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Grace Restaurant - CLOSED

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Grace Restaurant
Photo by Anne Fishbein 

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7360 Beverly Blvd. Los Angeles, CA 90036

323-934-4400 

Website 

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  • American, New American
    Sun,Tue,Wed,Thu 6pm-10pm, Fri-Sat 6pm-11pm
    $$$
  • MasterCard, Visa, American Express
    Takeout, Private Party, Catering
    Dinner, Late Night
  • Full bar
    Accepted, Highly Recommended
    Street, Valet
Description

Grace, a chic, perpetually booked restaurant equidistant from El Coyote and its sister restaurant BLD, is the demesne of Neal Fraser, a rock star of L.A. cuisine, a chef with a wobbly, idiosyncratic style that couldn't be further from the finish-fetish crowd pleasers, a detailed, market-oriented sort of New American cooking, heavy on French technique, strong flavors and intricate presentations. The cooking can still be a little rough around the edges at Grace - Fraser's style is pretty improvisational - but this is still tremendously ambitious food, most of it locally sourced. If you're lucky, you may run into a Scottish hare served with a tiny, crisp blackberry pie, a giant, unctuous slab of braised rare-breed pork belly on black rice, or Angus beef tartare mounded atop a miniaturized grilled cheese sandwich saturated with truffles. Unless its all been swept away for a locavore fantasia or a salute to the onset rhubarb season, because that's sometimes the way Fraser rolls. And there are freshly fried doughnuts for dessert. What more could you want?







Back to TopCritic News & Reviews | Write a Review
  • Globavore or Locavore

    Globavore or Locavore

    | Thu, October 25, 2007

    Twenty-five years ago, Michael’s, the Santa Monica restaurant that helped jump-start California cuisine, was famous for the exotic sourcing of its ingredients. The birthplaces of many of those ingredients were listed right there on the menu. If th... More »

  • Say Grace

    Say Grace

    | Thu, June 05, 2003

    Photo by Anne Fishbein I had the worst time getting a reservation at Grace. Word goes out about these new places, and they fill up for better or for worse. The words about Grace were: Neal Fraser. Where Muse used to be. Ambitious. Let’s start wit... More »

Back to TopUser Reviews & Comments | Write a Review
  • RiptInPieces
       (0)    (0)

    RiptInPieces | Los Angeles, CA | 244 Reviews

    | Wed, November 12, 2008

    You have to love a place that serves Wild Boar, mmmm. Also the wine list is great, some fun and exciting stuff on there, great place to try something new.

Main Menu
Appetizers
$14.00
Corn Soup
fava beans, guanciale crostini, burgundy snails
$15.00
Roasted Beet Salad
goat’s milk, greens, pistachios, goat cheese fondue
$14.00
Butter Lettuce Salad
buttermilk blue cheese, cherry tomatoes, smoked bacon, blue cheese vinaigrette
$14.00
Spinach & Arugula Salad
candied pecans, poached pears, ricotta salata
$18.00
White Asparagus
chanterelle mushrooms, poached egg, garlic nage
$16.00
Olive Oil Poached Halibut
brandade, horseradish cream, sherry gelée
$16.00
Slow Cooked Egg
spring onions, pork belly, oyster mushrooms
$16.00
House Made Pappardelle
mussels, pork sausage, tomato sauce, fresh garbanzos
Entrees
$25.00
Smoked Tofu
butternut squash purée, broccolini, oyster mushrooms, balsamic reduction
$30.00
Sauteed Day Boat Scallops
english pea risotto, morel mushrooms, asparagus, basil nage
$31.00
Sauteed Bristol Bay King Salmon
beluga lentils, beet greens, vadouvan
$27.00
Grilled Jidori Chicken Breast
goat cheese cannelloni, guajillo chilis
$28.00
Braised Pork Shank
smoked shallot & chorizo home fries, garlic rapini, cider sage sauce
$31.00
Grilled Ribeye Of Beef
nettle polenta, balsamic cippollini onions, red wine nage
Dessert
$10.00
Sticky Toffee Pudding
brûléed bananas, toffee sauce, hazelnut gelato
$10.00
Honeyed Pain Perdu
lavender ice cream, meyer lemon curd, pistachios
$10.00
Warm Blackberry Blueberry Crisp
spice crumble, vanilla ice cream
$10.00
Chocolate Souffle Cake Affogato
vanilla malt ice cream, toasted almonds, espresso syrup
$10.00
Cinnamon Beignets
warm dulce de leche, creme fraîche, salted pecans
$10.00
Cookies & Milk
house made cookies with warm spiced milk
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