concoction, and their own rendition of the cosmopolitanathe Keypolitan. Three-dollar well drinks are available during happy hour every night of the week from 6 to 9 p.m.
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