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Icon Grill

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Icon Grill
  

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1933 5th Ave. Seattle, WA 98101

206-441-6330 

http://www.icongrill.net  

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  • Recommended Seattle Weekly
    Recommended
1933 5th Ave. Seattle WA 98101

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  • American
    Sun 10am-11pm, Mon-Thu 11am-11pm, Fri 11am-12am, Sat 10am-12am
    $$ $$
  • MasterCard, Visa, American Express
    Patio/Sidewalk Dining, Takeout, Delivery, Private Party, Catering, Banquet Facilities, Wheelchair Accessible
    Dinner, Late Night, Lunch
  • Full bar
    Accepted, Online Reservations Available
    Garage, Street
Description

There oughta be a dance floor at Icon, where swing music floats above the heads of diners and the menu is filled with witty throwaway lines ("Everything you see I owe to pasta"-Sophia Loren). The restaurant's contemporary art all seems to be from the former owner's private collection. Between the tunes and the sculpted glass art (not to mention the equally sculpted and artful desserts), Icon easily ranks among the city's most exuberant eateries. The mac and cheese comes highly recommended at this Belltown eatery.








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Back to TopMenu
Breakfast Menu
Breakfast
$13.00
Farmer’s Scramble
bacon, sausage, tomatoes, onions, brunch potatoes and eggs all together in a hearty scramble. topped with melted cheddar and sour cream
$13.00
Icon Joes Scramble
our house cured ground beef with fresh spinach, onions and mushrooms in a scramble topped with our now famous molten cheese sauce
$14.00
Hunters Omelet
bacon, sausage, mushrooms and spinach in a fluffy omelet with brunch potatoes
$12.00
Seasonal Pancakes
ask your server what chef nick’s whimsy has brought to the brunch table today. served with bacon or sausage
$12.00
French Toast
thick sliced sourdough dipped in an orange ginger batter. served with applewood smoked bacon or sausage
$12.00
Icon ‘s Breakfast Classic
eggs your style and your choice of applewood smoked bacon or sausage with brunch potatoes
$15.00
Crab Benedict
our own crab cakes on a toasted english muffin with fresh spinach, poached eggs and a lemon chive hollandaise. served with brunch potatoes
$12.00
Veggie Hash
a selection of sautéed fresh seasonal vegetables topped with two poached eggs and lemon chive hollandaise
$14.00
Steak And Eggs
tenderloin steak medallions grilled over hardwood and served with two eggs your way, brunch potatoes and a side of hollandaise
Sides
$3.00
Egg
$5.00
Fruit Cup
$2.00
Toast Or English Muffin
$5.00
Bacon Or Sausage
$3.00
Brunch Potatoes
$3.00
Side Of Buttermilk Biscuit
Drinks
$5.00
Mimosas
try your mimosa with a flair of flavor-raspberry, strawberry, peach, pomegranate, pineapple or coconut for $1
$5.00
Bloody Marys
$5.00
Screwdrivers
Dinner Menu
Small Plates And Shareables
Cup $6.00
Bowl $8.00
Soup Of The Moment
order quick 'cuz it disappears fast! let the icon kitchen tantalize your taste buds! ask your server for details on today's creative concoction
Cup $6.00
Bowl $8.00
Butternut Squash Soup
steamy, silky bowl of sweet, sensual soup and cashew salsa with a satisfying crunch
$15.00
Five-spice Seared Tuna
thin sliced tuna served medium rare with wasabi vinaigrette
$11.00
Artichoke Heart And Gruyere Dip
chopped artichoke hearts with garlic aioli and gruyere cheese served with our garlic crostini. finished with a zesty roasted pepper relish
$13.00
Chicken Fried Calamari
soaked in buttermilk and dredged in our mystic seasoned flour. served with buttermilk sage aioli and smoked pepper cocktail sauce
$13.00
Fried Macaroni And Cheese
served with smoked tomato bacon rouille and spicy jalapeno con queso
$10.00
Icon Grill Tater Tots
handmade russet potato croquettes blended with applewood smoked bacon, smoked cheddar and sour cream. finished with a crisp fried crust and served with a spicy chipotle ranch
$15.00
Crab Cake Potato Skins
house blend crab cakes on crisp potato skins with scallions, grated parmesan cheese, applewood smoked bacon and chili lime crème fraiche
$15.00
Smoked Chicken Bbq Pizza
apple-wood smoked chicken and sweet cherry bbq sauce on a hardwood grilled pizza crust topped with mozzarella and marinated onions. drizzled with a zesty cilantro pesto
$13.00
Spinach And Artichoke Pizza
garlic, artichoke hearts, fresh spinach and pesto on our house made grilled pizza crust topped with mozzarella cheese
