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Jim Edmonds 15 Steakhouse

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1900 Locust St. St. Louis MO 63103

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  • American, Contemporary, Steakhouse
    Sun, Thu-Sat 10pm-3am
    $$$$ $$$, $$$$
    All Major Credit Cards
  • Business-Casual/Dressy
    Catering, Coat Check, Fireplace, Patio/Sidewalk Dining, Private Party, Wheelchair Accessible
    Dinner, Evening, Late Night, Lunch, Snack Food
    Full bar
  • Accepted, Highly Recommended
    Street, Valet
Description

Former Cardinals center fielder Jim Edmonds and business partner Mark Winfield hit a home run with Jim Edmonds 15 Steakhouse, an upscale steak house and lounge. The brief menu features excellent steaks, of course - the dry-aged strip is worth the extra scratch - but the kitchen lavishes attention on every element of the menu, including non-steak entrées and desserts. The people-watching in the surprisingly small dining room is excellent (and even better in the lounge areas). Upstairs from the restaurant, Club 15 is a dimly lit room where pretty young things and the guys who lust after them toss back vodka Red Bulls in plastic cups and get busy on the dance floor. Exposed brick and red lights will make you feel like you're partying in someone's loft, though the ambiance is minimal at best. DJs spin a variety of hip-hop and Top 40, and the young crowd seems ready to party all night.








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Dinner Menu
Starters
$11.00
Calamari
flash fried & tossed in a white balsamic butter sauce served with pepperoncinis, fresh diced tomatoes, red onion & garlic
$10.00
Spinach & Artichoke Dip
spinach & artichokes tossed in a parmesan cream sauce served with fresh tomatoes & toasted baguette
$9.00
Baked Caprese
roasted garlic polenta with marinara, fresh mozzarella, sliced tomato basil oil and balsamic glaze
$10.00
Chicken Wings
your choice of black pepper sauce or buffalo style served with blue cheese fondue
$11.00
Beef Wellington Bites
beef tips with boursin mushroom puree, wrapped in puff pastry with green peppercorn demi-glaze
$10.00
Corn Tortellini
cream corn filled tortellini, mire poix vegetables, toasted hazelnuts fresh herbs & beurre blanc
$10.00
Prime Rib Sliders
shaved prime rib dipped in au jus with horseradish mousse
$14.00
Cheese Plate
assorted cheeses with fresh fruit & dried nuts & crustini
Soups & Salads
$5.00
House
mixed greens, cherry tomatoes, shaved parmesan cheese & balsamic basil dressing
$7.00
The Wedge
crisp iceberg lettuce, cherry tomatoes, balsamic glaze, bacon croutons & bleu cheese dressing
$6.00
Caesar
romaine lettuce, shaved parmesan cheese, croutons & creamy caesar dressing
$5.00
Soup Du Jour
chef’s daily selection
$5.00
Tomato Herb Bisque With Grilled Cheese
Sandwiches
all sandwiches served with french fries. add bacon, avocado, mushrooms, or a fried egg for $1
$12.00
Seared Beef Tips
beef tips tossed in a rich mustard demi glaze sauce served with pickled red onions & horseradish mousse on a baguette
$10.00
Chicken Sandwich
grilled chicken with swiss cheese, avocado, tomato, lettuce & mayo on a sour dough roll
$14.00
B.a.l.t.s
grilled salmon, avocado, bacon, lettuce & tomato on a sour dough roll
$10.00
Buffalo Chicken Wrap
grilled chicken with buffalo sauce, pepper jack cheese, celery & bleu cheese dressing
$10.00
Black & Bleu Wrap
blackened beef tips, bacon, crisp romaine lettuce, grilled red onions, bleu cheese dressing in a grilled tortilla
$12.00
15 Build A Burger
8 oz. burger with your choice of cheese on a toasted bun served with lettuce tomato and onion choice of cheese: american, swiss, bleu, pepper jack or provolone
Entrees
top it off: bleu cheese fondue, horseradish sauce, 15 steak sauce, black pepper puree, roasted garlic puree choose any 2 sauces for $3, larger steaks cut upon request at market value.
$21.00
Pan Seared Trout
sauteed green beans, caramelized onions, bacon & apple hazelnut brown butter
$16.00
Vegeterian Risotto Of The Day
$23.00
Pesto Crusted Salmon
pan seared & basil crusted served over grilled asparagus with balsamic glaze
$19.00
Half Chicken
pan roasted served over mash potatoes, asparagus & bacon broth
$16.00
Sausage & Penne
italian sausage, roasted red peppers & caramelized onions tossed with a spicy marinara served over penne noodles
$18.00
Shrimp Linguini
linguini tossed with baby shrimp, spinach & fresh tomato in a pesto parmesan cream
$25.00
Pork Tenderloin
grilled smoked and grilled with vanilla sherry honey mustard over whipped potatoes
$29.00
Hanger Steak
8oz hanger steak served with mushroom demi glaze and whipped potatoes
$30.00
12 Oz. Ny Strip
horseradish creamed sweet corn with smoked tomato, leek & bacon relish
$32.00
14 Oz. Rib Eye
served with garlic herb butter
$39.00
8 Oz. Filet
served with garlic herb butter
Sides
$5.00
Cheddar, Garlic, Or Butter Smashed Potatoes
$7.00
Creamed Spinach & Leeks
$8.00
Mac N Cheese
$7.00
Balsamic Mushrooms
$5.00
French Fries
served with a buttermilk basil peppercorn aioli
$7.00
Grilled Asparagus
$6.00
Sweet Corn & Poblano Soufflé
$6.00
Sweet Potato Fries
$6.00
Green Beans
with caramelized onions & bacon
$6.00
Bleu Cheese Tator-tots
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