Set Your Location >>

Restaurants > Bosnian, Continental
Flag Page Send to Friend Print

Grbic

Map
HopStop

http://www.voiceplaces.com/locations/directions/locationId:2630949/ View on Large Map
Get Directions

Be the first of your friends to review this location.
http://media.voiceplaces.com/1903139.1.jpg
Grbic
  

00000 - 00000 of 00000

+ Add A Photo

00,000 of 00,000

4071 Keokuk St. St. Louis, MO 63116

314-772-3100 

http://www.grbicrestaurant.com  

Be the first to review Write A Review
4071 Keokuk St. St. Louis MO 63116

advertisement

  • Bosnian, Continental
    $$ $$
    All Major Credit Cards, cash, ATM/Debit
    Casual
  • Smoking, Patio/Sidewalk Dining, Delivery, Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Vegetarian Friendly
    Dinner, Evening, Lunch
    Live Entertainment
    Full bar
  • Accepted
    Free, Lot Available, Street
Description

Curious about Bosnian cuisine but not sure you'll like it? This large, handsome restaurant - the former Bailey Farms Dairy - offers Bosnian fare and also conventional offerings such as fried calamari, toasted ravioli and tortellini. It's hard to resist the "Mixed Grbic Plate," an artery-busting meat sampler featuring utterly delicious cevapi. Imagine the miraculous offspring of a sausage and a beef kabob: That's cevapi. Other hearty entrées include goulash, several different kinds of schnitzel and the yummy sarma (cabbage rolls stuffed with rice and ground beef). The bar menu offers something that you won't find many other places: Romanian wine.








Back to TopRiverfront Times Critic News & Reviews | Write a Review
  • Gut Check (Finally) Meets Up With Andrew Zimmern in St. Louis

    Gut Check (Finally) Meets Up With Andrew Zimmern in St. Louis

    By Kaitlin Steinberg | Tue, March 19, 2013

    While he was in town last week filming Bizarre Foods America, Andrew Zimmern snuck away from his security detail long enough to converse, securely, with Gut Check about his time in St. Louis. "St. Lo... More »

  • Wonderful Life

    Wonderful Life

    By Joe Bonwich | Wed, March 27, 2002

    Bosnian pop music provided the background as we scanned the menu at Grbic´, a new restaurant at the corner of Meramec and Keokuk in South St. Louis, just south of Gravois at the western edge of Dutchtown. We couldn't understand the words, but... More »

  • Roll Call

    Roll Call

    By Joe Bonwich | Wed, March 06, 2002

    After a bit of a midwinter lull, a gaggle of new restaurants have popped up around town, providing all kinds of potential adventures for local foodies. At the top of the list, at least in terms of visibility, is Smith & Slay's Restaurant and Bon... More »

Back to Top Riverfront Times Awards | Visit the Best Of Website

  • 2007 | Best Bosnian Restaurant

    "Bigger is better" has never been our motto here at Best-Of HQ. We seek treasure in the tiniest nooks and find greatness in the itty-bittiest crannies. But part of Grbic's charm owes to its sheer size. While most ginormous restaurants are unpleasant locales like industrial cafeterias and all-you-shouldn't-eat buffets, Grbic is simultaneously spacious and utterly warm. The Grbic family had the right idea when they turned a south-city dairy into a banquet hall-size Bosnian restaurant. Even on... More »

  • 2003 | Best Bosnian Restaurant

    St. Louis foodies should consider themselves incredibly lucky to live in a city with one of the nation's largest Bosnian populations (and, hence, a good number of Bosnian restaurants). Yet when was the last time you went out for goulash? For that matter, has there ever been a time when you suggested dinner "in South City" and actually ventured further south than, say, Pho Grand? Pay your penance for such gastronomic sins by paying a visit to Grbic pronto. The grande dame of the Bevo Mill... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Main Menu
Appetizers / Predjela
$6.00
Full $10.00
Cevapi
traditional balkan style grilled beef sausages served with lepinja bread
$10.00
Lignje
fried calamari served with our house made spicy dipping sauce
$8.00
Cauliflower Schnitzel
chopped cauliflower with a blend of 3 cheeses breaded and crispy
$7.00
Pohovana Polenta
a european specialty, creamy fried polenta served with marinara sauce
Soups / Juhe
$5.00
Goulash Soup
a thick, hearty beef soup with vegetables prepared hungarian style
$4.00
Soup Of The Day
a daily speciality from our chef
Salads / Salate
$4.00
Dinner Salad
spring mix, tomatoes, cucumbers, onions tossed together with your choice of dressing. house (balsamic vinegar & olive oil) or, apple cider vinaigrette
$8.00
Grbic Salad
diced tomatoes, cucumbers and onions dressed with olive oil and vinegar on a bed of spring mix topped with feta cheese crumbles
$6.00
Baby Spinach Salad
fresh baby spinach tossed with a lemon vinaigrette, red onions, feta and roasted red peppers
Main Course / Glavno Jelo
Chicken $17.00
Veal $20.00
Filet Mignon $32.00
Weiner Schnitzel
breaded and lightly fried to a perfect golden brown served with spaetzles
Chicken $17.00
Veal $20.00
Filet Mignon $32.00
Jager Schnitzel
a thin cutlet, grilled and topped with a white wine mushroom sauce served with a side of homemade spaetzles
Chicken $17.00
Veal $20.00
Filet Mignon $32.00
Parisian Schnitzel
a thin cutlet of your choice; lightly dusted with flour, dipped in egg batter and lightly fried served with golden mashed potatoes and vegetables
$22.00
Mixed Grabic Plate
a mix of our finest cuts of meat grilled to perfection: babo's chicken, cevapi, pljeskavica, chicken shish kabob, cutlet of veal served with vegetables
$18.00
Valdostana
a classic comfort food; layers of buttered spaetzles, thinly sliced grilled beef, topped with our creamy white wine mushroom sauce and mozzarella baked to a perfect golden brown
$18.00
Swiss Specialty
a grand combination of veal sautéed with minced onions and a white wine mushroom sauce served with a perfect side of buttered spaetzles
$15.00
Beef Coulash
a classic european dish of hearty beef stewed with a thick paprika sauce served with a side of velvety polenta
$15.00
Sarma
a grbic restaurant favorite; cabbage rolls stuffed with ground beef and rice topped with a traditional paprika sauce served with golden mashed potatoes
$16.00
Grilled Tilapia
9oz filet marinated and grilled topped with a splendid garlic olive oil blend served with a side of vegetable rice
$16.00
Grilled Salmon Filet
norwegian salmon grilled and topped with a fresh dill cream sauce served with a side of vegetable rice
$15.00
Fettucini Alfredo
fettuccini pasta tossed with our house made alfredo sauce topped with grilled chicken and fresh grated parmesan
$17.00
Chicken Rouladen
chicken breast filled with chopped spinach and feta cheese, breaded and lightly fried served with buttered potatoes and vegetables
$15.00
Spinach Schnitzel
chopped baby spinach with a blend of 3 chesses golden and crispy on the outside with a creamy center served with a side of polenta

Privacy Policy | Terms of Use | Site Map   © 2013 Village Voice - All rights reserved.

Browse Voice Nation
  • Voice Places

    Voice Places

    Find everything you're looking for in your city

  • Happy Hour App

    Happy Hour App

    Find the best happy hour deals in your city

  • Daily Deals

    Daily Deals

    Get today's exclusive deals at savings of anywhere from 50-90%

  • Best Of

    Best Of...

    Check out the hottest list of places and things to do around your city