Homegrown

• Cuisine(s): Deli
  Hours: Sun 11am-6pm, Mon-Sat 11am-9pm
  Price: $, $$
• Payment Types: MasterCard, Visa, Discover, cash
  Features: Catering, Takeout, Vegetarian Friendly, Wheelchair Accessible
  Serving: Dinner, Lunch
• Alcohol: Beer/Wine
  Reservations: Accepted, Not Necessary
  Parking: No Parking

Description

You can see Homegrown's grasp of the zeitgeist in the progression of ceiling-high blackboards that mark your path to the cash register. The list of hot sandwiches is followed by cold sandwiches, salads, and combos, then by a mission statement, and finally by a checklist of which suppliers are local, certified organic, or sustainable. "Sustainable" appears frequently on the boards; so does "bacon." Instead of ketchup, there's chimichurri, mostarda, and romesco. Luckily, sandwiches are all about the quality of the ingredients, and the shop's ingredients—the Dungeness crab in the crab cakes, the chicken thighs coated with rhubarb-lavender butter, the fennel and Granny Smith apples in the apple slaw—taste great.