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Korean juk at Healthy Zone Jook Hyang in Koreantown might generally be more pricey than other porridge spots, but the restorative proprieties it promises might warrant the cost. One meal at Healthy Zone began with a light green salad, then a dish of house-made organic tofu, and ended with a cup of sujungwa, a fruity punch made from persimmons and cinnamon, and then a little soda fountain glass filled with a surprisingly good strawberry-banana smoothie. It's like a spa day for your stomach.
It's officially cold season again, a time when stuffy heads and runny noses send us searching for solace in the soothing comfort foods we grew up with -- usually something warm, starchy and easy to di... More »
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