Basic $9.00
With Add On $15.00
Caesar Salad
crisp romaine lettuce, roasted garlic croutons, parmesan cheese and asiago cheese doodles. optional choice to add lemon rosemary chicken, smoked chicken or bay shrimp
$9.00
Grilled Pear Salad
hardwood grilled and spice kissed pears with spicy pecans, wild greens and creamy bleu cheese. tossed in a house made pomegranate vinaigrette
$13.00
Tenderloin Tips A Blazin'
tenderloin tips sautéed with garlic, cajun spices, a splash of soy and demi then finished with rich butter. served with garlic parmesan toast
$14.00
Ultimate Macaroni And Cheese
four cheeses, tomato snow, crunchy topping and a final flourish of additional molten cheese
$16.00
Hog Wild Mac N'chz
try the winner of our mac n'chz final four contest as created by icon's guest, tracy butler. macaroni and molten cheese sauce with bbq pulled pork and caramelized sweet onions
$12.00
Crispy Fish Sliders
in the new orleans "po' boy" tradition, crispy sole served on mini buns with coleslaw and topped with tarter sauce
$12.00
Pulled Pork Sliders
oven roasted pork with our house made sweet cherry bbq sauce on toasted whole wheat slider buns with ranch slaw and french fries
Large Plates
$15.00
Bay Shrimp, Papaya And Avocado Salad
tender bay shrimp,papaya, black beans, fresh avocado, tomato, sweet corn and cilantro served on a bed of wild greens with zesty avocado lime vinaigrette
$15.00
Northwest Chef Salad
mixed greens with house smoked chicken, bacon, bleu cheese, smoked cheddar, apples, toasted hazelnuts and champagne vinaigrette
$20.00
Stuffed Chicken Picatta
a boneless skinless chicken breast, stuffed with chopped artichokes, gruyere cheese and aioli then finished with a rich lemon caper sauce. served with saffron rice pilaf and seasonal vegetables
$19.00
Molasses Glazed Meatloaf
an individual loaf of house cured ground beef, wrapped in apple-wood smoked bacon and baked with molasses glaze. served with sweet corn cilantro mashed potatoes and blackstrap gravy
$23.00
Bleu Cheese Tenderloin Medallions
grilled to order with caramelized onions and melted bleu cheese. served with buttermilk mashed potatoes, red wine demi sauce and vegetable
$26.00
Oven Roasted Prime Rib
a generous 11 oz. cut of our rosemary, garlic and salt roasted prime rib served up with our decadent buttermilk mashed potatoes and a side of rosemary au jus. don't forget the creamy horseradish for dipping
$26.00
Hardwood Grilled Rib-eye Steak
a generous cut of choice rib-eye grilled to order over applewood, seasoned with our house seasoning and served with buttermilk mashed potatoes, seasonal vegetable and a choice of creamy roquefort sauce or sweet cherry bbq sauce
$28.00
Grilled Wild Salmon
check with your server for today's variety and point of origin. simply grilled over apple-wood and served with lemon butter, rice pilaf and seasonal vegetable
$17.00
Baja Style Tacos
choose your favorite filling; crispy fish (not a gluten free item), carnitas or spicy grilled shrimp in warm corn tortillas with savory ranch slaw and house made pico de gallo. served with sides of avocado salsa and fresh lime for extra zip
$29.00
Potato Wrapped Halibut
roasted red potatoes, braised spinach and lemon butter sauce. drizzled with balsamic reduction
$22.00
Prawns Provencal
jumbo tiger shrimp sautéed with fresh garlic, tomato, lemon butter, spinach and finished with a dash basil pesto. served with saffron rice pilaf and seasonal vegetable
$24.00
Parmesan Lemon Sole
washington coastal sole breaded in asiago, panko and lemon. served with sweet corn cilantro mashed potatoes and finished with lemon butter and fried capers
$20.00
Fried Chicken
brined overnight to guarantee crispness and dredged in icon's "cryptic seasoning blend". served with buttermilk mashed potatoes and home-style cream gravy
$23.00
Cajun Rock Shrimp Penne
sauced with garlic, olive oil, honey, soy sauce, sweet cream butter, roma tomatoes and topped with basil chiffonade. served with garlic bread crisps. spicy! or try it with fresh chicken breast
$17.00
With Fresh Crab $23.00
Risotto Primavera
arborio rice slow simmered in house vegetable stock with an assortment of seasonal vegetables. finished with basil pesto, sweet cream butter and parmesan cheese
Sides
$6.00
Sautéed Spinach
$8.00
Wild Mushroom Sauté
$5.00
Corn Cilantro Mashed Potatoes
$10.00
Applewood Grilled Asparagus
$5.00
Buttermilk Mashed Potatoes
$4.00
Saffron Rice
May Specials
Appetizer
$13.00
Grilled Shrimp Bruschetta
Garlic and pesto marinated Tiger Shrimp mixed with fresh tomatoes, basil and baby arugula. Served on garlic parmesan toast.
