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Upscale and delicious "American Classics" in the nicest non-Jersey diner you've ever mopped up your sauce in. Meat loaf with red wine gravy, spaghetti with chicken meatballs, crumb-crusted chicken "Milano," veal cutlet with San Marzano tomato sauce, and pot roast with demi-glace wine sauce all bear resemblance to the comfort food you love, but they taste even better in this deluxe bistro setting with a Wine Spectator-award-winning list. Portions are huge and prices reasonable. Take advantage of the daily offering of chicken clay casseroles, from fried chicken through coq au vin and chicken pot pie.
Mother's Day is about showing the woman who brought you--or your children--into the world that you appreciate her efforts. Not only did she carry you--or, again, your children--around for nine months,... More »
Generally, people who are into working out also eat well because they don't want to mess up all the hard work with extra calories. (Although we all know that someone who works out for the sole purpose... More »
Taking a cue from Seasons 52, the wildly popular chain restaurant in Boca, Chef John Belleme worked with Henry's owner Burt Rapoport to shave fats and sugars, and devise a "spa" menu. On it are e... More »
Completely against my better judgment, I've developed a grudging respect for Burt Rapoport. This is a guy I'd love to hate he's got a headful of big restaurant concepts and perpetual oodles of startup cash. His gigantic, overwrought restaurants... More »
This summer, it's all about the numbers. And no, I'm not talking about blockbuster movies along the lines of Spider-Man. Rather, I'm all for saving some bucks, Henry's (16850 Jog Rd., Delray Beach, 561-638-1949) style. For instance, take the... More »
OK, so it isn't set in a railroad dining car, and there are no waitresses named Madge. Henry's doesn't serve breakfast all day -- there isn't an egg on the menu unless you count the organic egg-white omelet served at lunch (with mushrooms, spinach, GruyŹre, and a side of skinny fries). But in spite of a brave attempt to attract the young and the feckless in Boca and Delray with a spiffy martini list and generous ladles of lemon aioli, the well-to-do Northeastern retirees who frequen... More »
If your neighborhood contains folks who like window treatments designed by Ralph Lauren and upscale comfort food cooked by chef-partner Grant Johnson, formerly of Max's Beach Place/Prezzo fame, then Henry is your man... er, dog. Owned by Burt Rapoport, who named the restaurant after one of the most important members of his family -- his Prince Charles toy spaniel -- Henry's is an urban version of a country bistro. Pine hutches filled with ceramic knickknacks and an open kitchen and wine room... More »
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