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3934 W. 32nd Ave. Denver, CO 80211

303-477-6644 

http://www.highlandpacific.net  

3934 W. 32nd Ave. Denver CO 80211

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  • Seafood
    $$ $$
  • Casual
    Dinner, Late Night
  • Full bar
    Street
Description








Lunch, Hh, & Dinner
Oyster Bar
$1.25
RAW ON THE ½ SHELL
north american varieties, ask your server for current selections
 
PEEL & EAT SHRIMP
served chilled, with cocktail sauce and lemon by the ¼ pound, ½ pound, or full pound
 
CRAB LEGS & CLAWS
served hot or cold with butter, cocktail sauce & lemon
 
CHILLED SEAFOOD PLATTER
four oysters, ¼ pound crab legs, ¼ pound shrimp
Appetizers
$8.00
MAHI CEVICHE
citrus marinated mahi in spicy salsa with blue corn tortilla chips
$9.00
CHEESE & FRUIT PLATE
three seasonal cheeses, candied walnuts, assorted fruit & crostinis
Soups & Salads
add grilled shrimp $3 add grilled chicken $3
Cup $4.00
Bowl $5.00
CHEF ANDY’S CHESAPEAKE BAY CLAM CHOWDER
clear broth, bacon, onions, potatoes, fresh herbs
Cup $4.00
Bowl $5.00
SOUP DU JOUR
mmm, that sounds good. i’ll have that!
$5.00
HIGHLAND’S HOUSE SALAD
mixed greens, candied walnuts, gorgonzola, apples, cranberry- port dressing
$5.00
CAESAR SALAD
romaine hearts, croutons, parmesan cheese
$8.50
CAJUN FRIED CHICKEN SALAD
romaine, tomato, cucumber, cheddar, creole ranch dressing
$10.50
ASIAN CALAMARI SALAD
fried calamari, mixed greens, wasabi vinaigrette, soy honey
Highland Pacific Lunch Favorites
$12.00
MUSSELS & FRIES
sautéed with tomatoes, white wine, garlic-herb butter, green onions, garlic-herb fries, sesame aioli
Small $6.00
Large $12.00
CRAWFISH ÉTOUFÉE
spicy cajun stew with crawfish tails, served over white rice
$11.00
FISH & FRIES
beer battered fish, cole slaw, tartar sauce, garlic-herb fries, lemon
$9.00
FISH TACO PLATE
two grilled or blackened mahi tacos with cabbage, carrots, pico de gringo, queso fresco & cilantro aioli, served with creole red beans & white rice
$10.00
SHRIMP TACO PLATE
two grilled or blackened shrimp tacos with cabbage, carrots, pico de gringo, queso fresco & cilantro aioli, served with creole red beans & white rice
$8.00
Add Four Grilled Shrimp $3.00
Add Grilled Chicken $3.00
PENNE PRIMAVERA
seasonal vegeables, spinach, roasted garlic, olive oil, parmesan, & fresh herbs
Hi-pac Lunch Special
$7.50
PO-BOY COMBO
½ Po-Boy of your choice with french fries, a cup of soup or a side salad
Burgers & Sandwiches
$9.00
SHRIMP PO-BOY
fried or grilled shrimp with remoulade, lettuce, tomato & pickles
$9.50
FRIED CRAWFISH PO-BOY
remoulade, lettuce, tomato & pickles
$7.00
HI-PAC VEGGIE BURGER
black eyed pea-potato cake with remoulade, lettuce & tomato
$8.50
NEW ENGLAND CLAM ROLL
fried clam strips, tartar sauce, lettuce & lemon
$12.00
CRAB CAKE SANDWICH
lump crab, remoulade, cocktail sauce, lettuce & tomato
$9.50
CAJUN FRIED CHICKEN SANDWICH
fried chicken breast, creole mustard sauce, lettuce & tomato
$6.00
REEF BURGER
1/3 # angus beef patty, lettuce, tomato & onion
$8.00
CAJUN BURGER
1/3 # angus beef patty, cajun spice, pepper jack cheese & blackened onions
$8.00
BACON & BLUE BURGER
1/3 # angus beef patty with bacon, blue cheese, lettuce, tomato & onion
DAILY DINNER DEALS
 
MONDAY
50% off crab legs until they run out!
 
TUESDAY
50% off mussels until they run out!
 
WEDNESDAY
$1.25 oysters until 9PM!
 
THURSDAY
1/2 off all bottles of wine!
 
