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House of Blues

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1204 Caroline Houston TX 77002

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  • American, Cajun, Creole
    Sun 2pm-11pm, Wed-Thu 12pm-7pm, Fri 12pm-12am, Sat 12pm-10:30pm
    $$ $$
    All Major Credit Cards
  • Takeout
    Brunch, Dinner, Lunch
    Live Entertainment
    Full bar
  • Accepted
    Garage, Meters, Street
Description

From its traditional, Southern-inspired fine dining to its down-home Creole cuisine, this place rocks, literally. The one-of-a-kind interior boasts one of the largest folk art collections in the country with art on every flat surface. The Voodoo Shrimp with Dixie Beer reduction is a must-try, as is the smoked turkey and shrimp gumbo. Be sure to leave room for the white chocolate banana bread pudding, which is heavenly. The plush, private, members-only Foundation Room is also available.








  • Florida Georgia Line

    Florida Georgia Line

    8:00 p.m. May 23

    With Brian Burke, The Cadillac 3.

  • R5

    R5

    5:00 p.m. May 24

  • Clutch

    Clutch

    7:00 p.m. May 25

    With The Sword, Dixie Witch, American Sharks.

  • "House Of Blues Gospel Brunch"  Recommended

    11:00 a.m. every Sun.

    Gospel brunches -- a Sunday morning mash-up of culinary and cultural tourism -- may have originated in Harlem, where visitors have long flocked to ...

  • Kirk Franklin’s Gospel Brunch
  • Loading More House of Blues Events
Back to TopHouston Press Critic News & Reviews | Write a Review
Back to TopUser Reviews & Comments | Write a Review
Back to Top Houston Press Awards | Visit the Best Of Website
  • 2009 | Best Sound System

    Really, now: You didn't think we were going to give Houston's newest (and priciest) concert hall "Best Drink Prices," did you? But House of Blues deserves credit where it's due, and it has due aplenty for bringing in artists who might otherwise skip Houston altogether -- legends like Willie Nelson and rising stars à la Santigold alike -- and even more for a sound rig that makes them all sound as good as they do on record, if not better. HOB's all-digital setup looks more... More »

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People Who Like House of Blues

Main Menu
Appetizers
Serves 8 To 10
 
Cornbread With Maple Butter
jalapeno peppers and cheese
 
Crossroads Quesadilla
flour tortillas stuffed with a blend of cheeses, poblano chiles, fire roasted red peppers, onions & roasted tomatillo salsa. add chicken / add steak
 
Pulled Pork Sliders
two sliders layered with slow smoked pulled pork, topped with smoked bbq sauce and citrus champagne slaw, served on a potato bun. add slider
 
Aaron's Meatball Sliders
two slow braised beef short rib sliders simmered in fresh tomato sauce, topped with cotija cheese, served on a potato bun add slider
 
Voodoo Shrimp
sauteed jumbo shrimp, simmered in an amber beer reduction on top of jalapeno cornbread
 
Chicken Wings
fresh chicken wings fried crispy and tossed in one of three homemade sauces; smoked tomato bbq sauce, jamaican style spicy jerk sauce or buffalo hot sauce served over citrus champagne slaw
 
Street Tacos
street style corn tortillas, green cabbage, fresh pico de gallo, roasted tomatillo salsa, cotija cheese and avocado lime creme. blackened chicken, char grilled citrus, marinated steak, bay shrimp and avocado, char grilled market fish
 
House Of Blues Signature Soup
Appetizers - Hand Stretched Grilled Flatbreads
 
Basil Pesto And Tomato
topped with basil pesto, oven-dried tomatoes with a blend of cheeses
 
Grilled Vegetable
topped with basil pesto, goat cheese, mozzarella cheese, roasted artichoke hearts, broccolini, roasted red onion and basil leaves
 
Bbq Chicken
topped with our smoked tomato bbq sauce, mozzarella cheese, grilled marinated chicken, roasted red onion, and garnished with shopped cilantro
Salads
 
Seared Ahi Tuna Chopped Salad
ahi served over green cabbage, radishes, red onions, carrots, cucumber, fennel, roasted red peppers, feta cheese and parmesan wonton chips tossed with champagne vinaigrette
 
Citrus Marinated Steak Salad
grilled steak tossed with romaine and coleslaw greens, onions, pico de gallo, spicy pecans, feta cheese, ginger, tomatoes, cilantro, jalapeno peppers, and diced avocado with balsamic vinaigrette
 
Caesar Salad
whole romaine leaves sprinkled with cotija cheese, caesar dressing served with crostini. add chicken, add steak, add ahi
 
Cobb Salad
romaine and field greens tossed in catalina dressing topped with grilled chicken, applewood bacon, sweet tear drop tomatoes, egg avocado, and bleu cheese
 
House Of Blues Salad
fresh field greens, red and yellow tomatoes, spicy pecans and crumbled feta cheese drizzled with balsamic vinaigrette dressing
Market Fish Of The Day - Market Fish
Prepared Three Ways And Served With Fresh Vegetables And Red Rose Garlic Mashed Potatoes Topped With Cotija Cheese And Applewood Bacon. Sauteed - Pan Roasted In Olive Oil. Blackened - Rubbed With Spices And Seared In A Cast Iron Skillet. Grilled - Marinated In Citrus Zest And Fresh Herbs, Grilled Over An Open Flame
 
