Goode Co. Seafood
Houston, TX 77098
- Daily 11am-10pm
- All Major Credit Cards
- Catering, Takeout
- Dinner, Lunch
- Full bar
- Not Accepted, Accepted
- Lot Available
Houston Press' Description
We're still crazy about Goode Co. Seafood after all these years, as evidenced by its shrimp and crab campechana gaining a hot spot in the Top 10 of Robb Walsh's 100 Favorite Dishes in Houston list. But that's not all that the Goode family does good: mesquite-grilling is their specialty, as seen in their other restaurants (Goode Co. Bar-B-Q and Goode Co. Taqueria), and its po-boys with mesquite-grilled shrimp trump nearly every other place in town, as do its simple but strong frozen margaritas. Be sure to grab a seat in the "older" part of the restaurant: a converted train car with retro fixtures and photos. And if you're dining alone, sit at the bar to be entertained by fast-moving shuckers freeing oysters from their shells by the pound.
Tips from foursquare
You may balk at anything bearing the name "Goode," but their restaurants are institutions for a reason. Campechana all the way. [Eater 38 Member]
Houston Press We Love Food - favorite Houston dishes - Mesquite-grilled shrimp po-boy
2011 Best of Houston Winner: Best Campechana. Check out more Houston Press Best of Houston Winners here: http://bit.ly/JCaGyR Or go mobile with the free Best Of app.
Eat here. RIGHT NOW.
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Reviews and News
This year, leading up to our annual Menu of Menus® issue, Kaitlin Steinberg counts down her 100 favorite dishes as she eats her way... More on Goode Co. Seafood »
"He first selected the smallest one ... and then bowed his head as though he were saying grace. Opening his mouth very wide, he struggled... More on Goode Co. Seafood »
Everything's bigger in Texas, including the number of chefs, restaurants, bars, wine programs and more that were nominated as... More on Goode Co. Seafood »