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Since 1977 Javier's has been a Mexican classic in Dallas, one that sneers at Tex-Mex in favor of sophisticated Mexico City cuisine. It's a dark destination, a hideaway shielded in lush Park Cities foliage. Yet with all of this, we find ourselves in deep "like." There's no denying its elegant rusticity (two stuffed bears-felled by owner Javier Gutierrez-menace the dining rooms) or the crowds that flow in even on weekdays. The servers are friendly. Yet sometimes the food is not. The guacamole is fine (squeeze the lime over it), but you've had better at Café San Miguel or Trece. The ceviche is lifeless. But the steaks can surprise, from the sautéed tenderloin fillet to the charbroiled tenderloin fillet stuffed with Monterey cheese and chillaca peppers. There's a charbroiled marinated quail too, oozing chile ancho and garlic. It'll water your mouth if you let it.
Why do we lease a Mercedes or Beemer? To impress the valet, of course. Most of us, indeed, consider it acceptable for restaurants to park the hottest cars in highly visible areas, as if the sight of a Ferrari will make the couple cruising past in an '87 Corolla slam on the brakes and say, "Let's go mingle with the wealthy folks." The staff at Javier's takes the concept a step further, providing stellar valet service for guests driving expensive vehicles while shunning--in the most subtle... More »
Owen and Luke Wilson, this year's Hollywood It-Boys, make it back home to Dallas pretty often, and when they do, they inevitably drop in (with their handsome 'rents) at this pricey but delish Park Cities Mexican spot. The country-club crowd this restaurant attracts (need the valet parkers for the Rollses, doncha know) generally ignores the Wilson clan and lets them eat their Barra de Navidad and Filete Cantinflas (two Javier's specialties) in peace. Some of us just enjoy feasting on the... More »
Call it Shakespeare in modern garb. Over the past several years, Hollywood presented us with Othello set on a high school basketball court, Hamlet wandering the aisles of a Blockbuster store, Romeo and Juliet cowering from the prying lenses of... More »
In his classic book Into the Valley, John Hershey describes the fear that sweeps over a group of soldiers caught in an ambush. With the actions of men teetering between stunned confusion and outright panic comes the crucial moment between victory... More »
I hope everyone has noticed that I've been making a conscientious effort to stop complaining about driving to Far North Dallas, a recently capitalized destination which, according to various irate readers, I frequently confuse with Plano. It... More »
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