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If you had a sneaking suspicion that most Americans have bastardized the Greek gyro - you'd be right. But Greco Boys Grill is all about being authentic. Score a chicken or pork gyro slathered in tzatziki sauce ($6.95), a souvlaki platter ($9.95) or spanakopita ($6.75). No lamb or beef in their lineup, but who needs that nonsense? Juicy, flavorful chicken will do just fine. And don't miss the Greco Boys fries - hot, crispy circles of potato goodness ($2.50). Dessert means flaky, sweet baklava ($5.95). So skip the overpriced tourist traps next time you're in Miami Beach - and do like the Athenians instead.
Greco Boys Grill is a new and shiny Greek gyro/souvlaki place on Alton Road at 17th Street in South Beach -- something the area was sorely in need of. Obligatory blue-hued murals of the Greek islands ... More »
Myriad problems face Greece, but the quality of the gyro is not among them. And Miami is a first-class example. Greco Boys Grill serves moist, meaty wedges of highly seasoned pork, sliced from the ever-rotating cylinder up front and then plunked onto a soft, warm, puffy pita bread with ripe tomatoes, crisp onion rings, and freshly made tzatziki sauce. There is nothing like it -- except the chicken gyro, which is very much like the pork version and equally delectable. The gyros (and... More »
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