At some local meat markets (ahem, Bel-Air Prime, we're talking about you), a crisp $100 bill will afford you the grass-fed equivalent of a Tiffany silver key ring. Guess who's not coming to dinner? At Huntington Meats in the Los Angeles Farmers Market, the quality custom cuts and knowledgeable staff are as easy to swallow as the Harris Ranch prime-beef prices. You'll also find fowl of every size and feather, heritage Korobuta and more humble pork breeds, and two-dozen house-made sausages.... More »