SUNDAY
All day Happy Hour from 5 – close!
Oyster Bar
 
RAW ON THE ½ SHELL
north american varieties, ask your server for current selections
 
PEEL & EAT SHRIMP
served chilled, with cocktail sauce and lemon by the ¼ pound, ½ pound, or full pound
 
CRAB LEGS & CLAWS
served hot or cold, with butter, cocktail sauce & lemon
 
CHILLED SEAFOOD PLATTER
four oysters, ¼ pound crab legs, ¼ pound shrimp
Appetizers
$4.50
HUSH PUPPIES
remoulade sauce
$7.50
Add Pepper Jack Cheese $1.00
CREOLE RED BEANS & RICE
smoked ham, cajun spices, grilled andouille sausage
$10.50
FRIED CALAMARI
sesame aioli, cocktail sauce, lemon
$9.50
CRAWFISH MAC & CHEESE
pepper jack cheese, fresh herbs, bread crumbs
$13.50
CRAB CAKE
remoulade, cocktail sauce, tarter slaw
$11.00
MAHI CEVICHE
citrus marinated mahi in spicy salsa with blue corn tortilla chips
$11.00
CHEESE & FRUIT PLATE
three seasonal cheeses, candied walnuts, assorted fruit & crostinis
$6.00
CREOLE CHEESE FRIES
fries smothered in pepper jack queso, bacon, green onions
$10.00
SHRIMP SKEWER & ARTICHOKE BARIGOULE
ancho citrus marinated shrimp with artichoke, carrot, onion & roasted garlic stew
Soups & Salads
add grilled shrimp $3 add grilled chicken $3
Cup $4.00
Bowl $5.50
CHEF ANDY’S CHESAPEAKE BAY CLAM CHOWDER
clear broth, bacon, onions, potatoes, fresh herbs
Cup $4.00
Bowl $5.50
SOUP DU JOUR
mmm, that sounds good. i’ll have that!
$6.50
HIGHLAND’S HOUSE SALAD
mixed greens, candied walnuts, gorgonzola, apples, cranberry- port dressing
$6.50
CAESAR SALAD
romaine hearts, croutons, parmesan cheese
$10.00
CAJUN FRIED CHICKEN SALAD
romaine, tomato, cucumber, cheddar, creole ranch dressing
$12.00
ASIAN CALAMARI SALAD
fried calamari, mixed greens, wasabi vinaigrette, soy honey
Highland Pacific House Favorites
$15.00
MUSSELS & FRIES
sautéed with tomatoes, white wine, garlic-herb butter, green onions, garlic-herb fries, sesame aioli
Small $7.00
Large $13.00
CRAWFISH ÉTOUFÉE
spicy cajun stew with crawfish tails, served over white rice
$14.00
FISH & FRIES
beer battered fish, cole slaw, tartar sauce, garlic-herb fries, lemon
$14.00
STREAM & PRAIRIE
rainbow trout filet, buffalo sausage, chipotle cream sauce, red potatoes & sautéed spinach
$14.00
CAJUN CHICKEN FRIED CHICKEN
country style collard greens, mashed potatoes, cream gravy
$15.00
Add Pasta $2.00
SEAFOOD CIOPPINO
shrimp, mussels, & fish, tomato-garlic-onion stew, fresh herbs, grilled french bread
$17.00
SEARED SEA SCALLOPS
mashed potatoes, leeks, asparagus, spinach, chardonnay sauce, white truffle oil
$16.00
SEAFOOD PAELLA
mussels, clams & shrimp with saffron rice, peas, tomatoes,peppers, onion & garlic
$16.00
CAJUN FRIED CATFISH
buttermilk & cornmeal crusted catfish on a black eyed pea-potato cake with country style collard greens & crawfish étouffée sauce
Pastas
$11.00
Add Four Grilled Shrimp $3.00
Add Grilled Chicken $3.00
PENNE PRIMAVERA
seasonal vegeables, spinach, roasted garlic, olive oil, parmesan, & fresh herbs
$13.00
LINGUINI & CLAM SAUCE
baby clans, wine, garlic-herb butter, parmesan cheese, toasted garlic bread & your choice of red or white sauce
$18.00
LOBSTER PENNE ALLA VODKA
lobster meat, garlic, bacon & basil in a tomato-vodka-cream sauce
$14.00
GNOCCHI MONTEREY
housemade potato gnocchi, mushroom sauce, goat cheese, bacon, fresh herbs, white truffle oil
$14.00
CRAWFISH MONICA
rotini pasta, cajun cream sauce, garlic, parmesan, & scallions “jazz fest style”
Burgers & Sandwiches
all burgers & sandwiches served with garlic-herb fries & a pickle. substitute a house or caesar salad for $1 add cheese $1 add bacon $1
$12.00
SHRIMP PO-BOY
fried or grilled shrimp with remoulade, lettuce, tomato & pickles
$12.50
FRIED CRAWFISH PO-BOY
remoulade, lettuce, tomato & pickles
$8.00
HI-PAC VEGGIE BURGER
black eyed pea-potato cake with remoulade, lettuce & tomato
$11.00
NEW ENGLAND CLAM ROLL
fried clam strips, tartar sauce, lettuce & lemon
$15.00
CRAB CAKE SANDWICH
lump crab, remoulade, cocktail sauce, lettuce & tomato
$12.00
CAJUN FRIED CHICKEN SANDWICH
fried chicken breast, creole mustard sauce, lettuce & tomato
$9.50
REEF BURGER
1/3 # angus beef patty, lettuce, tomato & onion
$11.50
CAJUN BURGER
1/3 # angus beef patty, cajun spice, pepper jack cheese & blackened onions
$11.50
BACON & BLUE BURGER
1/3 # angus beef patty with bacon, blue cheese, lettuce, tomato & onion
Happy Hour
$3.50
Tartar Sauce Cole Slaw
$4.50
Garlic-Herb Fries
$4.50
Sautéed Seasonal Vegetables
$4.00
Sautéed Spinach
$3.50
Add Cream Gravy $1.00
Mashed Potatoes
$3.50
Garlic-Herb Bread
$4.00
Cheese-Garlic-Herb Bread
$4.50
Red Beans & Rice
$3.50
Black Eyed Pea Potato Cake
$4.50
Country Style Collard Greens & Bacon
$3.50
Grilled Andouille Sausage
$4.50
Grilled Buffalo Sausage
Cocktails:
See our cocktail menu for more HH drink specials!
$2.00
WELL DRINKS
$2.00
DRAFT BEER
$2.00
HOUSE WINE
Food:
$1.25
HAPPY HOUR OYSTERS
 
