Any country famous for both chocolate and beer is a winner in our book, and Voice Places is your guide to Belgian cuisine in Houston. Our professional and user reviews offer recommendations, and our lightning-fast listings are the city’s best way to find mussels from Brussels.
A River Oaks playground for Houston's rich and famous, Brasserie 19 nevertheless has the food to match the crowds and the hype, turning out classic French and Belgian staples... More »
This Belgian cafe known for great moules frites (mussels steamed in white wine and butter with fries) serves classic Belgium dishes like the croque monsieur (grilled ham... More »
The challenge in choosing ten of the best restaurants to open in Houston each year is a daunting one: Many of the restaurants I think are "the best" have little to nothing to do with each other, making for a list that falls all over the map when it comes to price, cuisine and location.
Then again, the amusing disjointedness represents Houston itself — as does the fact that three...
The dining room at Brasserie 19 on a Saturday night might be the loudest spot in the city that offers a veal porterhouse on its menu. But it's a beguiling sort of loudness, a raucously...
When Cafe Montrose split up, one party, Catherine Duwez, went to The Broken Spoke on Washington, and the other party, Jeannine Pettas, opened up Jeannine's Bistro. Having recently reviewed Broken Spoke ["Mussel Mania" November 26, 2009], I decided to give Jeannine's a shot. Because Cafe Montrose had a semi-cult following, naturally people are going to choose sides. Although the menu...
Catherine’s latest venture, Café Brussels is a great new addition to the Heights. Try the Tartare de Saumon dressed with a zesty Belgian country vinaigrette accompanied by a Belgian draft beer or glass (bottle!) of wine. You can’t go wrong requesting Catherine’s favorite mussel dish for a main course, Belgian classic, Moules Marinières, accompanied by a large serving...Read Full Review
What a great, upscale treat for Houstonians! Classy ambiance, and great food with a French twist. This is what a bistro ought to be. Plus they have a wonderful Sunday brunch. Highly recommended.Read Full Review
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