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Hanabi Japanese Restaurant

214 Ward Circle Brentwood TN 37027

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  • Asian, Buffet, Japanese, Seafood, Sushi
    Sun, Sat 5pm-10pm
  • Takeout, Delivery, Catering, Business Dining
    Accepted
Description








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  • lougan
           (0)    (0) Flag

    | Nashville, TN | 1 Reviews

    Great place to eat. I drive all the way from Madison. It has a wide range of traditional Japanese food and friendly staff.

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People Who Like Hanabi Japanese Restaurant

Dinner Menu
Hot Starters
$1.95
Miso Soup
soybean soup, mushroom, seaweed, green onions, tofu.
$3.50
Edamame
steamed and lightly salted soybeans in the pod.
$3.95
Yakitori
chicken & scallion skewers, drizzled with teriyaki sauce.
Pork $5.95
Shrimp $6.95
Gyoza
fried dumplings with vegetable filling, served with gyoza sauce.
Pork $5.50
Shrimp $6.50
Wasabi Pork $6.50
Shumai
steamed japanese style dumplings, served with mustard.
$3.25
Harumaki
deep fried vegetable spring roll, served with mustard.
$6.50
Soft Shell Crab
deep-fried soft shell crab, served with ponzu sauce.
$4.25
Age-dashi Tofu
deep fried tofu, bonito flakes & scallion, served in sauce.
Chicken $4.95
Beef $5.95
Negimayaki
scallion wrapped with thinly sliced meat, drizzled with teriyaki sauce.
Vegetables Only $4.50
Shrimp $6.50
Seafood $7.95
Tempura
deep fried vegetables in light batter, with warm dipping sauce.
$6.25
Pork Kushi Age
breaded pork & veggie skewers, deep-fried, served with katsu sauce.
Requires Extra Cooking Time. $7.95
Chawan Mushi
steamed eggs with chicken, seafood, mushrooms, and scallion.
Chicken $4.25
Squid (geso) $6.95
Oyster (kaki) $5.75
Kara Age
seasoned & breaded, deep-fried, served with dipping sauce.
$6.95
Ika Maruyaki
grilled squid drizzled with teriyaki sauce.
$7.95
Bakudan
scallop, mushrooms, and clam in light wine sauce, baked in a giant clam shell, drizzled with house dressing.
$8.95
Hamachi Kama
grilled neck of yellowtail, served with ponzu sauce.
$6.50
Unagi Kabayaki
filet of eel, baked & drizzed with eel sauce.
$4.95
Sake Teriyaki
grilled filet of salmon, drizzled with teriyaki sauce.
$4.95
Sake Shioyaki
salted & grilled filet of salmon.
$5.95
Saba Shioyaki
portion of bone-in mackerel, lightly salted & grilled.
$6.95
Ayu Shioyaki
sweet fish, lightly salted & grilled.
$3.95
Samma Shioyaki
whole pike mackerel, lightly salted & grilled.
$7.50
Aji Hiraki
spanish mackerel, seasoned and grilled.
$3.50
Komochi Shishamo
three whole smelt fish, salted and grilled.
$7.95
Hokke Hiraki
brined whole atka mackerel, seasoned and grilled.
Cold Starters
$2.50
House Salad
choice of ginger or raspberry dressing made in house.
$8.50
Seafood Salad
smoked salmon, crab meat, shrimp, octopus on house salad.
$3.95
Oshitashi
steamed spinach, seasoned with sesame sauce.
$3.95
Seaweed Salad
steamed spinach, seasoned with sesame sauce.
$3.95
Cucumber Crab Salad
cucumber and crab in special sauce.
$4.95
Squid Salad (ika San Sai)
squid and wild vegetables in vinegar based dressing.
$5.95
Octopus Salad (tako San Sai)
seasoned octopus & wild vegetables in vinegar dressing.
Octopus $5.50
Shrimp & Crab $6.50
Combination $6.95
Sunomono
vegetables marinated in vinegar sauce with choice of sashimi.
$3.50
Hiyayakko
cold tofu topped with bonito flakes and scallion.
$6.50
Tuna Cocktail
fresh rare tuna, served in spicy cocktail sauce.
Beef $10.95
Tuna $11.50
Tataki
seared and sliced, with ponzu sauce.
$3.95
Tsukemono
combination of japanese style pickled vegetables.
Tuna $6.50
Salmon Roe $5.50
Quail Egg $5.50
Yamakake
ground mountain potato with choice of sashimi.
Squid $5.25
Tuna $5.50
Natto
sticky, fermented soybean & sashimi.
$5.95
Ika Shiokara
raw squid, salted and seasoned in rice wine sauce.
$6.95
Ankimo
steamed monk fish liver, served with ponzu sauce.
$4.50
Mozuku
black seaweed in sweet vinegar sauce.
Traditional Entrees
Traditional Japanese Dinner Entrees, Served With Steamed Rice, Accompanied By Miso Soup And House Salad.
$18.95
Ishiyaki (no Carry Out)
