When we come here, we consume like Coto housewives armed with gold cards at Fashion Island. The best way to enjoy the sushi is to ask about the specials. Each time we've entrusted ourselves to their culinary knowledge, we've been rewarded with something tastily beyond imagination.
I went to this restaurant on Tuesday afternoon at 3 pm. It was my frist time here and definitely my last time. The sushi chef was rude. The foods was so so. The sever put the bill on the table half way thru the meal and we were the only 2 people in the restaurant.
Photo by Joy BastMy education in sushi came at knifepoint. At Hapi Sushi, I watched in astonishment as an elderly Asian man, presumably Japanese, laid the edge of his blade at the side of a cucumber and began to carve. The blade whizzed around... More »
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