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Honey Tree
Alexandra Rincon 

00000 - 00000 of 00000

00,000 of 00,000

5138 Biscayne Blvd. Miami, FL 33137

305-759-1696 

 

5138 Biscayne Blvd. Miami FL 33137

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  • Health, Vegetarian
    Mon-Fri 9am-7pm, Sat 10am-5pm
    $$ $$
  • All Major Credit Cards
    Casual
    Takeout, Catering
  • Dinner, Lunch
    Accepted, Not Necessary
    Lot Available
Description

Each weekday this market and deli offers several freshly made dishes for lunch that you can eat in or take out. Mouthwatering and healthy vegan and vegetarian specialties can include penne pasta tossed with tomato sauce and soy sausage, sautéed spinach with mushrooms, and kale and potato patties topped by chunky tomato salsa. A hearty soup of the day, fruity smoothies, and delicious desserts such as nondairy chocolate mousse pie and carob- and walnut-studded banana bread are also available. Sold by the pound, the eats are often gone by late afternoon. So if all else fails, you can choose some organic produce from a small fridge and settle down for a healthful meal from one of the freezers. The friendly folks who surround you will make you feel as good as the food and the daily fresh squeezed juices.








Back to Top Miami New Times Awards | Visit the Best Of Website
  • 2005 | BEST NATURAL FOOD/VEGETARIAN RESTAURANT

    BEST NATURAL FOOD/VEGETARIAN RESTAURANT The Honey Tree 5138 Biscayne Boulevard Miami 305-759-1696 This natural-food store, vegetarian and vegan deli, juice bar, and organic-produce market is a one-stop shopping oasis for those who believe that eating well is a prerequisite for feeling well. Some drop in for an organic smoothie and quick browse of the books, music, vitamins, supplements, body-care items, and other paraphernalia attendant to the vegetarian lifestyle. But it would be a... More »

  • 2002 | BEST NATURAL FOOD/VEGETARIAN RESTAURANT

    Gleaming white, spongy, and about as tasty as a giant sugar-free marshmallow, tofu isn't exactly the most appealing ingredient. But place it in the capable hands of the chefs at the Honey Tree and tofu is transformed into something entirely different: It's eminently edible. Grilled tofu in tamarind peanut sauce, Indonesian tofu stir-fried with vegetables, curried tofu triangles. Hungry yet? Each weekday the six-year-old market (and three-year-old deli) offers several freshly made dishes for... More »

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