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Huarache Azteca Express
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109 Avenue F Stafford, TX 77477

281-261-8282 

 

1 User review Write A Review
109 Avenue F Stafford TX 77477

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  • Mexican
    Daily 6am-9pm
    $ $
  • All Major Credit Cards
    Takeout, Delivery
    Breakfast, Dinner, Lunch
  • Beer/Wine
    Not Accepted
    Lot Available
Description

Stafford's "Huarache Azteca Express" is named after Mexico City's "El Huarache Azteca," the restaurant that made the bean-filled masa dough creation called a "huarache" famous. Here the huaraches all have names -- "el hijo del jefe" (the boss's son) is covered with steak. Fried eggs and chicken in mole poblano are favorite toppings.








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  • houstonpressbestof
           (0)    (0) Flag

    | Houston, TX | 132 Reviews

    4
    | Fri, May 8, 2009

    The meat used for the barbacoa de Borrego is lamb, and it's lighter in color and slightly sweeter than the traditional beef used in most barbacoa found in the finest taco joints in Houston. It makes for a great taco, whatever the time of day. The lamb is slow-cooked in traditional Mexican spices until it falls apart. In a homemade corn tortilla smeared with refried beans and topped with nothing but chopped onions, cilantro and hot sauce, it is one of the best tacos you'll ever eat — and at $2, one of the cheapest, as well. Pity it's available only on weekends.

Back to TopHouston Press Critic News & Reviews | Write a Review
  • Historic Huaraches in Stafford

    Historic Huaraches in Stafford

    By Robb Walsh | Thu, July 03, 2008

    The "Huarache Macho" at Huarache Azteca Express in Stafford is my new favorite spin on the authentic Mexican breakfast. It's a bean-stuffed masa platform that resembles an oblong pupusa topped with two fried eggs, crema, white cheese and fiery... More »

Back to Top Houston Press Awards | Visit the Best Of Website

  • 2008 | Best Breakfast Tacos

    The meat used for the barbacoa de Borrego is lamb, and it's lighter in color and slightly sweeter than the traditional beef used in most barbacoa found in the finest taco joints in Houston. It makes for a great taco, whatever the time of day. The lamb is slow-cooked in traditional Mexican spices until it falls apart. In a homemade corn tortilla smeared with refried beans and topped with nothing but chopped onions, cilantro and hot sauce, it is one of the best tacos you'll ever eat --... More »

Back to TopMenu
Main Menu
Appetizers
 
Cheese Dip
white cheese with jalapenos
 
Super Nachos
chips, beans, cheddar cheese, guacamole, sour cream, tomatoes and onions
 
Super Nachos Con Carne
as above plus your choice of chicken, beef, shredded beef “picadillo, ” or our homemade mexican “chorizo” sausage.
 
Jalapeno Nachos
as above “con carne” with jalapeno peppers, guacamole, sour cream, tomatoes, and onions
 
Fajitas Nachos
chips beans, chicken or steak fajitas white monterrey jack cheese, guacamole, sour cream, tomatoes, and onions
 
Nachos Idaho
lightly fried potato skins filled with beans your choice of chicken or beef and topped with melted cheddar cheese, tomatoes, onions, guacamole and sour cream.
 
Nachos Chicos
chips and cheese.
 
Nachos Con Carne
our nachos chicos with your choice of chicken, beef, shredded beef “picadillo, our homemade mexican “chorizo” sausage.
 
Quesadilla
large flour tortilla filled with your choice of chicken, beef, shredded beef “picadillo” cheddar cheese or our homemade mexican “chorizo” sausage topped with melted cheddar cheese, tomatoes, onions, guacamole, and sour cream.
 
Seafood Quesadilla (shrimp)
 
Popeye Quesadilla
spinach and fresh veggies in a white creamy sauce
 
Fajitas Quesadilla
your choice of steak or chicken strips marinated in our secret sauce, onions and green peppers served with sour cream, guacamole
 
Cheese Crispi
large flour tortilla lightly fried and topped with melted cheddar cheese.
 
Flautas
traditional mexican taquitos crispy corn tortilla filled with your choice of chicken or shredded beef “picadillo” served with sour cream guacamole and special mild sauce.
 
Camarones Con Hongos
shrimps sautéed with garlic butter, mushrooms, spices and covered with a special mojo de ajo sauce.
 
