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Il Terrazzo

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6000 E. Camelback Road Scottsdale, AZ 85251

480-423-2530 

Website 

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  • Brunch, Contemporary, Italian
    Daily 6am-3pm, Daily 5pm-10pm
    $$$, $$$$
    All Major Credit Cards
  • dressy
    Patio/Sidewalk Dining, Wheelchair Accessible, Kid Friendly
    Brunch, Dinner, Lunch
    Full bar
  • Accepted, Recommended
    Lot Available, Valet
Description

Fine dining never looked or tasted so great as at this Phoenician Resort restaurant. Crisp white linen table cloths and serious table service (there's even a wine steward!) don't intimidate us-in fact, nothing can keep us from Il Terrazzo's Orechiette, made with shrimp, smoked bacon and spiced with fennel and basil bread crumbs. The Berkshire Pork Chop, seared in aged sherry and served with trumpet mushrooms, English pea pesto and carrot, is a favorite, and you'll really feel uptown dining on Veal Marsala, served with Cremini mushrooms, spinach, and roasted potatoes. Don't miss the bread pudding with rum raisin sauce and vanilla ice cream for dessert. Fancy, but affordable.







Main Menu
Caviar And Seafood Selections
All Caviar Portions Are 30 Grams, Served Petite Brioche Buns, Creme Fraiche And Quail Eggs
$500.00
Iranian Gold Asetra
$250.00
Iranian Sevruga
$75.00
American Farm-raised Paddlefish (spoonbill)
$25.00
House Smoked Salmon
potato latkes and chive cream
$125.00
House Smoked Salmon
with sevruga caviar
$29.00
Tasting Of Jackfish Hamachi And Kanpachi
ceviche and tartare, yuzu, spoonbill caviar
$35.00
Les Fruits De Mer
a selection of market fish, shellfish and caviar
Starters
$27.00
Sauteed Foie Gras In Brioche Crust
crabapple, onion fondue, fig balsamic
$25.00
Orange Glazed Sweetbreads
spaghetti squash, brown butter, hazelnuts
$27.00
Santa Barbara Spot Prawns
curry cauliflower cream, tempura apple, shrimp emulsion
$25.00
Wild Burgundy Snails Casserole
baby swiss chard, crispy pigs feet, root vegetables
$23.00
Cream Of Jerusalem Artichoke Soup
black truffle, parmigiano, warm brioche
$21.00
Warm Yukon Potato And Reblochon Tart
frisee, shaved black truffle, aged sherry vinegar
$21.00
Escarole And Baby Beet Salad
fourme d ambert fritters, pistachio vinaigrette
White Truffles From Alba
Dishes Featuring White Truffles Shaved Tableside
 
House Made Pappardelle
roasted chicken jus and oven cured tomato
 
Vialone Nano Risotto
mascarpone and bone marrow
 
Whole Fish Prepared For Two
presented tableside
Entrees
$58.00
Dover Sole Fricassee
grapes, hazelnuts, coconut emulsion
$45.00
Wild Striped Bass
brussels sprouts, round carrots, porcini essence
$43.00
Confit Of Swordfish
spaghetti chitarra, green olives, marcona almonds
$43.00
Slow Roasted Chatham Cod
smoked fish chowder, tender leeks, oyster crackers
$49.00
Glazed Buffalo Tenderloin
horseradish spatzle, baby carrots, dijon cream
$47.00
Four Story Hill Farm Duck Breast
duck sausage, clementine honey glaze, braised endive
$49.00
Slow Poached Lamb Loin
roasted pear, turnips, cocoa nib mole
$90.00
Fennel Braised Veal Shank
haricots cocos, fall root vegetables gremolada powder
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