Salad
$9.00
Asparagus Salad
fresh tender asparagus grilled over hardwood and served on a bed of wild greens with herb goat cheese, hazelnut vinaigrette and roasted peppers
Entrées
$23.00
Sesame Crusted Steelhead
locally farmed columbia river steelhead salmon seared with seasame seeds and served with fresh spinach, coconut rice cakes and spicy peanut sauce
$22.00
Tequila Lime Chicken
boneless, skinless breast of chicken marinated with fresh lime, garlic and tequila. grilled over hard wood and tossed with penne pasta, sweet peppers and onions in a jalapeno cream sauce
$26.00
Herbed Lamb Tenderloins
marinated in olive oil and plenty of garlic then rolled in fresh herbs and grilled to your desired temperature. served with roasted red potatoes, seasonal vegetable and finished with a minted fig sauce
$26.00
Parmesan Crusted Scallops With A Spring Risotto
jumbo dry pack sea scallops baked with bread crumbs and parmesan cheese. served on a creamy risotto with peas, spring onions, baby spinach and baby vegetables
Desserts
$8.00
Salted Caramel Ganache Tart
house made creamy caramel with a semi sweet ganache top in a sweet pastry crust. finished with a dusting of sea salt. served with fresh whipped cream
$8.00
Strawberry Short Cake
fresh strawberries in a sweet strawberry syrup served on an orange lavender sponge cake with devonshire cream
$8.00
Chocolate Mint Julep Ice Cream Pie
Mint ice cream in a chocolate cookie crust with our house-made hot fudge and a dollop of Bourbon Chantilly Cream
Lunch Specials
Main
$11.00
French Onion Soup And Salad
a rich house-made 5 onion soup served with a large garlic crouton and baked in the oven with real french gruyere. served with your choice of salad; grilled pear or caesar
$11.00
Steakhouse Salad
red wine and herb grilled hangar steak served on a salad of romaine lettuce, red onions and tomatoes with a creamy roasted garlic dressing. topped with crispy onion strings and crumbled bleu cheese
$11.00
Bbq Chicken Salad
smoked and grilled bbq chicken with crisp romaine and iceberg lettuce, crispy tortillas, avocado, tomatoes, corn and black beans tossed with a bbq ranch dressing
$11.00
Smoked Chicken And Brie Sandwich
served hot on a toasted ciabatta roll with honey dijon and thin slices of granny smith apple. comes with your choice of french fries, soup or salad
$11.00
Turkey Bacon Avocado Melt
smoked turkey with applewood smoked bacon, avocado and cheddar on a toasted ciabtta roll with wild greens and sliced tomato and topped with our smoked tomato bacon rouille. served with your choice of french fries, soup or salad
$11.00
Grilled Gorgonzola Polenta With Mushroom Tomato Ragu
served with choice of caesar or grilled pear salad
$11.00
Fried Chicken Tender Wrap
our famous fried chicken tenders in a warm whole wheat tortilla with greens, sage buttermilk ranch, sweet corn, bacon and tomatoes. served with your choice of soup, salad or french fries
$11.00
Baja Style Tacos
choose your favorite filling; crispy fish (not a gluten free option), carnitas or spicy grilled shrimp in warm corn tortillas with savory ranch slaw and house made pico de gallo. served with sides of avocado salsa and fresh lime for extra zip
$11.00
Northwest Fish And Chips
pacific caught rockfish rolled in panko bread crumbs and crisp fried to order. served with our crispy shoe string fries, house-made tartar sauce and savory ranch slaw
$11.00
Chicken Pot Pie
chicken tenders with fresh carrots, peas and red potatoes in a creamy gravy spiked with a touch of applewood smoked bacon. topped with a buttermilk biscuit crust. served with your choice of caesar or grilled pear salad
$11.00
Add Additional Sliders (each) $2.00
Sliders
choice of meatloaf, pulled pork or crispy fish. 2-bite mini hot sandwiches served with ranch slaw and french fries
Lunch Menu
Small Plates And Shareables
Cup $6.00
Bowl $8.00
Soup Of The Moment
order quick 'cuz it disappears fast! let the icon kitchen tantalize your taste buds! ask your server for details on today's creative concoction