PEEL & EAT SHRIMP
by the ¼ lb, ½ lb, 1 lb
 
CRAB LEGS & CLAWS
served hot or cold
 
CHILLED SEAFOOD PLATTER
4 oysters, ¼ lb crab legs, ¼ lb shrimp
$4.00
Add Pepper Jack Cheese $1.00
CREOLE RED BEANS & RICE
$6.00
FRIED CALAMARI
$3.00
HUSH PUPPIES
$6.00
CRAWFISH MAC & CHEESE
$5.00
CREOLE CHEESE FRIES
$3.50
PICO DE GRINGO
with blue corn chips
$5.50
PEPPER JACK QUESO
with blue corn chips
$9.00
PICO & QUESO COMBO
with blue corn chips
Hi-Pac Happy Meal:
$9.00
Add Cheese $1.00
For A Specialty Burger $2.00
HI-PAC BURGER, DRAFT BEER & A SHOT OF JIM BEAM
Wine List
Sparkling Menu
$9.00
$36.00
Lunetta, Italy
White Menu
$5.00
$20.00
Chardonnay La Terra, California NV
$7.00
$28.00
Chardonnay Cave de Lugny, France 2010
$7.00
$28.00
Pinot Grigio Giocato, Slovenia 2010
$8.00
$32.00
Reisling Kung Fu Girl, Washington 2010
$8.00
$32.00
Sauvignon Blanc Matua, New Zealand 2010
Red Wine
$8.00
$32.00
Pinot Noir Tortoise Creek "Les Oliviers", France 2009
$8.00
$32.00
Rioja Tempranillo Ergo, Spain 2009
$7.00
$28.00
Malbec Tinto Negro, Mendoza 2010
$5.00
Merlot La Terre, California NV
$9.00
$36.00
Cabernet Sauvignon, The Show, California 2009
Drink Menu
Hi Pac Drink Menu
$5.00
$2.00
Hi Pac Tsunami
vodka & triple sec, served with tropical fruit juices: add Ketel One Vodka for $1
$5.00
$2.00
Chilton
vodka, lemon, club soda & a salted rim: add Ketel One or Ketel One Citroen for $1
$6.00
$2.00
Hi Pac Hurricane
dark rum, light rum, passion fruit & orange juice
$5.00
$2.00
Summer Sangria
red and white wine, tropical fruit, apricot brandy & lemonade
$5.00
$2.00
Stumbling Arnie
orange and citrus vodka, iced tea & lemonade: add Ketel One Oranje or Ketel One Citroen for $1
$6.00
$2.00
Hi Pac Sunrise
orange vodka, orange & cranberry juice: add Ketel One Oranje Vodka for $1
$6.00
$2.00
Pura Vida Margarita
anejo tequila, sweet & sour, lime & a splash of Grand Marnier: add Don Julio Anejo for $2
$6.00
$4.00
Pacific Cosmopolitan
citrus vodka, cranberry juice & fresh lime: add Ketel One Oranje or Citroen for $1
$6.00
$4.00
CC's Deliglht
peach vodka, mango juice, lime & club soda
$6.00
$4.00
Hi Pac Manhattan
bourbon, sweet vermouth, cherry: addd Bulleit Bourbon for $1
$6.00
$4.00
Pama Mama
pomegranate liqueur, vodka, pineapple juice
$6.00
$4.00
Hi Pac Oyster Martini
vodka, one fresh oyster, bloody mary mix, cocktail sauce, horseradish: add Ketel One Vodka for $1
 
Happy Hour
Happy Hour is now...Monday thru Friday (12pm - 5pm) Saturday (5pm - 6pm) & Sunday (5pm -close), We still offer our Happy Hour Oysters (Mon - Fri) thru 6pm & our Happy Hour Drinks thru 6pm
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