If you’re in the mood for Mexican, Voice Places offers one-stop shopping for the best Houston has to offer. Any neighborhood, any price range, mariachis sà or no, our professional reviews and user reviews let you quickly locate the restaurant that’s right for your appetite.
The shrine to Our Lady surrounded by bright jalapeo±o lights should give you an idea about Midtown's Tacos A Go-Go. It's a funky cantina with a colorful decor serving... More »
The 170 different tequilas, plus eight varieties on tap chilled to five degrees and an owner who is a tequilier (yes, you heard right), might make you think this is only a bar. But... More »
La Fisheria is not Tex-Mex, nor is it like any other Mexican you've had in Houston: Chef Aquiles Chavez makes modern, upscale Mexican food that's heavy on the coastal... More »
Owner/chef Hugo Ortega has become a Houston legend alongside wife and restaurateur Tracy Vaught - who also operates Prego, Trevisio and Backstreet Cafe - and their longtime... More »
At this fabulous Cordoºa brothers enterprise, it's easy to revel in the signature charcoal-grilled tenderloins, garlicky chimichurri sauce, plantains and extracurricular... More »
The food at this Tex-Mex time capsule in Richmond seems indistinguishable from the fare at dozens of more conveniently located Mexican joints -- until... More »
This Mexican plate-lunch spot keeps accreting like some whimsical downtown coral reef. Savor the irrepressible Irma Galvan's burgeoning decor, politically wired clientele and... More »
Alex Garcia, the owner of Mexico's Deli, has literally transplanted a Mexico City taqueroa to Dairy Ashford. And he hasn't compromised his recipes to gringo... More »
The tacos at Gorditas Aguascalientes are sensational. All are prepared with fresh handmade flour tortillas. The taco de carne deshebrada (shredded... More »
Old and new blend together at Xuco Xicana (pronounced "Chuco Chicana") in Midtown, which features Tex-Mex classics from its old roots as El Patio â?" try the queso and the... More »
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I realized a funny thing during my last visit to Cuchara, on a drizzly Tuesday night spent catching up with an old friend at the bar: Whether or not you like the food at Ana Beaven and Charlie...
I'm not going to lie: I began to eagerly anticipate the opening of Lucille's a year and a half ago. Back in May 2011, chef and owner Chris Williams told me that he expected to be up and running within a few months. He planned to "redefine Southern cuisine using all the flavors picked up in Europe," and I planned to visit this new Museum District location as often as possible. After...
It took five trips to Torchy's Tacos for me to get a taco that was actually hot. My first four trips had netted tacos varying in temperature range from "refrigerator door cold" to "warmer than...
Las Ventanas restaurant and cantina's serves as a portal for Mexico's culinary world and demonstrates rightly why it is one of the world's great cuisines. The proprietor, Alejandro Sneider, family has been serving authentic Mexican food in Houston for more than 35 years. Las Ventanas’ interior radiates sun-baked colors, the ambience is cozy and friendly,...
Read Full ReviewA darn shame that the Houston Torchy's doesn't live up to the reputation. It's all show and no go.
Read Full ReviewOne of the best Restaurants I have been to! Out of the ordinary! two thumbs up to Aquiles!
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