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Iva Lee's
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555 N. El Camino Real San Clemente, CA 92672

949-361-2855 

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  • Recommended OC Weekly
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  • Cajun, Creole
    Tue-Thu 5pm-9pm, Fri-Sat 5pm-10pm
    $$$$
    All Major Credit Cards, cash
  • Patio/Sidewalk Dining, Takeout, Wheelchair Accessible, Kid Friendly
    Dinner
    Live Entertainment
    Full bar
  • Accepted
    Lot Available
Description

So authentically Cajun they hand out beads to patrons, Iva Lee's is a haute-cuisine take on the Big Easy. Crawfish cakes are topped with a dollop of saffron aioli, and the pan-fried pork chops are thick and juicy. The chicory coffee crème brûlée is so tasty it's like eating crack pudding.







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  • Gourmet Gone Wild!

    Gourmet Gone Wild!

    By STEPHEN LEMONS | Thu, October 02, 2003

    Photo by Jeanne RiceBless my dimpled fanny, but none other than rap superstar and pimp-daddy extraordinaire Snoop Dogg prompted my recent journey to Iva Lee's, a New Orleans-themed establishment in San Clemente. See, the other day, I was in one of... More »

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People Who Like Iva Lee's

Back to TopMenu
Main
Appetizers
$12.00
Shrimp N' Grits
$8.95
Homemade Sausage In Cast Iron Skillet
with creamy vidalia onion mustard
$14.95
Pan Seared Ahi Tuna
with cayenne pineapple slaw
$5.95
Sweet Potato Fries
with red eye aioli
$7.95
Cornmeal Crusted Shrimp Popcorn
$8.95
Fried Green Tomatoes
with remoulade sauce
$15.95
Artisan Cheese Plate
$8.00
Pulled Pork Sliders
with tabasco onions
Soups & Salads
$6.50
Bourbon French Onion Soup
$9.50
Spicy Andouille, Crawfish & Chicken Gumbo
$6.50
Brie Beignet Salad
with sweet cranberry vinaigrette, pumpkin seeds & dried cranberries
$6.50
Baby Spinach Salad
with tabasco onions, corn relish & crumbled point reyes blue cheese tossed in an apple smoked bacon dressing
$6.50
Wedge Salad
with remoulade vinaigrette, cajun poached shrimp & hard boiled quail eggs
$6.50
Soup Du Jour
Iva Lee’s Three Course Dinner -first Course
$25.00
Bourbon French Onion Soup
$25.00
Soup Du Jour
$25.00
Brie Beignet Salad
$25.00
Baby Spinach Salad
$25.00
Wedge Salad
Iva Lee’s Three Course Dinner -second Course
$25.00
Jambalaya
$25.00
Blackened Red Snapper
$25.00
Tennessee Meatloaf
$25.00
Dry Rubbed Bbq Chicken
Iva Lee’s Three Course Dinner -third Course
$25.00
Any Dessert Or Iva Lee's Coffee
(bailey's, kahlua & frangelico with chicory coffee topped with whipped cream)
Satcho Two Course Dinner- Main Course
$14.00
Blackened Red Snapper
$14.00
Dry Rubbed Bbq Chicken
$14.00
Tennessee Meatloaf
$14.00
Jambalaya
Entrees -main Course
$18.95
Braised Boneless Short Ribs
with wild mushrooms over israeli cous cous
$16.95
Blackened Red Snapper
with southern vegetables and andouille grits
$16.95
Tennessee Meatloaf
with brown sugar bacon, wild mushroom gravy & garlic mashed potatoes
$16.95
Scallop, Shrimp & Andouille Sausage Jambalaya
$6.95
Dry Rubbed Bbq Chicken
with apple & bacon braised cabbage & garlic mashed potatoes
$16.95
Wild Mushroom Ravioli
with marsalla cream sauce(vegetarian)
$19.95
Pecan Glaze & Whipped Sweet Potatoes
grilled pork chop with brown sugar with braised ham hock collard greens
$26.95
Cajun Scallops
with slab bacon cracklings with anson mills creamy grits & sautéed southern vegetables
$29.95
Filet Mignon
with roasted potatoes, homemade demi glace and tabasco onions
$21.95
Grilled Salmon
with sauteed spinach and oven roasted tomatoes
$21.95
Classic N’awlins Barbequed Shrimp N’ Candied Yams & Julienne Vegetables
Desserts
$6.50
Pumpkin Cheesecake With Caramel Drizzle
$6.50
Bananas Foster’s
$6.50
Chicory Coffee Crème Brulee
$6.50
Flourless Chocolate Cake With Vanilla Bean Ice Cream & Blackberry Sauce
$6.50
Classic N’awlins Bread Pudding With Jack Daniels Whisky Sauce
$6.50
Iva Lee’s Coffee – Bailey’s, Kahlua And Frangelico With Chicory Coffee & Whipped Cream

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