Cup $6.00
Bowl $8.00
Butternut Squash Soup
steamy, silky bowl of sweet, sensual soup and cashew salsa with a satisfying crunch
$11.00
Artichoke Heart And Gruyere Dip
chopped artichoke hearts with garlic aioli and gruyere cheese served with our garlic crostini. finished with a zesty roasted pepper relish
$13.00
Chicken Fried Calamari
soaked in buttermilk and dredged in our mystic seasoned flour. served with buttermilk sage aioli and smoked pepper cocktail sauce
$13.00
Fried Macaroni And Cheese
served with smoked tomato bacon rouille and spicy jalapeno con queso
$10.00
Icon Grill Tater Tots
handmade russet potato croquettes blended with applewood smoked bacon, smoked cheddar and sour cream. finished with a crisp fried crust and served with a spicy chipotle ranch
$15.00
Five-spice Seared Tuna
thin sliced tuna served medium rare with wasabi vinai
$15.00
Crab Cake Potato Skins
house blend crab cakes on crisp potato skins with scallions, grated parmesan cheese, applewood smoked bacon and chili lime crème fraiche
$15.00
Smoked Chicken Bbq Pizza
apple-wood smoked chicken and sweet cherry bbq sauce on a hardwood grilled pizza crust topped with mozzarella and marinated onions. drizzled with a zesty cilantro pesto
$13.00
Spinach And Artichoke Pizza
garlic, artichoke hearts, fresh spinach and pesto on our house made grilled pizza crust topped with mozzarella cheese
$12.00
Soup And Salad Combo
a mug of your choice of fresh daily soups with a caesar or grilled pear salad
Basic $9.00
With Add On $15.00
Caesar Salad
crisp romaine lettuce, roasted garlic croutons, parmesan cheese and asiago cheese doodles. optional choice to add lemon rosemary chicken, smoked chicken or bay shrimp
$9.00
Grilled Pear Salad
hardwood grilled and spice kissed pears with spicy pecans, wild greens and creamy bleu cheese. tossed in a house made pomegranate vinaigrette
$13.00
Tenderloin Tips A Blazin'
tenderloin tips sautéed with garlic, cajun spices, a splash of soy and demi then finished with rich butter. served with garlic parmesan toast
$14.00
Ultimate Macaroni And Cheese
four cheeses, tomato snow, crunchy topping and a final flourish of additional molten cheese
$16.00
Hog Wild Mac N'chz
try the winner of our mac n'chz final four contest as created by icon's guest, tracy butler. macaroni and molten cheese sauce with bbq pulled pork and caramelized sweet onions
Large Plates
$15.00
Bay Shrimp, Papaya And Avocado Salad
tender bay shrimp,papaya, black beans, fresh avocado, tomato, sweet corn and cilantro served on a bed of wild greens with zesty avocado lime vinaigrette
$15.00
Northwest Chef Salad
mixed greens with house smoked chicken, bacon, bleu cheese, smoked cheddar, apples, toasted hazelnuts and champagne vinaigrette
$15.00
Bay Shrimp Cobb Salad
chiffonade of romaine and red leaf lettuce with avocado, bleu cheese, bacon, egg and tomato. finished with sweet tender bay shrimp and your choice of dressing. sage buttermilk ranch, bleu cheese, 1000 island or champagne vinaigrette
$19.00
Molasses Glazed Meatloaf
an individual loaf of house cured ground beef, wrapped in apple-wood smoked bacon and baked with molasses glaze. served with sweet corn cilantro mashed potatoes and blackstrap gravy
$23.00
Bleu Cheese Tenderloin Medallions
grilled to order with caramelized onions and melted bleu cheese. served with buttermilk mashed potatoes, red wine demi sauce and vegetable
$23.00
Grilled Fresh Salmon
check with your server for today's variety and point of origin. simply grilled over apple-wood and served with lemon butter, rice pilaf and seasonal vegetable
$22.00
Potato Wrapped Halibut
roasted red potatoes, braised spinach and lemon butter sauce. drizzled with balsamic reduction
$19.00
Parmesan Lemon Sole
washington coastal sole breaded in asiago, panko and lemon. served with sweet corn cilantro mashed potatoes and finished with lemon butter and fried capers
$19.00
Cajun Rock Shrimp Penne
