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Ibiza

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2450 Louisiana Houston, TX 77006

713-524-0004 

http://www.ibizaloungenextdoor.com  

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2450 Louisiana Houston TX 77006

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  • Eclectic, Fusion, New American
    Sun 4pm-9pm, Tue-Fri 11am-11pm, Sat 4pm-12am
    $$$$ $$$, $$$$
  • All Major Credit Cards, cash
    Upscale casual
    Business Dining, Delivery, Order Online, Patio/Sidewalk Dining, Private Party, Smoking, Takeout
  • Dinner, Lunch
    Accepted, Recommended
    Valet
Description

Ibiza offers a package deal of great value: an adventurous list of wines at prices close to retail, combined with imaginative dishes from one of the city's most daring chefs. Red is the word to remember. Red meat dishes are what Ibiza does best, and the restaurant also boasts a long list of boutique red wines.








Back to TopHouston Press Critic News & Reviews | Write a Review
Back to Top Houston Press Awards | Visit the Best Of Website

  • 2011 | Best Sangria

    The sangria at Ibiza Food & Wine Bar, with its light and fruity flavors, is the perfect summer drink. Not overwhelmed by the red wine, Ibiza's version has an aromatic sweetness that tastes mildly of melons; a sip, and you'll be transported to summers in Spain. The only improvement we can think of would be for Ibiza to offer this sangria by the pitcher; for now, it's available only by the glass and costs $6. More »

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Back to TopMenu
Dinner Menu
Small Salads Or Soup
$8.00
Iceberg Wedge
with green goddess dressing and tomato
$11.00
Ibiza Caesar Salad
with hearts of romaine, spinach and arugula
$10.00
Lulu Wilson Salad
with kale, currants, parmesan and pine nuts
Cup $8.00
Bowl $10.00
Basque Green Pepper And Crab Bisque
Small Plates Before Dinner
 
Daily Charcuterie And Cheese
assortment cut to order
$9.00
Kerbey Fingers French Fries
with parmesan snow and truffle oil
$14.00
Risotto
with crimini mushrooms, grana cheese and white truffle oil
$19.00
Foie Gras
with cognac fig jam & toasted brioche
$14.00
Wagyu Meatballs
with spicy fregola and yellow curry
$16.00
Grilled Shrimp
with crabmeat cornbread and tasso cream
$14.00
Duck Empanada
with cilantro and mint chutney
$14.00
Crispy Calamari
with lime sambal chili aioli
$16.00
La Plancha Style Portuguese Octopus
with green zhug and spanish chorizo
$14.00
Crispy Pork Belly
with apple kimchee & ginger gastrique
$13.00
Local Goat Cheese
with morcilla sausage and sweet roasted beets
$13.00
Pan Fried Oysters
with tasso fricassee
$15.00
Piquillo Peppers Stuffed
with braised wagyu beef short rib
$15.00
Black Mussels
with olive juice, white wine, tomato and basil
$11.00
Roasted Beets
with imported spanish goat cheese
Pizza
$13.00
Local Goat Cheese
portabella, oven-dried tomato and apple smoked bacon
$13.00
Buratta Cheese And House-made Italian Sausage
with arugula
$13.00
Fresh Mozzarella
tomato, roasted garlic and fruity olive oil
Dinner Main Courses
 
Fresh Fish Simply Grilled
with lemon and sea salt
 
Whole Fish Stuffed
with crab (limited quantity)
$28.00
Braised Arkansas Rabbit
with french mustard and pancetta
$34.00
Baseball Cut Beef Tenderloin
with bordelaise sauce and macaroni and cheese
$28.00
Moroccan Grilled Shrimp
with goat cheese polenta
$28.00
Grilled Pork Chop
with red wine demi
$20.00
Pan Seared Pasta
with roasted corn, wilted greens and truffled corn broth
$28.00
Six Hour Braised Lamb Shank
with spanish mint oil
$28.00
Local Redfish Chili Pepper Crusted
with roasted garlic and smoked bacon butter
$28.00
Seared Salmon
with caper & tomato basil butter
$29.00
Pepper Crusted Ahi Tuna
with miso vinaigrette and seaweed salad
$20.00
Grilled Supreme Cut Chicken Breast
with rosemary influenced olive oil
$28.00
Braised Veal Cheeks
with mushrooms, shallots and red wine
$27.00
Tagine Of Tender Lamb
vegetables and cous-cous with north african harissa
$28.00
Colorado Ruby Red Trout
with salsa verde
Desserts
$8.00
Pastel De Tres Leches
with minted tropical fruit salad & coconut sorbet
$9.00
Saffron Panna Cotta
with mandarin sorbet, basil & marcona almond crunch
$8.00
Carrot Cake
with cream cheese icing & blood orange sorbet
$9.00
Milk Chocolate Peanut Butter Mousse Torte
with whiskey ice cream & housemade “beer nuts”
$8.00
Madagascar Vanilla Bean Crème Brulee
brandy snap cookies & fresh berries
$9.00
Warm Nutella Brownie
with chocolate – hazelnut toffee & salted carmel ice cream
$8.00
Mocha Espresso Bread Pudding
french vanilla ice cream & jamaican rum caramel
$9.00
Warm Buttermilk Poundcake
with lemon mousse, macerated strawberries & cheesecake ice cream

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