Flautas Appetizer
 
Botana Azteca
 
Botana De Empanizados
 
Camarones Al Demonio
extra hot
 
Camarones Ahogados
 
Ceviche Mixto
 
Camarones Con Hongos
 
Docena De Ostiones
 
Ceviche De Mojarra
 
Flor De Asuncion
 
Sopa Azteca
Soups
 
Sopa De Albondigas
a delicious mexican soup made with fresh mited pork meatballs and seasonal vegetables in clear broth. served with diced onion, fresh cilantro and warm tortillas.
 
Sopa De Tortilla (tortilla Soup)
corn tortillas cooked in chicken broth, garnished with onion, avocado and cheese.
 
Sopa De Camaron
 
Chicken Soup
Salads
 
Fajita Salad
chicken or beef strips toped with fresh lettuce greens on a crispy flour tortilla shell served with guacamole and sour cream.
 
Azteca’s Chef Salad
lettuce greens, diced ham, red cabbage, carrots, broccoli and mushrooms garnished with hard-boiled eggs and tomatoes. choice of dressing.
 
Taco Salad
our traditional taco salad is served on a crispy flour tortilla shell with choice of chicken or beef, lettuce, cheese and tomato your choice of dressing.
 
Deluxe Taco Salad
guacamole and sour cream and your choice of chicken or beef, (shredded beef “picadillo” extra)
 
Polo Salad
chicken, lettuce, carrots, celery, black olives, jalapeno slices mixed with italian dressing and ground bacon. topped with 1 egg and served in a flour tortilla shell.
Mexican Traditionals
 
Burrito
seasoned beef, red chile sauce and beans rolled in a flour tortilla.
 
Carne Asada
slices of skirt steak flame broiled.
 
Carnitas De Res
flat meat fried and sliced with green peppers, onions and spices.
 
Chalupa
folded flour tortilla shell filled with beef and topped with lettuce, cheese and tomato.
 
Cheese Crispi
fried flour tortilla topped with melted cheese.
 
Chicken Mexican
chicken breast strips sauteed with fresh tomato sauce and spices.
 
Chile Colorado
chunks of beef cooked in a tasty red chile sauce.
 
Chile Relleno
selected green chile stuffed with cheese and beef, dipped in egg batter and deep-fried to a golden brown.
 
Chile Verde
chunks of pork in light tomato sauce, green peppers, onions and spices.
 
Chimichanga
rolled, fried flour tortilla topped with lettuce, guacamole and sour cream, your choice of chicken or beef.
 
Chorizo Con Huevos
mexican sausage blended with eggs.
 
Enchilada
a corn tortilla dipped in chile sauce, stuffed with meat or cheese, rolled and topped with more cheese and sauce.
 
Flautas Picadillo
tortillas tightly rolled around a filling of shredded beef.
 
Guacamole
fresh ripe avocados blended with tomatoes, onions and spices.
 
Huevos Rancheros
eggs over-easy topped with mild sauce.
 
Nachos
quartered corn tortillas, deep-fried until crispy and golden, topped with cheese and broiled.
 
Picadillo
shredded beef seasoned lightly with spices.
 
Quesadillas
folded flour tortilla stuffed with meat, melted cheese and mild pepper, topped with guacamole, sour cream, tomatoes, onions and olives.
 
Sopapillas
chopped and deep-fried flour tortillas topped with honey, cinnamon and sugar.
 
Super Nachos
quartered corn tortillas deep-fried until crispy and golden, with beans, sour cream, guacamole, tomatoes and onions, topped with cheese and broiled.
 
Taco
one crispy tortilla stuffed with meat, shredded lettuce, topped with grated cheese and tomato.
 
Tamale
seasoned meat and sauce wrapped in corn meal, steamed in a corn husk and topped with chile sauce.
 
Tortilla
one corn or flour shell used for tacos or enchiladas.
 
Tostada
crispy fried corn tortilla layered with refried beans, chicken, beef or lettuce, cheese and tomato.
American Dishes - Hamburgers
Our Juicy, Hand Formed Hamburgers Are All Served With French Fries.
 
Hawaiian Jumbo Burger
served with mayonnaise, lettuce, tomatoes, onions, pickles, jack cheese and 2 slices of pineapple.
 
