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Jacques Torres Chocolate

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66 Water St. Brooklyn, NY 11201

718-875-9772 

Website 

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  • Bakery, Dessert, French
  • Sun 10am-6pm, Mon-Sat 9am-8pm
Description

Easily the best chocolates and also, unfortunately, the most expensive. The celebrity French chef Jacques Torres blew into town a few years back, flogging tiny filled chocolates for about a dollar apiece, which is cheaper than you can get them in Manhattan. My favorite is a semi-firm caramel with a salty center. A dangerous addiction.







  • 2002 | Best Rad Chocolates

    . . . and also, unfortunately, the most expensive. The celebrity French chef Jacques Torres blew into town a year and a half ago to create JACQUES TORRES CHOCOLATE, flogging tiny filled chocolates for about a dollar apiece, which is cheaper than you can get them in Manhattan. My favorite is a semi-firm caramel with a salty center. A dangerous addiction. More »

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