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Gulliver's

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18482 MacArthur Blvd. Irvine CA 92612

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  • American, Steakhouse
    Mon-Sat 5:30pm-9pm, Mon-Fri 11:30am-3pm, Sun 5pm-9pm
    $$$ $$$
    All Major Credit Cards, cash
  • formal
    Patio/Sidewalk Dining, Takeout, Wheelchair Accessible, Business Dining
    Dinner, Lunch
    Beer/Wine
  • Accepted
    Lot Available
Description

Gulliver's prime rib is the primest of prime. ¡El Primo de Ribbie Ribozo! Un Primen de Ribentrop! What else is there to say? It's succulent, it's pink, it's thick, and it's delicious. You'll be saying, Voulez-vous le Ribby de Prim! I surrender.








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  • Grub Guide

    Grub Guide

    Thu, May 04, 2006

    Bienvenidosto our much bigger dining guide! Visit the rest of Orange County's best damn dining guide at ocweekly.com/food, where it says "Where to Eat Now" on the right side of the screen. If there are any bugs with it, e-mail Gustavo at... More »

Main Menu
Desserts
$5.95
English Trifle
layers of sponge cakesoaked in rum with fresh berries and whipped cream
$5.95
Tiramisu
lady fingers rolled in espresso layered with mascarpone cheese, whipped cream and chocolate.
$6.95
Dona Elena's Cheese Cake
with raspberry coulis
$6.95
Creme Brulee
creamy custard pudding topped with fresh berries
$5.95
Chocolate Mousse
$4.95
Sliced Fresh Strawberries
with whipped cream.
$6.95
$2.00
Grandma's Apple Pie
$5.95
$2.00
Banana Fritters
with strawberry coulis
$3.95
Ice Cream and Sorbets
chocolate, vanilla, strawberry, pistachio, orange sorbet and lime sorbet.
Dinner Menu - Gulliver's Side Dishes
$3.75
Garlic Roasted Potatoes
$3.75
Steak Fries
$4.95
Sautéed Mushrooms
$3.25
Steamed Rice
$3.75
Steamed Vegetables
Dinner Menu - Meat and Poultry
With Fresh Vegetables, Roasted Sliced Potatoes & Cream Corn.
$28.95
Filet Mignon
broiled; with béarnaise sauce.
$26.95
New York Steak
broiled; herb butter prime aged.
$17.95
Grilled Porkloin Fillet
served with rice and gulliver's mushroom savory sauce.
$16.95
Chicken Florentine
glazed with creamy sautéed spinach.
$16.95
Teriyaki Sirloin
chopped sirloin patties topped with sautéed mushrooms and onions with teriyaki sauce
$16.95
Chicken Breast Picatta
seared chicken with lemon butter and caper sauce.
$28.95
Roast Whole Rack of Lamb
roasted with grilled peach with chutney and mint jelly sauce.
Dinner Menu - Roast Prime Ribs of Beef
With Yorkshire Pudding, Spinach Soufflé, Baked Potatoes and Creamed Corn, Served with Mixed Green Salad - Additional $1 for Bay Shrimp - Caesar Salad $2.00
$22.95
Petite Cut
no bone
$26.95
English Cut
sliced thin in the english fashion; three slices
$26.95
End Cut
while they last: medium to well done; crispy and well seasoned
$26.95
Gulliver's Cut
medium cut
$31.95
Full Bone Cut
largest cut - with bone
$22.95
Yorkshire Tidbits
bite sized prime ribs of beef in sautéed mushrooms and onions, topped with swiss cheese, ensconced in a yorkshire pudding.
Dinner Menu - Pasta
Choice of Creamy White Wine Or Marinara Sauce.
$15.95
Angel Hair with Grilled Chicken Breast
$15.95
Spaghetti with Bay Shrimp
$17.95
Fettuccine Al Pesto with Prawns
Dinner Menu - Seafood
Served with Sauté Vegetables, Potato Du Jour and Creamed Corn
$17.95
King Salmon
broiled; with hollandaise sauce
$18.95
Filet of Sole
pan fried; with lemon butter sauce
$18.95
Prawn Barcelona
sautéed prawns with creamy garlic sauce served with rice and vegetables.
$16.95
Calamari Steak
lemon and béchamel sauce sprinkled with diced tomatoes and caper
Dinner Menu - Entree Salads
Blue Cheese, Caesar, Vinaigrette, Thousand Island, Ranch, Italian, Or Gulliver's Own Special House Dressing.
$19.95
New York Steak Salad
tomatoes, mushroom, mixed greens, new york steak; with a choice of dressing.
$17.95
King Salmon Salad
tomatoes, mushroom, mixed greens, salmon; with a choice of dressing.
$16.25
Chicken Caesar Salad
hearts of romaine lettuce tossed in caesar dressing, topped with grilled chicken, garlic crouton and grated parmesan cheese
Dinner Menu - Soup and Salads
$3.75
$5.75
Clam Chowde
$6.25
French Onion Soup
carmelized onions, brandy, thyme, croutons and mozzarella
$6.25
Caesar Salad
hearts of romaine lettuce tossed in caesar dressing, topped with garlic croutons and grated parmesan cheese
$6.25
Gulliver's Salad
romaine lettuce, spring greens, fresh mushrooms, tomatoes, bay shrimp, boiled eggs, cucumber, served with gulliver's house dressing.
$5.25
Mixed Green Salad
Dinner Menu - Starters
$15.25
Gulliver's Tidbits
three pieces each calamari, egg roll, fried mozzarella and cripy prawns in panko crumbs
$7.25
Fried Mozzarella
erved with marinara dipping sauce
$7.25
Calamari Fritti
fried golden brown calamari served with ranch dipping sauce.
$6.75
Fried Zucchini
$7.25
Buffalo Chicken Wings
wings and drumsticks served with ranch dipping sauce.
$7.25
Bay Shrimp Cocktail
served with gulliver's dipping sauce
$10.75
Crispy Prawns
crispy golden brown prawns with panko crumbs
$12.00
Blue Point Oysters
half-dozen oysters - additional $2.00 per piece.
$13.00
Oysters Rockefeller
half-dozen oysters baked with spinach and hollandaise
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