sauced with garlic, olive oil, honey, soy sauce, sweet cream butter, roma tomatoes and topped with basil chiffonade. served with garlic bread crisps. spicy! or try it with fresh chicken breast
$17.00
With Fresh Crab $23.00
Risotto Primavera
arborio rice slow simmered in house vegetable stock with an assortment of seasonal vegetables. finished with basil pesto, sweet cream butter and parmesan cheese
Burgers and Sandwiches
$12.00
Add Cheese, Bacon Or Mushrooms $1.00
Icon Special Grind Burger
cured overnight and ground fresh daily. served with the usual suspects and special sauce
$13.00
Avocado Chicken Burger
a cajun spiced chicken breast grilled and topped with a thick slice of house smoked cheddar. served on a toasted bun with a heaping helping of our avocado salsa and a side of spicy chipotle mayonnaise
Half Sandwich $10.00
Whole Sandwich $14.00
Smoked Turkey And Havarti
thin sliced smoked turkey piled high on toasted sourdough with mild havarti and sliced tomato. served with a side of spicy jalapeno jelly
$15.00
Open Face Steak Sandwich
8 oz. of tenderloin medallions grilled to order and served on our parmesan garlic toast with plenty of smoked cheddar cheese. dip these tender bites into our own demi bbq sauce
$14.00
Prime Rib Dip Melt
slow roasted rib roast, sliced thin and served on a toasted french roll with smoked cheddar cheese. you pick the side
Dessert, Wines And Lounge Menu
Desserts
$8.00
Crème Brulee
with assorted cookies and fresh fruit
$12.00
Icon’s Hot Fudge Sundae
olympic mountain vanilla bean ice cream in a cookie bowl with icon’s cone of hot fudge sauce and your choice of toppings served tableside
$9.00
Texas Funeral Fudge Cake
seven layer cake from a recipe gifted by mrs. nesselroud of paris texas, renowned for her contribution to the post funeral buffet. served with an ice cold bottle of milk. to die for
$8.00
Warm Granny Smith Apple Pie
with brown sugar, walnut streusel crust. topped with a scoop of olympic mountain vanilla bean ice cream and caramel sauce
$8.00
Seasonal Cheesecake
allow our pastry chef to tempt with a light and fluffy cheesecake using only the season’s freshest and most fla-vorful ingredients
$7.00
Olympic Mountain Sorbet
ask your server about today’s choice of delicious sorbets
$8.00
Salted Caramel Ganache Tart
house made creamy caramel with a semi sweet ganache top in a sweet pastry crust. finished with a dusting of sea salt. served with fresh whipped cream
$8.00
Strawberry Short Cake
fresh strawberries in a sweet strawberry syrup served on an orange lavender sponge cake with devonshire cream
$10.95
Icon’s Hot Fudge Sauce
take home a jar of our famous house made hot fudge sauce. the perfect finish to any dessert
Washington State Wines
$29.00
Chardonnay, Washington State '10
14 hands
$29.00
Merlot, Columbia Valley '10
14 hands
$29.00
Cabernet Sauvignon, Washington State '10
14 hands
$33.00
Sauvignon Blanc, Columbia Valley '11
barons v
$74.00
Cabernet Sauvignon, Columbia Valley '07
barons v
$54.00
Petite Barone Red Wine, Columbia Valley '09
barons v
$38.00
Chardonnay, Columbia Valley '08
canoe ridge
$42.00
Merlot, Columbia Valley '07
canoe ridge
$23.00
Riesling, Columbia Valley '11
chateau ste. michelle
$36.00
Riesling, "cold Creek", Columbia Valley '10
chateau ste. michelle
$36.00
Pinot Gris, Columbia Valley '10
chateau ste. michelle
$36.00
Sauvignon Blanc, "horse Heaven", Columbia Valley, '11
chateau ste. michelle
$38.00
Chardonnay, "indian Wells", Columbia Valley '09
chateau ste. michelle
$34.00
Syrah, Columbia Valley '09
chateau ste. michelle
$39.00
Petite Verdot, Wahluke Slope '06
chateau ste. michelle
$39.00
Cabernet Sauvignon, "indian Wells", Columbia Valley '10
chateau ste. michelle
$49.00
Cabernet Sauvignon, "cold Creek", Columbia Valley '08
chateau ste. michelle
$125.00
Red Table Wine '07
col solare
$28.00
Syrah, Columbia Valley, '06
columbia
$29.00
Chardonnay "grand Estates", Columbia Valley '10
columbia crest
$30.00
Muscato, Columbia Valley '10
