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HopStop

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1900 Northwest Executive Center Circle Boca Raton, FL 33432

561-998-0550

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Best Chain Restaurant
Award Winner 2003

Cuisine(s): Italian

Hours: Daily 11:30am-11pm

Price: $, $$, $$$
Payment Types: All Major Credit Cards, cash

Features: Takeout

Serving: Dinner, Lunch
Reservations: Accepted

Parking: Lot Available, Valet

Description

Admit it, You take a secret joy in watching every new restaurant venture abruptly fail and close up shop in the same location that used to house your favorite Fort Lauderdale location for Houston's. (D. Wade's Sports Grill ring a bell?) Hey, we all do. That's why a road trip to Houston's Boca location is the only thing that will satisfy. Well worth the gas money are starters like the consistently delicious spinach dip topped with chunks of fresh and nutty parmesan, and sophisticated takes on comfort foods --like the roasted chicken dinner and a mammoth vegetarian black bean burger with shoestring fries.

2003 | Best Chain Restaurant

Remember the good ol' days, when chain restaurants like TGI Friday's were good enough to inspire hour-long waits for tables Those days are here again at Houston's, and it's due in large part to the quality and consistency of the largely wood-grilled, American food. This is the place to count on for an accurately cooked steak, a juicy piece of chicken, a tender rack of ribs, and a decent and fairly priced bottle of California Cab to wash it all down. It helps too that the atmosphere is... More »

Best Caesar Salad

By | Thu, May 13, 2004

The etymology of romaine is about what you'd expect, given that it sounds like a Frenchman's lip-squishing pronunciation of Roman. The stuff dates back, you know. Likewise, romaine tastes about as you'd expect it to, given that it's lettuce. As le... More »
Survey Says...

By Jen Karetnick | Thu, December 20, 2001

Tim Zagat is an opinionated man.Perhaps that's not surprising, given the fact that in 1979, he and his wife, Nina, founded the Zagat New York Restaurant Survey. Started as an informal restaurant rating system, derived from detailed questionnaires ... More »

Main Menu

Burgers & Sandwiches
Add Choose: Couscous, Coleslaw, French Fries Or Seasonal Vegetable

$10.00

Cheeseburger
fresh ground chuck with cheddar, tomato, lettuce and onion on a toasted egg bun

$10.00

House-Made Veggie Burger
brown rice, black beans and oat bran recipe with sweet soy and melted jack

$10.00

Hickory Burger
canadian bacon, chopped cheddar and onion with hickory sauce

$11.00

Biltmore Chicken Sandwich
grilled chicken with melted jack, red onion, tomato, arugula and bibb lettuce

$13.00

Fresh Fish Sandwich
grilled fillet with leaf lettuce, red onion and our chef''s dressing

$11.00

The Racquet Club Sandwich
maple-glazed turkey with havarti, tomato, bibb lettuce and red onion

$16.00

Famous French Dip Au Jus
our roasted prime rib thinly sliced and piled high on a toasted french roll

Salads
Dressing: Bluecheese, Mustard-Honey, Buttermilk Garlic, Thousand Island, Hot Bacon, Classic French Or Houston's Vinaigrette

$13.00

Grilled Chicken Salad
mixed greens and tortilla strips with honey-lime vinaigrette and peanut sauce

$13.00

Club Salad
crispy chicken with mixed greens, smokehouse bacon, avocado, egg and tomato

$8.00

Traditional Salad
mixed greens with house made croutons, chopped egg and smokehouse bacon

$11.00

Traditional Salad with Today's Soup

$8.00

Caesar Salad
crisp romaine with reggiano, rustic croutons and our eggless caesar dressing

$11.00

Caesar Salad with Today's Soup

$14.00

Sashimi Tuna Salad
pan-seared ahi with cilantro-ginger vinaigrette, mixed greens, avocado and mango

$14.00

Thai Steak & Noodle Salad
marinated filet with fresh noodles, avocado, mango, basil, mint and thai dressing

Entrees
Add Caesar Or Traditional Salad To Accompany Your Entree $5.00

Today's Fresh Fish
filleted in house daily, simply grilled over hardwood, with seasonal vegetable

$12.00

Seasonal Vegetable Plate
this season's hand-selected vegetables, served with couscous

$15.00

Rotisserie Chicken
half a roasted chicken with crushed herbs, served with couscous

$25.00

Hawaiian Rib Eye
marinated then grilled over hardwood, served with a baked potato

$23.00

Barbecue Ribs
slow cooked, fall-off-the-bone pork ribs, served with coleslaw and french fries

$19.00

Seared Tuna Steak
ahi tuna with vinaigrette, coleslaw and seasonal vegetable

$24.00

Roasted Prime Rib
aged prime rib roasted on the bone, served with french fries

$20.00

Double-Cut Pork Chop
cured in-house and hardwood grilled, served with french fries

