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Opening mid-November 2011
Good news, thin-blooded South Floridians. Last weekend's "frigid" (read: glorious) cooler temps will start melting away in the next few days, and the forecast for the weekend is looking pretty damned ... More »
If your family has a favorite Seder side dish, you can enter it for consideration in Josef’s Table’s Passover Side Dish and Dessert Cooking Contest. The organizers are looking for Pesach-appropriate submissions of side dishes and desserts such as... More »
The heart and soul of Jewish cooking is, as every child of Abraham knows, a mother's cooking. OK, technically, sometimes it's Grandma's cooking or an aunt's, but Jewish women are the ones who traditi... More »
Always wanted to impress Mom with a dinner at the Breakers but thought it was out of your price range? Have you been eyeing Cafe Boulud for a special-occasion date? If so, now is your time to pounce.S... More »
Looking for a place to celebrate with a Passover feast in South Florida? If you don't feel like cooking at home, there are a handful of restaurants offering special Passover menus during the holiday w... More »
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