columbia crest
$29.00
Merlot, "grand Estates", Columbia Valley '06
columbia crest
$59.00
Cabernet Sauvignon, Reserve, Columbia Valley '08
columbia crest
$24.00
Cabernet Sauvignon, Columbia Valley '10
duck pond
$39.00
Syrah, "cv Vineyard", Columbia Valley '10
duck pond
$39.00
Riesling, Columbia Valley '10
eroica
$69.00
C-star Blend, Walla Walla Valley '07
fivash cellars
$29.00
Cabernet Sauvignon, Columbia Valley '07
genesis by hogue hogue cellars
$30.00
Pinot Gris, Horse Heaven Hills '10
h3 by columbia crest
$39.00
Chardonnay, Horse Heaven Hills '08
h3 by columbia crest
$39.00
Les Chevaux Red Wine, Horse Heaven Hills '10
h3 by columbia crest
$39.00
Cabernet Sauvignon, Horse Heaven Hills '10
h3 by columbia crest
$39.00
Chardonnay, Reserve, Yakima Valley '07
hogue cellars
$39.00
Cabernet Sauvignon, Reserve, Wahluke Slope '07
hogue cellars
$23.00
"house" Red Wine, Columbia Valley '10
magnificent cellars
$69.00
Grenache, Elderding Vineyard, Yakima Valley '08
northwest totem cellars
$69.00
Cabernet Franc, Sagemoor Vineyards, Columbia Valley '08
northwest totem cellars
$69.00
Low Man Red, Columbia Valley '08
northwest totem cellars
$95.00
Merlot, Walla Walla '06
northstar
$25.00
Chardonnay, Columbia Valley '09
red diamond
$25.00
Shiraz, Columbia Valley '08
red diamond
$25.00
"freddies Blend" Columbia Valley '08
sagelands vineyards
$28.00
Merlot, Columbia Valley '07
sagelands vineyards
$34.00
Merlot, Wahluke Slope '10
seven hills winery
$34.00
Chardonnay, Wahluke Slope ' 11
seven hills winery
$28.00
Riesling, "naked", Columbia Valley '01
snoqualmie vineyards
$59.00
Merlot, Reserve, Columbia Valley '07
snoqualmie vineyards
$49.00
Syrah, Reserve, Columbia Valley '07
snoqualmie vineyards
$45.00
Cabernet Sauvignon, Reserve, Columbia Valley '09
snoqualmie vineyards
$85.00
Red Blend "frederick", Walla Walla '08
spring valley vineyard
$69.00
Lumiere Chardonnay, '10
sparkman cellars
$37.00
"this Old Porch" Rose, Columbia Valley '09
sparkman cellars
$49.00
Wilderness Red, Columbia Valley '09
sparkman cellars
$69.00
Ruby Leigh Bordeaux Blend, Columbia Valley '09
sparkman cellars
$59.00
Red Blend, Columbia Valley '07
stella maris
$32.00
Chardonnay, Barrel Fermented, Rattlesnake Hills '09
tefft cellars
$53.00
Sangiovese, Rattlesnake Hills '08
tefft cellars
Sparkling Wine And Champagne
$29.00
Cupcake Prosecco D.o.c., Italy Nv
$29.00
Domaine Ste. Michelle Blanc De Blancs, Nv
$29.00
Domaine Ste. Michelle Extra Dry, Nv
$29.00
Domaine Ste. Michelle Brut Rose
$36.00
Domaine Ste. Michelle Lux, '06
$49.00
Mumm Cuvee Napa, Blanc De Blancs, 05
$79.00
Perrier Jouet Grand Brut Nv, Espernay
Other White
$28.00
Concannon Sauvignon Blanc, Central Coast '11
$49.00
Conundrum By Caymus, California White Table Wine '11
$28.00
Estancia Pinot Grigio, Ca '11
$32.00
Darcie Kent Gruner Veltliner, "rava Blackjack Vineyard", Monterey '10
$29.00
Firesteed Pinot Gris, Oregon ’10
$29.00
Firesteed Riesling, Oregon ‘08
$36.00
Robert Mondavi Fume Blanc, Napa '08
$39.00
St. Supery Sauvignon Blanc, Napa '11
Chardonnay
$32.00
Beringer, Napa '10
$65.00
Cakebread, Napa '10
$29.00
Chateau St. Jean, Sonoma '09
$34.00
Clos Du Bois, Reserve, Russian River '10
$36.00
Darcie Kent Chardonnay, "de Mayo Vineyard", Livermore '10
$37.00
Frei Brothers, Russian River '10
$39.00
La Crema, Sonoma '09
$65.00
Nickel And Nickel, "truchard Vineyard", Napa '10
$44.00
Sonoma Cutrer, "russian River Ranches" '09
$34.00
St. Supery, Napa '06
Pinot Noir
$47.00
Benton Lane, Oregon '09
$42.00
Duck Pond, Oregon '09
$43.00
Edna Valley, "paragon Vineyard", San Luis Obispo '10
$39.00
Erath, Oregon '10
$34.00
Estancia, Monterey, Ca '11
$39.00
Firesteed, Oregon '09
$36.00
Macmurray Ranch, Sonoma '10
$32.00
Parducci, Ca '10
$42.00
Silvan Ridge, Oregon '08
Merlot
$44.00
Chateau St. Jean, Sonoma '08
$38.00
Clos Du Bois, Sonoma '09
$42.00
Franciscan, Napa '06
$34.00
Frei Brothers, Dry Creek Valley '09
$42.00
Raymond, Reserve, Napa Valley '08
Cabernet Sauvignon
$48.00