Sauteed
pan roasted in olive oil
 
Blackened
rubbed with spices and seared in a cast iron skillet
 
Grilled
marinated in citrus zest and fresh herbs, grilled over an open flame
American Classics
Add Soup Or Salad
 
Trio Of Cheese Rigatoni
rigatoni cooked in fresh tomato sauce and tossed with provolone, fresh mozzarella and cotija cheese. add chicken, add shrimp
 
Shrimp And Grits
pan seared jumbo shrimp simmered in chipotle garlic cream sauce layered over a crispy grit cake and served with sweet tear drop tomatoes
 
Applewood Bacon Wrapped Meatloaf
a delicious blend of savory flavors wrapped in applewood bacon with fresh tomato sauce. served with fresh vegetables and red rose garlic mashed potatoes topped with cotija cheese and applewood bacon
 
Chile Braised Short Rib
braised short ribs brushed with pasilla glaze served with an andouille corn pudding and fresh vegetables
 
Ribeye
adobo seasoned twelve ounce steak accompanied with salsa verde. served with fries
 
Jambalaya
marinated chicken, risotto, spicy andouille sausage, sweet peppers and roasted green onion in a traditional jambalaya sauce
 
St. Louis Ribs
slow cooked rack of ribs rubbed with adobo spice covered in smoked tomato bbq sauce, served with drunken beans and citrus champagne slaw. full rack, half rack
 
Lobster Mac & Cheese
poached lobster meat in a creamy cheese sauce and topped with crunchy panko breadcrumbs
 
New York Strip
seasoned twelve ounce center cut steak with sauteed bourbon onions served with fresh vegetables and red rose garlic mashed potatoes topped with cotija cheese and applewood bacon
 
Buttermilk Fried Chicken
fried chicken marinated in buttermilk and adobo spice served with citrus champagne slaw and red rose garlic mashed potatoes topped with cotija cheese and applewood bacon
 
Aaron's Citrus Chicken
citrus marinated chicken seasoned and grilled with a chipotle glaze served with aaron's creamy corn succotash
Sandwiches
Served With Fries. Substitute Sweet Potato Fries. Add Soup Or Salad
 
Shrimp Po-boy
"new orleans style" deep fried shrimp, seasoned mayonnaise, crisp lettuce, house made pickled cucumbers and roma tomatoes
 
Pulled Pork Sandwich
slow smoked pulled pork, topped with smoked tomato bbq sauce and citrus champagne slaw served on a potatoes bun
 
Classic Club
sourdough bread, spicy chipotle mayo, black forest ham, oven roasted turkey, applewood bacon, tomato and cheddar cheese
 
French Dip
slow roasted roast beef, sauteed bourbon onions, provolone cheese, au jus, creamy horseradish served on a french roll
 
Southwestern Chicken Sandwich
grilled citrus marinated chicken breast topped with pepper jack cheese, oven roasted tomatoes, diced green chiles, avocado slices and chipotle mayo on a potato bun
Signature Burgers
Served With Fries. Substitute Sweet Potato Fries. Add Soup Or Salad
 
Build Your Own Burger
certified angus beef or jamaican spiced turkey patty, on a potato bun.toppings - sauteed bourbon onions, rajas (spicy peppers and onions), smoked bbq sauce, wild mushrooms, american cheese, cheddar cheese. premium toppings - applewood bacon, pepper jack, swiss cheese, bleu cheese, avocado
 
Juicy Lucy
certified angus beef and applewood bacon patty stuffed with cheese, topped with crispy pickled jalapenos and chipotle mayo on a potato bun
 
Wild Mushroom
certified angus beef patty, sauteed wild mushrooms, sauteed bourbon and herb mayo on a potato bun
 
Smoked Bbq Bacon
certified angus beef patty topped with cheddar cheese, smoked tomato bbq sauce, applewood bacon, crispy pickled jalapenos, sauteed bourbon onions on a potato bun
 
Island Turkey Burger
seasoned with jamaican spices topped with cheddar cheese on a chipotle mayo brushed potato bun, served with crispy field greens and sliced roma tomatoes
Sides
 
Mac & Cheese
 
Sweet Potato Fries
 
French Fries
 
Seasonal Vegetables
 
Drunken Beans
 
Cole Slaw
 
Roasted Garlic Mashed
topped with cotija cheese and applewood smoked bacon
 
Aaron's Creamy Corn Succotash
 
Cornbread
Desserts
 
Bourbon Bread Pudding
cooked with bananas and white chocolate, finished with a bourbon caramel sauce topped with fresh whipped cream
 
Key Lime Pie
made with fresh key lime juice and drizzled with a fresh raspberry coulis topped with fresh whipped cream
 
Triple Chocolate Cheesecake
three decadent layers of chocolate cheesecake with seasonal berries and fresh whipped cream
 
Chefs Choice Ice Cream Or Sorbets
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