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The menu is headed "Japanese Noodle Cuisine," and almost every table in this cozy spot bears a steaming bowl of somen, udon, soba, or ramen, with toppings ranging from the simplest (green onions and seaweed) to the most elaborate (shrimp, scallops, baby squid, fish cake, and vegetables). But there's a lot more on offer, including all the classic Japanese dishes from teriyaki to tempura and a whole menu devoted to extravagant sushi rolls. Very reasonable, too.
I haven't really been living in the Bay Area for the past month. I've been wandering the streets of Tokyo: the neon-lit Ginza at night, the tiny residential lanes lined with fragile wood structures that look like they could be blown over in a... More »
Ebisu 1283 Ninth Ave. (at Irving), 566-1770. Closed Tuesdays. Other weekdays open 11:30 a.m. to 2 p.m. and 5 to 10 p.m. (to midnight Thursday through Saturday), Sunday 11:30 a.m. to 10 p.m. No reservations. Parking: awful. Muni: N Judah, 6,... More »
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