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Watching Mike Moran, co-owner and bartender at Hobson's Choice in the Upper Haight, make a Suck the Monkey ($10, coconut water, a blend of six rums, lime juice) by carefully using a drill and squeeze ... More »
From this week's Bouncer column: Hobson's Choice is a great name for a bar in this town, and not just because it's also the title to a great David Lean film. The phrase "Hobson's Choice" is a referen... More »
Hobson's Choice is a great name for a bar in this town, and not just because it's also the title to a great David Lean film. The phrase "Hobson's Choice" is a reference to Thomas Hobson, who was a postal carrier in 1500s England. When he wasn't... More »
Brunch-goers fall into two categories: mimosa people and Bloody Mary people. If you're one of the latter, then we've found your mecca the Sunday Bloody Mary bar at Hobson's Choice. It puts all other b... More »
Some 35 years after the Summer of Love, having seen an endless parade of runaways, tourists, would-be gurus, and lost souls, the Haight-Ashbury is now home to one of the city's most casual bar scenes. It's as if nothing could shock (or impress)... More »
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