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It's easy to love a mom-and-pop place that builds a following by consistent quality and word of mouth like North Scottsdale's Hiro Sushi. There's no flash here - of course it's just a humble strip mall storefront - but the sheer beauty of glistening raw fish (try anything on the specials board behind the sushi bar), along with homey, mouthwatering cooked dishes such as crispy tonkatsu (pork cutlet) and luscious grilled hamachi kama (yellowtail collar) is dazzling enough.
Chow Bella has a valentine for you. For the rest of February, we're handing out Candy Hearts -- stories of food and love from some of our favorite writers. Enjoy. Nearly 10 years ago, my wife and I... More »
From now 'til we publish the 2012 edition of Best of Phoenix, New Times and Chow Bella present 100 Tastemakers -- Valley residents who make the cut in our culinary scene. Some you'll know; for others... More »
Since coming to the United States from Tokyo in the 1960s (when the California Roll was born), sushi has been found everywhere from grocery stores and restaurants to convenience marts in all 50 states... More »
When it comes to sushi, no distance is to great to travel for the real deal. That's why we're making a trip to Hiro Sushi. Food Critic Michele Laudig on Hiro Sushi: Hanging out here and observing th... More »
I've had my share of fun at chic, trendy sushi spots around town, where the upbeat vibe and eye-candy clientele are just as interesting as any of the nigiri that lands on my plate. A few years back, it seemed they were becoming almost as... More »
No flash and trendiness-free, this cozy, easy-to-love mom-and-pop restaurant in North Scottsdale with a loyal following of regulars specializes in sushi. Order up top-notch selections like mild striped bass, aji nigiri (Spanish mackerel) drizzled with ponzu, uni (sea urchin), or specialty rolls such as the Negi Toro made with fatty tuna and scallions. Better yet, try anything on the get-it-while-you-can specials board behind the sushi bar. There, you might find exotic delights such as geso... More »
Yearning Japanese?Then head east to Hiro Sushi, home of the Valley's most inscrutable eats. Fourteen lunch combinations present a dizzying array of teriyaki, tempura, gyoza, katsu, sushi and sashimi. Dinner combos, meanwhile, are a veritable feast of build-your-owns, conveniently priced per how many items you order. Your customized meals are prettily laid out in red lacquer trays and decorated with rice, miso and salad.Specialties include salmon teriyaki, sanma (pike), saba shioyaki... More »
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