$27.00

Center-Cut Filet
center-cut beef tenderloin grilled over hardwood, served with seasonal vegetable

Soup Calendar

$5.00

Mushroom and Artichoke Soup
sunday

$5.00

New Orleans Red Bean Soup
monday

$5.00

Tortilla Soup
tuesday

$5.00

Very Wild Mushroom Soup
wednesday

$5.00

Baked Potato Soup
thursday

$5.00

Newport Beach Clam Chowder
friday

$5.00

Firehouse Chili
saturday

Starters & Sides

$10.00

Chicago-Style Spinach Dip

$14.00

Peel-N-Eat Shrimp

$13.00

Home Smoked Salmon

$3.00

Hand-Cut French Fries

$3.00

Couscous

$3.00

Coleslaw

$4.00

Seasonal Vegetable

$4.00

Black Beans with Brown Rice

$4.00

Baked Idaho Potato

Desserts

$7.00

Warm Five-Nut Brownie

$7.00

Key Lime Pie

$1.00

Espresso

$2.00

Macchiato

$3.00

Cappuccino

By the Glass

$7.00

Gloria Ferrer Brut Sparkling

$11.00

Roederer Estate Brut Sparkling

$7.00

Schmitt Sohne Spatlese Riesling

$7.00

Peter Zemmer Pinot Grigio

$8.00

Rock Rabbit Sauvigtnon Blanc

$7.00

Buehler Chardonnay

$8.00

Raymond Chardonnay

$10.00

Caymus Conundrum

$9.00

Kim Crawford Pinot Noir

$8.00

Michael-David 7 Deadly Zinfandel

$9.00

Tintara Shiraz

$7.00

Veramonte Merlot

$9.00

Kunde Merlot

$8.00

B R Cohn Cabernet Sauvignon

$9.00

St. Supery Cabernet Sauvignon

Sparkling Wine & Champagne

$25.00
$7.00

Gloria Ferrer Brut, Sonoma

$35.00
$11.00

Roederer Estate Brust, Mendocino

$60.00

Veuve Clicquot Ponsardin, France

Chardonnay

$23.00
$7.00

Buehler, Russian River

$25.00
$8.00

Raymond Reserve, Napa Valley

$32.00

Catena, Argentina

$32.00

Sonoma-Cutrer Russian River Ranches, Sonoma

$38.00

Cambria Katherine's Vineyard, Santa Maria Valley

$60.00

Cakebread Cellars, Napa Valley

More White Wine
We Pour a 7oz. Glass of Wine. to Expedite Service, We Open Wine by the Bottle At the Bar.

$23.00
$7.00

Peter Zemmer Pinot Grigio, Italy

$22.00
$7.00

Schmitt Sohne Spatlese Riesling, Germany

$27.00
$8.00

Rock Rabbit Sauvignon Blanc, Santa Barbara

$37.00

Kathryn Kennedy Sauvignon Blanc, California

$40.00

Pascal Jolivet Sancerre, Loire, France

$32.00
$10.00

Caymus Conundrum, California

Cabernet Sauvignon & Blends

$27.00
$8.00

B R Cohn, Sonoma

$32.00
$9.00

St. Supery, Napa Valley

$35.00

Newton Claret, Napa Valley

$44.00

Provenance Rutherford, Napa Valley

$46.00

Merryvale Starmont, Napa Valley

$56.00

Mt. Veeder, Napa Valley

$58.00

Turnbull Oakville, Napa Valley

$65.00

Stag's Leap Wine Cellars Artemis, Napa Valley

Merlot

$22.00
$7.00

Veramonte, Chile

$32.00
$9.00

Kunde, Sonoma

$40.00

Chappellet, Napa Valley

$41.00

Whitehall Lane, Napa Valley

$45.00

Trefethen, Napa Valley

$60.00

Gargiulo Vineyards Money Road Ranch, Oakville

Pinot Noir

$32.00
$9.00

Kim Crawford, Marlborough

$52.00

Etude, Carneros

$58.00

Cristom Mt. Jefferson Cuvee, Orgeon

$78.00

Patz & Hall Hyde Vineyard Carneros

More Red Wine
We Pour a 7 Oz. Glass of Wine. to Expedite Service, We Open Wine by the Bottle At the Bar.

$24.00
$8.00

Michael-David 7 Deadly Zinfandel, Lodi

$32.00
$9.00

Tintara Shiraz, Australia

Port

$6.00

Fonseca Bin 27 Ruby, Portugal

$6.00

Taylor Fladgate Special Tawny, Portugal

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Houston's

1900 Northwest Executive Center Circle Boca Raton, FL 33432

561-998-0550

Description

2003 | Best Chain Restaurant

Best Caesar Salad

By | Thu, May 13, 2004

Survey Says...

By Jen Karetnick | Thu, December 20, 2001

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