salmon, shrimp, beef, and vegetables grilled on a stone, drizzled with soy sauce and served with ponzu sauce.
Meal For Two $37.95
Sukiyaki (no Carry Out)
thinly sliced prime rib-eye beef, fresh vegetables, egg, tofu, and clear noodles in boiling sukiyaki broth, for cooking table side.
Meal For Two $39.95
Sha-bu Sha-bu (no Carry Out)
thinly sliced prime rib-eye beef, fresh vegetables, tofu, and udon noodles, boiling broth and dipping sauce, for cooking table side.
Bento Box
Combination Dinners, Accompanied By Miso Soup And House Salad.
$25.95
Hanabi Giant Bento Box A
beef and salmon teriyaki with 5 type sashimi, 1 california roll, sunomono, gyoza, fish katsu, and steamed rice.
$23.95
Hanabi Giant Bento Box B
beef and chicken teriyaki with 5 type sashimi, 1 california roll, sunomono, gyoza, fish katsu, and steamed rice.
$21.95
Hanabi Shrimp Vegetable Tempura & Sushi Combination
with 7pc sushi & 1 california roll, seaweed salad, gyoza, fish katsu, and steamed rice.
$26.95
Hanabi Sushi & Sashimi Combination
with 7pc sushi & 5 type sashimi, 1 california roll, seaweed salad, gyoza, fish katsu, and steamed rice.
Shrimp Veg $16.95
Seafood Veg $18.95
Tempura & Sushi Bento Box
with 3pc sushi & 3pc california roll, seaweed salad, gyoza, fish katsu, and steamed rice.
Beef $16.95
Shrimp $16.95
Lobster $22.95
Chicken $15.95
Seafood $18.95
Salmon $16.95
Teriyaki & Sushi Bento Box
with 3pc sushi & 3pc california roll, seaweed salad, gyoza, fish katsu, and steamed rice.
Beef $14.95
Chicken $13.95
Shrimp $14.95
Seafood $17.95
Salmon $14.95
Lobster $20.95
Teriyaki & Shrimp Veg Tempura Bento Box
with seaweed salad, gyoza, fish katsu, and steamed rice.
Teriyaki Dinner
Grilled & Sliced, Drizzled With Teriyaki Sauce On A Bed Of Cabbage, With Steamed Rice And Grilled Vegetables.
$9.95
Tofu
$10.95
Beef
$10.95
Shrimp
$12.95
Seafood
$10.95
Salmon
$15.95
Lobster
Tempura Dinner
Lightly Battered And Deep-fried Selections, With Dipping Broth.
$8.95
Vegetable
$11.95
Shrimp Veg
$16.95
Seafood Veg
$10.95
Chicken Veg
$14.95
Chicken, Shrimp, Veg.
Katsu
Breaded And Deep-fried, Sliced And Served On A Bed Of Cabbage Accompanied By Steamed Rice, Grilled Vegetables, And Katsu Sauce.
$12.95
Chicken
$13.95
Beef
$12.95
Pork
Hot Soup Dishes
Topped With Fresh Seaweed, Chopped Green Onions, And Fish Cake.
$7.95
Tempura Udon Or Soba
choice of udon or soba noodles in hot broth, with a side of 2 pc shrimp tempura.
$9.95
Nabeyaki Udon Or Soba
choice of udon or soba noodles in hot broth, topped with fresh napa, chicken, shrimp, and egg.
$7.50
Kitsune Udon Or Soba
choice of udon or soba noodles in hot broth, topped with seasoned, fried soybean curd.
$7.50
Vegetable Udon
udon noodles in hot broth, topped with stir-fried veggies.
$7.25
Tanuki Udon
udon noodles in hot broth, topped with crunchy tempura.
$7.25
Tsukimi Udon
udon noodles in hot broth, topped with raw whole egg.
$8.25
Miso Ramen
ramen in hot miso broth, topped with stir-fried veggies.
$8.25
Shoyu Ramen
ramen in hot soysauce-based soup, with stir-fried veggies.
$8.25
Yakisoba
stir-fried noodles, vegetables, and chicken.
Cold Noodles
Topped With Roasted Seaweed Flakes And Served With Ground Radish, Scallions, And Wasabi.
$7.50
Zaru Soba
cold soba noodles, served with broth for dipping.
$9.95
Ten Zaru Soba
cold noodles & 2 pc shrimp tempura with dipping broth.
$7.95
Cha Soba
green tea flavored soba noodles, served with dipping broth.
$8.50
Yamakake Soba
cold soba noodles, topped with ground mountain potato, served with broth for dipping.
Onigiri
Sticky Rice Ball Wrapped In Seaweed, With Selected Fillings.
$2.95
Grilled Salmon
sake.
$2.50
Plum Paste
ume.
$2.75
Bonito Flakes
okaka.
Rice Bowl
Selected Toppings Over Sushi Rice, With Miso Soup And House Salad.
$13.95
Una Ju
eel.
$13.95
Tekka Ju
tuna.
$16.95
Chirashi
variety of ashimi (chef’s choice) on sushi rice.
Fried Rice
Sticky Rice Ball Wrapped In Seaweed, With Selected fillings.
$5.95
Vegetable
$6.25
Chicken
$6.95
Shrimp
$8.95
Combination Fried Rice
Ochazuke
Rice In Warm Green Tea With Selected Topping.
$7.95
Sake
salmon.
$5.95
Nori
seaweed flakes.
$9.50
Kura
salmon roe.
$6.50
Ume
plum paste.
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