Beringer, Knights Valley", Napa '10
$115.00
Caymus, Napa '10
$49.00
Chateau St. Jean, Sonoma '06
$36.00
Clos Du Bois, Sonoma '09
$55.00
Conn Creek, Limited Release, Napa '08
$32.00
Darcie Kent Cabernet Sauvignon, "madden Ranch", Livemore '08
$69.00
Freemark Abby, Napa '09
$89.00
Jordon, Sonoma '08
$34.00
Louis Martini, Sonoma '10
$49.00
Robert Mondavi, Napa '10
$99.00
Silver Oak, Alexander Valley '08
$45.00
Simi, Alexander Valley '08
$59.00
St. Supery, Napa 07
Blends And Meritages
$85.00
Beaulieu Vineyard, Reserve "tapestry", Napa '08
$59.00
Estancia Meritage, Paso Robles '09
$48.00
Ferrari-carano, "sienna", Sonoma '09
$69.00
Franciscan "magnificat", Napa '08
Zinfandel
$34.00
Cline Cellars, "ancient Vines", Ca '07
$38.00
Michael David "7 Deadly Zins" '09
$39.00
Montevina "terra D' Oro", Amador County '06
$57.00
Ravenswood, "teldeschi Vineyard", Dry Creek Valley '08
Other Reds
$38.00
Cambria Syrah, Santa Barbara '06
$34.00
Concannon Petite Syrah, Conservancy, Livermore Valley '08
$32.00
Da Vinci Chianti, Dogg, Italy '09
$30.00
Red Diamond Malbec, Medoza Argentina '11
$32.00
Santa Cristina Sangiovese, Italy, '10
Appetizers
$11.00
Artichoke Heart And Gruyere Dip
served warm with garlic crostini
$11.00
Bbq Pork Drummies
ever see a drum stick on a pig? well that's because they save them all for these delectable mini drumsticks. dipped in our house made cherry bbq sauce and served with jalapeno jelly and creamy bleu cheese dressing
$9.00
Icon Chicken Fried Finger Steaks
tender cuts of beef tenderloin fried in our famous chicken batter. served with creamy horseradish
$6.00
Gravy Fries
a pile of our addictive shoe string french fries with your choice of delectable sauces for drizzling; cream gravy, molten cheese sauce, chile con queso or creamy roquefort
Small Plate $10.00
Big Plate $13.00
Fried Macaroni And Cheese
try these delectable nuggets dipped in our house made con queso sauce or tomato bacon rouille
$12.00
Fried Chicken Fingers
dipped in buttermilk and dredged in our "mystic seasoned flour" and served with sweet cherry bbq sauce
Soups And Salads
Cup $6.00
Bowl $8.00
Soup Of The Moment
ask your server for details on today's creative concoction
Cup $6.00
Bowl $8.00
Yellow Pepper Soup Or Butternut Squash Soup
changes with the seasons. a steamy, silky bowl of sweet, sensual soup and cashew salsa with a satisfying crunch
$9.00
Grilled Pear Salad
hardwood grilled and spice kissed pears with spicy creamy bleu cheese. tossed in a sweet but vibrant pomegranate vinaigrette
Tacos
$12.00
Baja Style Tacos
choose your favorite filling; crispy fish (not a gluten free choice), carnitas or spicy grilled shrimp in warm corn tortillas with savory ranch slaw and house made pico de gallo. served with sides of avocado salsa and fresh lime for extra zip
Pizza
$13.00
Spinach And Artichoke Pizza
garlic, artichoke hearts, fresh spinach and pesto on our house made grilled pizza crust topped with mozzarella cheese
$13.00
Pepperoni Pizza
our wood fired pizza crust with house made marinara, mozzarella and plenty of pepperoni
$15.00
Bbq Chicken Pizza
house smoked chicken and sweet cherry bbq sauce with mozzarella and marinated onions. drizzled with a zesty cilantro pesto
Sandwiches and Burgers
Half $10.00
Whole $14.00
Smoked Turkey And Havarti
thin sliced smoked turkey piled high on toasted sourdough with mild havarti and sliced tomato. spice up your life and your sandwich with a side of spicy jalapeno jelly
$13.00
Avocado Chicken Burger
a cajun spiced chicken breast grilled to perfection and topped with a thick slice of house smoked cheddar. served on a toasted bun with a heaping helping of our avocado salsa and a side of spicy chipotle mayonnaise
$12.00
Add Cheese, Bacon Or Mushrooms (each) $1.00
Icon's Classic Grind Burger
cured overnight and ground fresh daily. served with the usual suspects and special sauce
$12.00
Sliders
choice of meatloaf, pulled pork or crispy fish. 2-bite mini hot sandwiches served with ranch slaw and french fries
