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Featuring steak-house dining in a rich, warm atmosphere, Jilly's Café and Steakhouse on Gravois Road just about fifteen miles outside of the city in High Ridge specializes in steak but includes a broad enough menu to accommodate various tastes. With a selection of salads, including a steak salad topped with grilled tenderloin, and appetizers such as chicken wings, coconut shrimp and crab-stuffed mushrooms, Jilly's give diners many options to begin a meal. The café offers a full menu of pasta, pizza, quiches and sandwiches, including a veggie-loaded pasta primavera, a chicken-and-apple wrap and a ham-and-turkey club served on cranberry-raisin toast. The steak menu features a twelve-ounce thick-cut sirloin, fourteen-ounce rib eye and beef Wellington fillet wrapped in pastry with mushrooms. Jilly's also offers a few specialized catering and banquet menus for special events.
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