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Winery and fresh-cut flower greenhouse. Open year-round for tasting.
Family owned and operated winery, open for tours every weekend or by appointment.
Earlier this year, Leigh Sullivan Enterprises -- a hospitality-industry marketing, brand-management and public-relations consulting firm helmed by Leigh Sullivan -- announced its fifth crop of chefs t... More »
Five years ago, Leigh Sullivan was hellbent on showcasing Denver's dining landscape -- and the chefs who define it -- to a national audience. Her determination paid off in spades when she handpicked a... More »
What, you think you won? There were some excellent comments submitted to our little Balistreri Harvest Party ticket giveaway, and to be honest, we wish we could hand out tickets to a whole slew of y... More »
On Sunday, you could be one of the first oenophiles to swirl and sip Balistreri Vineyards' new wine releases at the winery's eighth annual Balistreri Harvest Party, a tribute to the fruit of the vine ... More »
Denver's third-annual Harvest Week begins Saturday, August 21 and runs through August 27, when nearly forty of Denver's best independent restaurants will be offering special menus. Last night's EatDen... More »
At $24 a bottle, the intense, complex syrah made (in small quantities) by the family-owned Balistreri Vineyards is no everyday pour. But it might be Colorado's biggest, richest red wine. The grapes are grown in the Horse Mountain Vineyard on the Western Slope, and the final product is vinted right here in John Balistreri's boutique winery on 66th Avenue -- one of just two such facilities in the Mile High City. Redolent of mixed berries and black pepper, the 2004 Colorado Syrah is an... More »
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