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What's a "wine pub," you ask? At Jamber, it means they serve all their vino on tap (i.e., no bottles), along with draft microbrews and upscale comfort grub including burgers, meatloaf, and mac 'n' cheese.
As fall settles in on San Francisco, it brings changes at the farmers' market, restaurant menus, and the type of weather-related bitching done by city residents. With each successive fall, one food it... More »
Jamber is all about keeping the fuss of food low. The intention is American comfort food, and the menu is a revamped selection of family recipes from the upbringing of the brother-sister duo who start... More »
Slow Sip Where: Jamber Wine Pub, 858 Folsom (at Fourth St.), 273-9192 When: Wed., Oct. 17, 5:30-7:30 p.m. Cost: $5 (purchase in advance via Eventbrite) The rundown: Slow Food San Francisco has hit u... More »
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