Pasta
$14.00
Ultimate Macaroni And Cheese
four cheeses, tomato snow, crunchy topping and a final flourish of additional molten cheese
$16.00
Hog Wild Mac N'chz
try the winner of our mac n'chz final four contest as created by icon's guest, tracy butler. macaroni and molten cheese sauce with bbq pulled pork and caramelized sweet onions
$18.00
Cajun Rock Shrimp Penne
sauced with garlic, olive oil, honey, soy sauce, sweet cream butter, roma tomatoes and topped with basil chiffonade. served with garlic bread crisps. spicy! or try it with fresh chicken breast
Desserts
$7.00
The Icon Cupcake
enjoy the whimsy of our pastry chef with a scoop of ice cream and hot fudge. check with your server for today's tasty choice
$7.00
Icon's Fried Fruit Pie
a single serving seasonal fruit pie, deep fried fresh to order and drizzled with a powdered sugar glaze. served with a scoop of olympic mountain vanilla bean ice cream, because we can't leave well enough alone
Brunch Menu
Main
$13.00
Fried Chicken And Biscuit
our classic fried chicken tenders with eggs your way on a toasted biscuit with cream gravy and brunch potatoes
$13.00
Farmer’s Scramble
bacon, sausage, tomatoes, onions, brunch potatoes and eggs all together in a hearty scramble. topped with melted cheddar and sour cream
$13.00
Icon Joes Scramble
our house cured ground beef with fresh spinach, onions and mushrooms in a scramble topped with our now famous molten cheese sauce
$13.00
Breakfast Burrito
slow roasted pulled pork, scrambled eggs and cheese in a crisp flour tortilla. served with avocado salsa, sour cream and pico de gallo
$14.00
Hunters Omelet
bacon, sausage, mushrooms and spinach in a fluffy omelet with brunch potatoes
$13.00
Pizza Omelet
pepperoni, mozzarella, mushrooms, onions and black olives in a delicious omelet. served in a pool of warm house marinara with brunch potatoes
$12.00
Seasonal Pancakes
ask your server what chef nick’s whimsy has brought to the brunch table today. served with bacon or sausage
$12.00
French Toast
thick sliced sourdough dipped in an orange ginger batter. served with applewood smoked bacon or sausage
$12.00
Seasonal Fritters
try our pastry chef’s creation served with eggs your style, choice of bacon or sausage and brunch potatoes
$12.00
Icon ‘s Breakfast Classic
eggs your style and your choice of applewood smoked bacon or sausage with brunch potatoes
$15.00
Crab Benedict
our own crab cakes on a toasted english muffin with fresh spinach, poached eggs and a lemon chive hollandaise. served with brunch potatoes
$12.00
Veggie Hash
a selection of sautéed fresh seasonal vegetables topped with two poached eggs and lemon chive hollandaise
$13.00
Biscuits And Gravy
our fluffy house made biscuit toasted and topped with rich cream gravy. served with 2 eggs your way, brunch potatoes and your choice of bacon or sausage
$14.00
Steak And Eggs
tenderloin steak medallions grilled over hardwood and served with two eggs your way, brunch potatoes and a side of hollandaise
$12.00
Fruit Crepes
ask about today’s sweet choice combined with fresh made devonshire cream in a tender crepe. served with fresh fruit
Sides
$5.00
Seasonal Fritters
check with your server for our pastry chef’s seasonal offering
$3.00
Egg
$5.00
Fruit Cup
$2.00
Toast Or English Muffin
$5.00
Bacon Or Sausage
$3.00
Brunch Potatoes
$3.00
Side Of Buttermilk Biscuit
$5.00
Side Of Biscuits And Gravy
Drinks
$5.00
Mimosas
try your mimosa with a flair of flavor-raspberry, strawberry, peach, pomegranate, pineapple or coconut for $1
$5.00
Bloody Marys
$5.00
Screwdrivers
$8.50
Kir Royale
sparkling wine with chambord
$8.00
Champagne Cocktail
sparkling wine, house-made cherry bitters and sugar
$9.00
The Salty Caramel
cupcake frosting vodka, buttershots, cream, salt, sugar rim
$9.00
Big Ginger
jameson’s, ginger-ale, fresh ginger with lemon and lime
$9.00
Raymond's Orange Drop
orange vodka, lemon, lime, orange and a sugar rim

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