Cheeseburger, 5 Ounce Lean Patty
 
Hamburger, 5 Ounce Lean Patty
 
Chicken Salad
grilled marinated chicken breast, lettuce, carrots, broccoli and tomatoes.
 
Broiled New York Steak
new york steak flame broiled to your liking. served with french fries, mixed vegetables, green salad and your choice of dressing.
 
Grilled Chicken
grilled boneless and skinless butterflied breast of chicken marinated with citrus juices, spices with french fries and mixed vegetables.
American Dishes - Sandwiches
Served With French Fries
 
Grilled Ham & Cheese
 
Grilled Cheese
 
Cold Ham & Cheese
 
Side Order Of Fries
House Specialties - Meats
All Served With Rice And Beans
 
Tacos Al Carbon
choice tender beef skirt steak, flame broiled, sliced and folded into soft corn tortillas with salsa mexicana, fresh cilantro and mexican cheese.
 
Carne Asada
well marbled skirt steak butterflied and flame broiled to your liking. served with guacamole and your choice of warm tortillas.
 
Carnitas De Puerco (pork Carnitas)
a mexican tradition roasted pork with rice, beans, salsa mexicana, sour cream, tortillas and guacamole.
 
Steak Azteca
a new york steak flame broiled with four large mexican prawns butterflied laced with garlic cooked on the grill.
 
Carnitas De Res
sliced top sirloin steak with bell peppers and onions sautéed in our delicious mild sauce, served with rice, beans cactus salad, guacamole and your choice of corn or flour tortillas.
 
Asada Burrito
skirt steak rolled in a flour tortilla with guacamole on top.
 
Chile Colorado
beef simmered until very tender in a red sauce of tomatoes, onions, mild peppers and spices. served with tortillas.
 
Chile Verde
pork loin braised in a green sauce of special fresh “tomatillos” mexican tomatoes, green peppers, onions and spices. served with tortillas.
 
Milanesa: Steak Or Chicken
deep fried, sauteed onions, green & red peppers, cactus salad.
 
Steak Tampiqueña
a new york steak flame broiled, served with a large mole sauce chicken enchilada and refried beans.
 
Steak Torero
a new york steak flame broiled and topped with sautéed onions, green peppers, and mushrooms. served with tortillas.
 
Combo Azteca
skirt steak butter flied and flame broiled to your liking. four prawns laced with garlic and grilled, served with rice, beans cactus salad and tortillas.
House Specialties - Fajitas
All Served With Rice And Beans.your Choice Of Steak Or Chicken Strips Marinated In Our Secret Sauce Then Delivered Sizzling Hot Over A Bed Of Sautéed Onions And Green Peppers Served With Salsa Mexicana, Sour Cream, Guacamole, Rice, Beans And Your Choice Of Flour Or Corn Tortillas.
 
Fajitas Texanas
chicken, beef and shrimp
 
Mar Y Tierra
 
Borrego Asado
 
Chuleta De Puerco
 
Milanesa
 
Tres Potrillos
House Specialties - Chicken
All Served With Rice And Beans
 
Arroz Con Pollo
our signature item! tender sliced chicken breast specially prepared with fresh mushrooms, onions and green peppers served on a bed of rice with melted monterrey jack cheese, smothered with our special mild sauce and garnished with avocado and tomato. served with your choice of warm tortillas. not served with beans.
 
Pollo Poblano
grilled fresh chicken breast served in an authentic pueblan style! poblano peppers, chocolate, spices create this mysteriously dark, bittersweet sauce. served with your choice of tortillas.
 
Don Juan Special
chicken and spinach burrito with onions, tomatoes in mushroom sauce, topped with cheese dip & pico de gallo.
 
Pollo Asado
grilled boneless and skinless butterflied breast of chicken marinated with citrus juices, “achiote” annatto tree seeds and spices. served with tortillas.
 
Pollo Con Crema
tender chicken strips cooked with green peppers and onions in authentic mexican sour cream sauce served with rice, beans and tortillas.
 
Chicken Carnitas
chunks of tender chicken breast strips with bell peppers and onions sautéed in a delicious sauce, served with cactus salad, rice, beans with melted cheese, and your choice of warm corn or flour tortillas.
 
Chicken Mexican
breast strips sautéed with fresh tomato sauce and spices.
House Specialties - Seafood
All Served With Rice And Beans
 
Dos Amigos
chicken mixed with shrimp, cooked with green peppers & onions in authentic mexican sour cream sauce served with rice, beans and tortillas.
 
Enchiladas De Camaron
2 flour tortillas rolled and filled with shrimp and spices topped with monterey jack cheese and a sauce of special fresh “tomatillos” mexican tomatoes topped with sour cream.
 
Camarones Al Mojo De Ajo
large mexican prawns butterflied, laced with garlic, grilled and served on a bed of rice and shredded lettuce with a tantalizing seafood sauce garnished with fresh scallions, tomato and lemon, onions, green peppers and mushrooms. served with your choice of tortillas. not served with beans.
 
Camarones Con Hongos
large prawns sautéed with garlic butter, mushrooms, spices and covered with a “special” mojo de ajo sauce served with rice and beans.
 
Camarones A La Diabla
butterfly prawns with garlic served with special salsa (hot), rice, avocado and mayonnaise. not served with beans.
 
Camarones Mexicanos
large prawns sautéed with butter, mushrooms, onions, green peppers and blended with tomatoes, herbs and spices served on a bed of rice with melted monterey jack cheese and garnished with avocado and tomato. served with your choice of warm tortillas. not served with beans.
 
Camarones Con Tocino
bacon wrapped large prawns braised and served with grilled onions, mushrooms and green bell peppers, garnished with tomato and lemon.
 
Carnitas Camarones
prawns sliced and fried with onions, green peppers and mushrooms served with rice and beans.
 
Burrito Azteca
one burrito stuffed with shrimp, chicken, topped with mushroom sauce, avocado and sour cream. served with rice and beans and coleslaw.
 
Pulpo A La Diabla
octopus with garlic served with special salsa (hot), rice, avocado and mayonnaise. not served with beans.
 
Puerto Vallarta
 
Tacos De Camaron
 
Mariscada Azteca
 
Camarones Empanizados
 
Camarones Primos
 
Dos Amores
 
Parrillada Del Mar
 
Filete Empanizado
 
Mojarra Frita
House Specialties - Vegetarian Dishes
 
Expresso Vegetarian Burrito
beans, rice, cheese and lettuce wrapped in a flour tortilla and smothered with guacamole, tomatoes and onions topped with parmesan cheese.
 
Azteca’s Vegetarian Chef Salad
lettuce greens, red cabbage, carrots, broccoli and mushrooms garnished with hard boiled eggs and tomatoes. choice of dressing.
 
Enchiladas Popeye
fresh mega vitamin leafy stuff fortified with spinach and fresh veggies in a white creamy sauce, includes rice, beans and coleslaw.
 
Macho Burrito
nopales (cactus) frijol negro (whole black beans) and rice, topped with salsa verde, pico de gallo and guacamole.
Desserts
 
Chimichanga Manzana
apples, cinnamon and spices stuffed in a flour tortilla, lightly fried and served with a scoop of vanilla ice cream, accompanied by freshly whipped cream and covered with caramel sauce.
 
Deep Fried Ice Cream
your choice of chocolate or vanilla ice cream in a crisp cinnamon crumb coating served in a flour tortilla “bowl” and topped with strawberry sauce, honey and whipped cream.
 
Tres Marias
lightly fried flour tortillas, with one scoop each of chocolate and vanilla ice cream topped with cinnamon and honey.
 
Adelita
one flan, one scoop each of chocolate and vanilla ice cream surrounded by sopapillas.
 
Sopapillas
a crispy honey coated flour tortilla topped with sugar and cinnamon.
 
Ice Cream
chocolate or vanilla
 
Flan
a light mexican egg custard glazed with a hint of caramel, garnished with whipped cream.
 
Xango's
creamy cheesecake wrapped in a pastry tortilla, fried until flaky and golden and du sted with cinnamon and sugar.
 
Cheesecake
a tango of tantalizing tastes ! dulce caramel-infused cheese entwined with gooey pockets of dulce chewy marbling on top. all awhirl in a creamy white chocolate cheesecake.
 
Churros
fried flour pastry covered in cinnamon and sugar, served with two scoops of ice cream topped with whipped cream and strawberry sauce.
 
Tres Leches
this cake is made with three layers: cake, filling, and topping. there are 3 types of milk in the filling and topping (whole milk, condensed milk, and evaporated milk)

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